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Omni Plus Toaster Oven Features
Function Description
9 one touch Smart
Programs
The Omni Plus Toaster Oven provides 9 Smart Programs (Air Fry, Toast,
Bake, Broil, Roast, Slow Cook, Reheat, Proof, and DehydrateSmart
Program buttons located below the LED display provide preset cooking
times and temperatures. Select a Smart Program by pressing a button on
the control panel. Select a Preset by turning the dial on the left. The display
indicates On to signify that the Smart Program has been initiated and OFF
to signify that a Smart Program has been completed or canceled and the
oven is in Standby mode. Press the Start button to begin cooking.
2 cooking methods With convection cooking, rapid air circulation heats the oven up fast, so
food cooks quickly and evenly. Once Start had been pressed the Convect
and Rotate buttons will light up. Press the Convect button to switch
between HI and LO. Press the Rotate button to turn off the rotisserie
function.
User-friendly, text-
based display
Indicates cooking time, cooking temperature, preset options, cooking
status indicators, # of toast and toast level, reminders and error messages.
Quick and
easy program
adjustments
Easily adjust the cooking time and temperature using the dial on the right
of the oven, even after cooking has been initiated.
Smart Program memory Time and/or Temperature adjustments made to a preset program will
remain in memory until the program or the oven has been reset. See
the Reset Individual Smart Programs or Reset All Smart Programs in the
Settings section of this document. Any adjustments made to the cooking
time/temp during the cooking process will not remain in memory.
Air Fry Air Fry ensures the right crispiness without the oil.
Toast The Toast Smart Program lets you select bread or bagels by turning the
Presets dial on the left. Press the Temp/Time dial on the right to toggle to
select the number of slices. Turn the Temp/Time dial to adjust the toast
level from 1-5. The toast level is indicated by the horizontal bars on the
display.
Bake Baked desserts like brownies and cheesecakes cook quickly and evenly.
Broil The broiler’s direct top-down heat is designed to melt cheese, crisp
Roast Customizable one touch Smart Program for roasting meats and vegetables.
Slow Cook The Slow Cook program lets you adjust time and temperature based on
recipe requirements.
Reheat Warm up leftovers without overcooking or drying out the food.
Dehydrate Low temperature heat is circulated to effectively draw moisture from foods.
Creating veggie chips, jerky, and dehydrated fruit is a breeze.
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