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Cleaning and care
83
Stubborn soiling (excluding the
Fle
xiClip runners)
Spilled fruit and roasting juices may
cau
se lasting discoloration or matte
spots on enameled surfaces in the
oven. Although this discoloration is
permanent, it will not affect the
performance of the oven. Do not use
force to remove these stains. Clean
according to the instructions in this
manual.
Bak
ed-on residues can be removed
with a glass scraper or a non-
abrasive stainless steel scrubbing
pad.
S
tubborn soiling on PerfectClean
surfaces can be cleaned using Miele
Oven Cleaner. This cleaner must only
be applied to cold surfaces in
accordance with the instructions on
the packaging.
Non-Miele oven spray may only be
used in a cold oven and for no longer
than 10 mi
nutes.
If necessar
y, the rough side of a dish
sponge can be used to remove the
soiling.
Aft
er cleaning, remove all oven
cleaning agent residues thoroughly
with clean water and dry with a soft
cloth.
Self Cleaning the oven
int
erior
Instead of cleaning the oven by hand
y
ou can use the Self Clean program
.
Any soiling is broken down into ash by
the hig
h temperatures.
This oven has three levels for self
clean
ing, each with a different duration.
– Level 1 for light soiling
– Level 2 for heavier soiling
– Level 3 for very heavy soiling
Once the Self Clean program has been
star
ted, the door will automatically
locked. The door cannot be opened
again until the program has ended.
If desired, the timer can be used to
delay the star
t of the Self Clean
program.
At the end of the program any residues,
such as ash fr
om the cleaning process,
can be easily wiped away.
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