User Manual Innsky IS-AF001 - 10.6 Quart Air Fryer

Innsky IS-AF001 - 10.6 Quart Air Fryer - Use Manual - Use Guide PDF.
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INNSKY AIR FRYER OVEN

INSTRUCTION MANUAL

PACKAGE CONTENTS

PRODUCT DIAGRAM

Kindly Reminder:

The front door is detachable for easy cleaning and maintenance.

CONTROL PANEL

BEFORE FIRST USE

  1. Remove all packaging
  2. Check the intactness of the appliance and completeness of the accessories.
  3. Remove any stickers or labels from the appliance.
  4. Thoroughly clean the accessories with hot water, some mild detergent and a non-abrasive sponge.
  5. Wipe the inside and outside of the appliance with a damp cloth.

Note: Never wash or submerge the main unit in water

GET STARTED

HOW TO USE

Connect the appliance to a power source, it enters standby mode with a beep. All the indicators on the control panel will flash once.

Power On / Off

  • Tap the Power Button to turn on the appliance with a beep. All the indicators on the control panel will light up.
  • Tap it again to turn off the appliance. When it is off, the fan will continue working for 20 seconds.

Light Control

When the appliance is on, press the Light Button to turn on / off the light.

Preheat the Oven

When the appliance is on, tap the Preheat Button to preheat it if needed.

Choose the Cooking Mode

  1. When the unit is on, tap the Mode Button to choose the cooking mode as desired. The corresponding mode indicator will light up.
    The LCD display will show the cooking temperature and cooking time alternatively with the latter counting down by the minute.
  2. When the mode is selected, press the Power Button to start the cooking process. Or you can wait for 3 seconds and cooking will start automatically. The Working Indicator will keep flashing once cooking is started.
  3. Open the Window during a cooking process, the oven will pause working. Close it again, the appliance will resume working under the previous reaming time and temperature.

Note: Tap the Rotating Button to start rotating if the rotisserie shaft or basket is used for more even result.

Default Cooking Time and Temperature

Cooking Mode

Temperature

Cooking Time

French Fries400°F(200°C)15min
Steaks / Chops350°F(177°C)25min
Fish360°F (182°C)15min
Shrimp320°F (160°C)12min
Pizza360°F (182°C)15min
Chicken370°F (185°C)40min
Baking320°F (160°C)30min
Rotisserie375°F (191°C)30min
Dehydrate90°F (32°C)120min

Note: Dehydrate Function

Time Range: 1-24 hours

Temperature Range: 90°F-400°F

Set the Cooking Time

Tap the Time + / - Buttons to increase / decrease the cooking time with a difference of 1 minute in each tap.

Set the Cooking Temperature

Tap the Temperature + / - Buttons to change the cooking temperature

Kindly Reminder:

Tap and hold the + / - Buttons to increase / decrease the cooking time and temperature continuously

Recommended Cooking Time and Temperature

Use the Accessories

Please choose the proper accessories as per the ingredients to be cooked. Pull the

Handle to open the window and install the accessories as instructed below.

Mesh Racks

Slide the mesh racks into the upper two sliding chutes for dehydration or to cook crispy snacks / reheat items like pizza.

Drip Tray

Slide the drip tray into the lowest sliding chute to collect the dripping oil and residue for easier cleaning of the oven.

Rotisserie Shaft

It is used to roast whole chicken and relatively large pieces of meat.

  1. Pass the shaft through the length of the whole chicken.
  2. Mount the meat forks onto the shaft and insert it into the meat.
  3. Fix the forks with the screws.
  4. Toggle the Switch to the right. Place the rotisserie shaft onto the rails push it into the Lock position.
  5. Release the Switch and lock the shaft into place.

Rotisserie Basket

  1. Toggle the Switch to the right. Place the rotisserie shaft onto the rails push it into the Lock position.
  2. Release the Switch and lock the basket into place.
  3. Use the removal tool to remove the basket to avoid scalding

Skewers

It is used together with skewer racks to wear meat, fish, vegetables and other ingredient.

Warning

Skewers and other accessories are relatively sharp due to functional requirements. Please pay special attention during use, and take appropriate protection when necessary. When cooking is done, the temperature of the accessories is very high. Do not touch directly to prevent scalding. Please keep the accessories properly to prevent children from coming into contact with them.

CLEANING AND STORAGE

Cleaning

Clean the air fryer oven after each use. Unplug the power cord from the wall socket and be certain the appliance is thoroughly cooled before cleaning.

  • The accessories are dishwasher safe but never use abrasive cleaning materials or utensils on their surfaces to avoid scratches.
  • Soak the caked-on food in warm, soapy water for easy removal.
  • Wipe the outside of the appliance with a warm cloth damped with mild detergent.
  • Clean the inside of the appliance with a warm nonabrasive sponge damped with mild detergent.
  • If necessary, remove unwanted food residue from the control panel with a cleaning brush.

Storage

  1. Unplug the appliance and let it cool thoroughly.
  2. Make sure all components are clean and dry.
  3. Place the appliance in the clean, dry place.

TROUBLESHOOTING

Problem

Possible Cause

Solution

The oven does not workThe appliance is not plugged inPlug power cord into wall socket
You have not turned on the Unit by setting the cooking time and temperatureSet the temperature and time as instructed
The product window is not closed properlyCheck that window is closed
The ingredients fried with the air oven are not doneToo much amount of foodReduce the amount of food for single cooking
Setting temperature too lowSet the temperature higher
The ingredients are fried unevenlyWhen tray is used to make food, the tray position is not adjustedDuring cooking, adjust the tray position appropriately
White smoke comes out of the applianceYou are preparing greasy ingredientsWhen you fry greasy ingredients in the air fryer, a large amount of oil will leak into the pan. The oil produces white smoke and the pan may heat up more than usual. This does not affect the appliance or the end result
The pan still contains grease residues from previous useWhite smoke is caused by grease heating up in the pan. Make sure you clean the pan properly after each use
Fresh fries are not crispyThe crispiness of the fries depends on the amount of oil and water in the fries.Make sure you dry the potato sticks properly before you add the oil Cut the potato sticks smaller for a crispier result. Add slightly more oil for a crispier result
All lights flash and error code appears on the displayE1Broken circuit of the thermal sensorContact Customer Care Team
E2Short circuit of the thermal sensorContact Customer Care Team



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Innsky IS-AF001 | Pages: 11 | Created on: 2020-01-07 | File type: PDF | Filename: 70522507_is-af001.pdf | Size: 1.12 MB | Language: English

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