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17
CARE AND CLEANING
EN
WHAT?
HOW OFTEN?
HOW? IMPORTANT!
Burner grates
1 Wait until the grates have cooled
completely.
2 Carefully lift the grates off the
cooktop and place them on a
protected surface.
3 To remove stubborn stains, soak
the grates in a mixture of clothes
washing detergent and water.
4 Wash in a mixture of hot water
and dishwashing liquid, then rinse
and allow to dry.
The grates are also dishwasher
safe.
Take care, the grates are
heavy.
Make sure you place a dish
towel or other soft cover
on the surface before
putting a grate on it.
Grill grate
1 Check that the grill has been
turned off.
2 Put on barbecue mitts for
protection against steam and heat.
3 Scrub the grill with a brass bristle
barbecue brush dipped frequently
into a bowl of warm water.
The softened food particles will
drop onto the radiant tray below
the grate.
4 Once the grate has cooled
completely, remove it and wash in
the sink with hot soapy water.
5 Dry with a soft cloth, then replace.
The grill grate should be
cleaned immediately after
use (while it is still hot), so
that food particles do not
become ‘baked-on’ and
hard to remove.
The grill grate will change
color with use. This is
normal.
To ensure that you replace
the grill grate correctly,
see illustrations in section
‘Using the grill’.
Radiant tray
(under grill
grate)
1 Wait until the grill has completely
cooled.
2 Lift off the grill grate, lift out the
grease drip-pan, then carefully
lift out the radiant tray.
3 Shake it gently over a sheet of
newspaper or waste bin to empty
it of ash and food particles.
4 Replace the tray, making sure that
the tab with the hole is at the
front of the cooktop.
5 Replace the grease drip-pan and
the grate.
The radiant tray doesn’t
need regular cleaning.
Clean only if there’s
evidence of large food
particles.
The radiant tray doesn’t
need cleaning with water,
as smaller soiling will be
burned off during use.
Make sure you replace the
radiant tray correctly: the
tab with the hole must be
at the front.
FRONT
Tab with hole
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