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12
Setting surface controls
Your cooktop may be equipped with any
combination of the following burners:
SimmerBurner:bestusedforsimmeringdelicate
sauces, etc.
StandardBurner:usedformostallsurfacecooking
needs.
LargeBurner:bestusedwhenbringinglarge
quantities of liquid to temperature and when
preparing larger quantities of food.
Regardlessofsize,alwaysselectautensil
that is suitable for the amount and type of food
beingprepared.Selectaburnerandamesize
appropriatetothepan.Neverallowamesto
extend beyond the outer edge of the pan.
Yourcooktopisequippedwith270°rotationame
control valves. These valves provide enhanced
controloftheburnerame.Eachburnerlights
automatically from an electric ignitor when its
control knob is turned to the position.
Do not place plastic items such as salt and pepper
shakers, spoon holders or plastic wrappings on
top of the cooktop when it is in use. These items
could melt or ignite. Potholders, towels or wood spoons
couldcatchreifplacedtooclosetoaame.
To operate the surface burner:
1. Place cooking utensil on burner.
2. Push in and turn the Surface Control knob to
.
Note: All electronic ignitors will click at the same time
when the knob is pushed in. However, only the burner
you are turning on will ignite.
3. Visually check that the burner has lit.
4. Turnthecontrolknobtothedesiredamesize.
The control knobs do not have to be set at a
particularmark.Usetheguidesandadjustthe
ameasneeded. DO NOT cook with the Surface
Control knob in the
position.(Theelectronic
ignitor will continue to click if left in the
position,causingprematurewear.)
In the event of an electrical power outage, the
surface burners can be lit manually. To light a
surface burner, hold a lit match to the burner head,
then slowly turn the Surface Control knob to
.
Use caution when lighting surface burners manually.
Surface Cooking
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