Loading ...
Loading ...
Loading ...
Measuring Cup:
1. Liquid ingredients: After fi lling the measuring cup, place it on
a fl at surface and view it at eye level to make sure the
amount of liquid is exact.
2. Dry ingredients: Use a spoon to place ingredients into the
measuring cup then “level off” the measurement with a small
spatula to make sure the measurement is exact or,
shake the cup lightly in order to fl atten the surface of powder.
Please do not shake the cup for a long time or sharply,
otherwise the powder might be lower than the desired amount.
Tips: One cup of fl our is about 160g.
Measuring Spoon:
Double-ended teaspoon/tablespoon measuring spoon is used for measuring ingredients.
Stirring Blade:
Used for stirring the ingredients.
Hook:
Used for taking the stirring blade out from bread.
5
Copyright 2018 Secura, Inc. All rights reserved. www.thesecura.com
AUTOMATIC BREAD MAKER
Loading ...
Loading ...
Loading ...