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Miele H2661BP User Manual
Page 104
User Manual - Page 104
For H2661BP.
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Contents
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M.-Nr.
10
162
340
/
01
en
-
AU,
NZ
H2661BP
<
101
102
103
104
File type: PDF
File name: 1242498_h2661bp.pdf
File size: 2.38 MB
File Language: English
Pages: 104
Author: Miele
File created: 2015-02-26
Published: 2021-07-10
Updated: 2023-06-06
Verified by
Jaqueline Hayes
on 2023-06-06
Download File
Table of Contents
×
Contents
1
Warning and Safety instructions 6
6
Caring for the environment 18
18
Oven overview 19
19
Oven controls 20
20
Function selector 20
20
Oven functions 20
20
Clock/timer 21
21
Display 21
21
Buttons 21
21
Temperature selector 21
21
Temperature indicator light 6 21
21
Features 22
22
Model numbers 22
22
Data plate 22
22
Items supplied with delivery 22
22
Standard and optional accessories 22
22
Shelf runners 23
23
Baking tray, universal tray and rack with anti-tip safety notches 23
23
FlexiClip telescopic runners HFC 70 24
24
Fitting and removing the FlexiClip telescopic runners 24
24
Oven controls 28
28
Safety features 28
28
System lock 0 for the oven 28
28
Cooling fan 28
28
Vented oven door 28
28
Door lock for Pyrolytic cleaning 28
28
PerfectClean treated surfaces 29
29
Using for the first time 30
30
Before using for the first time 30
30
Setting the time of day for the first time 30
30
Heating up the oven for the first time 31
31
Overview of functions 32
32
Tips on saving energy 34
34
Operation 36
36
Using the oven 36
36
Cooling fan 36
36
Pre-heating 37
37
Clock/Timer 38
38
Display 38
38
Symbols in the display 38
38
Buttons 38
38
How to set the time or a duration 39
39
Displaying times/durations 39
39
When the time/duration has elapsed 39
39
Using the minute minder N 40
40
Setting the minute minder 40
40
To change the time set for the minute minder 41
41
To cancel the time set for the minute minder 41
41
Switching cooking programmes on and off automatically 42
42
Setting a cooking duration 42
42
At the end of the cooking duration 43
43
Setting a cooking duration and finish time 44
44
Changing the cooking duration 45
45
Deleting a cooking duration 46
46
Deleting a finish time 46
46
Changing the time of day 47
47
Changing settings 48
48
Baking 50
50
Notes on the baking chart 51
51
Baking chart 52
52
Roasting 56
56
Notes on the roasting chart 56
56
Roasting chart 58
58
Low temperature cooking 60
60
Grilling 62
62
Notes on the grilling chart 63
63
Fan Grilling guide ( Fan Grill \ ) 65
65
Grilling guide ( Grill Y ) 66
66
Defrost 67
67
Bottling 68
68
Drying food 69
69
Frozen food/Ready meals 70
70
Gentle Bake 71
71
Cleaning and care 72
72
Useful tips 73
73
Normal soiling 73
73
Stubborn soiling (does not apply to the FlexiClip telescopic runners) 74
74
Stubborn soiling on the FlexiClip telescopic runners 74
74
Pyrolytic cleaning ^ of the oven interior 75
75
Before running the Pyrolytic cleaning programme 75
75
Starting the Pyrolytic cleaning programme 76
76
At the end of the Pyrolytic cleaning programme 77
77
The Pyrolytic cleaning programme is cancelled 79
79
Removing the door 80
80
Dismantling the door 81
81
Fitting the door 85
85
Removing the shelf runners with FlexiClip telescopic runners 86
86
Lowering the top heat/grill element 87
87
Problem solving guide 88
88
After sales service and warranty 93
93
Electrical connection 94
94
Building-in diagrams 96
96
Appliance dimensions and unit cut-out 96
96
Front dimensions 98
98
Installing the oven 99
99
Contact details 103
103
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