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Microwave operation
61
Cover
Useful tip: Covers are available from
retail outlets.
A cover prevents too much steam
escaping, especially when cooking
foods which need longer to cook.
It speeds up the heating process of
the food.
It prevents food from drying out.
It helps keep the oven interior clean.
Use a glass or plastic cover suitable
for microwave use for cooking
programmes with the
Microwavefunction.
Alternatively, use a cling film suitable
for use in a microwave oven. Heat can
cause normal cling film to distort and
fuse with the food.
The cover can withstand
temperatures of up to 110°C. At
higher temperatures (e.g. in the
Grill or Fan Plusfunctions), the
plastic may distort and fuse with the
food.
Only use a cover for the
Microwavefunction.
The cover should not form a seal
with the container. If the container
has a narrow diameter, the steam
may not be able to escape. The
cover could get too hot and start to
melt.
Use containers with a sufficiently
large diameter.
Do not use a cover for reheating the
following types of food:
Food coated in breadcrumbs
Food which requires a crisp finish,
e.g.toast
Food which must be heated with the
MW + Auto Roast, MW + Fan
Plus, MW + Grillor MW + Fan
Grillfunctions
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