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- Do not expose the rice cooker to high temperatures, nor place it on a working or still hot stove
or cooker.
- Always insert the inner pot before you put the plug in the wall socket.
- Always unplug the rice cooker and let it cool down before you clean it.
- Do not place the inner pot directly over an open re to cook rice.
- This appliance is intended to be used in household and similar applications such as:
- staff kitchen areas in shops, ofces and other working environments;
- farm houses;
- by clients in hotels, motels and other residential type environments;
- bed and breakfast type environments.
- If the appliance is used improperly or for professional or semi-professional purposes or if it is
not used according to the instructions in this user manual, the guarantee becomes invalid and
Philips refuses liability for any damage caused.
- Place the rice cooker on a stable, horizontal and level surface.
- The accessible surfaces may become hot when the appliance is in operation.
- Beware of hot steam coming out of the steam vent during cooking or out of the rice cooker
when you open the lid.
- Always unplug the appliance after use.
- Do not lift and move the rice cooker by its handles while it is operating.
This Philips appliance complies with all standards regarding electromagnetic elds (EMF). If handled
properly and according to the instructions in this user manual, the appliance is safe to use based on
scientic evidence available today.
Remove the sheet between the inner pot and the heating element.
1 Clean the parts of the rice cooker thoroughly before using the appliance for the rst time
(see chapter ‘Cleaning’). Make sure all parts are completely dry before you start using the
appliance.
2 Attach the scoop holder to the body of the rice cooker (Fig. 2).
1 Measure the rice using the measuring cup provided.
Each cup of uncooked rice normally gives 2 bowls of cooked rice. Do not exceed the quantities
indicated on the inside of the inner pot. 1 cup of rice is approx. 180ml.
- HD4740: 1-3 cups of rice
Menu Quantity of rice (cups)
Regular rice cooking 1-3
Congee cooking 0.25-0.50
2 Wash the rice thoroughly.
Use a separate container to wash the rice to avoid damaging the non-stick coating of the inner pot.
3 Put the pre-washed rice in the inner pot.
7
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