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PART NAMES
1. Auto-Touch control panel
2.
Convection fan and element
The convection fan operates during all
convection modes. When the oven is
operating in a convection mode, the fan turns
off automatically when the door is opened.
3. Rack holders (4)
4. Door gasket
5. Door hinges
6. Broil element
7. Oven vents
Warm air may be released from the top and bottom
vents before, during and after cooking. It
is normal to see steam escaping from these vents,
and condensation may collect in this area. Do not
block any vents, since they are important for air
circulation.
8. Time display
9. Safety door latches
The oven will not operate unless the door is
securely closed.
10. Oven light
The oven light turns off to save energy after one
minute with the door open. To turn the light back
on, close the door and open it again.
11. Waveguide cover
DO NOT REMOVE
13. Metal tray turntable with bake element below
heat from underneath. Place the turntable with the rollers "A"
as shown in the picture, on the carrier "B" in the middle
of the cooking compartment floor. The turntable must sit
straight on the carrier.
12. Ceramic microwave tray
cooking. Food like a popcorn bag or potatoes can
be directly placed on the ceramic tray.
Warning:
Note：
Do not use the appliance if the turntable is not in place.
Confirm that all parts are properly seated and that the
turntable rotates freely when the microwave is operated.
The metal tray turntable can support max. 12 lbs.
14.
Wire rack
Use the wire rack with recess facing down for
Convection, Keep Warm and to fit larger dishes
into the oven cavity. Use it facing up (as shown) for
Broil
.
14
13
12
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1
10
9
7
6
5
4
3
2
11
7
/
Grill
The ceramic tray will get hot
during convection cooking.
Place the ceramic tray on top of the metal tray turntable.
The ceramic tray can remain in the oven for all cooking
modes, unless “Bake on Metal Tray” is required.
Use ceramic tray on top of metal tray to pop popcorn.
Do not pop popcorn directly on metal turntable tray.
•
•
Use for microwave cooking and convection
8
Digital display, 99 minutes, 99 seconds.
provides heat for food which particularly requires a lot of
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