Loading ...
Loading ...
Loading ...
36
OPERATION
Setting Sous Vide Temperature
Set the sous vide temperature before setting the cook
time. Turn the control knob to select one of the default
temperatures on the knob.
To select a temperature in between the defaults,
turn the knob to the nearest default temperature.
Then turn the LED ring behind the knob left or right
repeatedly to increase or decrease the temperature
in 1-degree increments. The available temperature
range is 120 °F to 200 °F (49 °C to 93 °C).
For example, to set 168 °F
1
Place the knob at 170 °F. The display shows
170 °F.
175°F
180°F
185°F
OFF
135°F 145°F
150°F
155°
F
160°F
165°F
170°F
140°F
2
Turn the LED ring counterclockwise twice to set
168 °F.
175°F
180°F
185°F
OFF
135°F
140°F
145°F
150°F
155°
F
160°F
165°F
170°F
Setting Sous Vide Cook Time
Turn the control knob to select one of the default cook
times.
To set a time in between the defaults, turn the knob
to the closest default time. Then turn the LED ring
behind the knob left or right repeatedly to increase or
decrease the time in 1-minute increments. The cook
time can be set for any time between 1 minute and 48
hours.
For example, to set 33 min.
1
Place the knob at 30 min. The display shows 30
min.
48H
30
24H
18H
15H
12H
9H
6H
3H
120
90
60
2
Turn the LED ring clockwise 3 times to set 33
minutes.
48H
30
24H
18H
15H
12H
9H
6H
3H
120
90
60
Loading ...
Loading ...
Loading ...