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15
ENNOTE
• Do not open the lid during cooking as steam will escape and this will
affect the cooking time and the taste.
• On completion of cooking, when the “KEEP WARM” indicate light is on,
stir the rice and then leave it in the rice cooker for a few minutes longer
in order to get perfect rice with separate grains.
• Do not touch the heating element when the product is plugged in.
• Carefully wipe the outside of the bowl (especially the bottom). Make
sure that there are no foreign residues or liquid underneath the bowl
and on the heating element.
• Never place your hand on the steam vent during cooking, as there is
a danger of burns–Fig.6.
• Only use the inner pot provided with the appliance.
• Do not pour water or put ingredients in the appliance without the
bowl inside.
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