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6 7
Before Use
Raisin nut dispenser
The ingredients placed in the raisin nut dispenser will drop into the
bread pan automatically upon selecting
the menu with raisin (03, 06, 14, 17, 19 and 25).
Turn to P. 14 for ingredients which
may be placed in the raisin nut dispenser.
Never operate the Bread Maker without the
dispenser being in place.
Accessories/Parts Identification
Main Unit
Control Panel
Accessories
Measuring cup
To measure out liquids
(max. 310 mL)
10 mL increments
Measuring spoon
To measure out sugar, salt, yeast,
etc.
(15 mL) (5 mL)
Tablespoon
1
2 marking
Teaspoon
1
4,
1
2,
3
4
markings
Menu
Press this pad to choose menu. Menu number will
display and each time this pad is pressed, menu
number will change to the next choice.
(Hold the pad to advance more quickly)
See P. 10 and 11 for menu number.
Operation status
: displayed for the current stage of the program. Ingredients are being regulated on
the ‘Rest’ stage before kneading.
: displayed when there has been an interruption in the power supply.
: displayed when adding ingredients manually on menu 11 and 23.
Time remaining until program finished
Also when adding ingredients manually, display
will show the time until adding extra ingredients in
the program.
Size
Press this pad to choose
size. See P. 10 for
available menu.
XL
L
M
Crust
Press this pad to
choose crust colour.
See P. 10 for available
menu.
Dark
Medium
Light
Start
The start light will
flash during program
selection. Press the start
pad when programming
is completed.
When the start pad is
pressed, the start light
will stop flashing and
become constant.
Stop
If you wish to change the
program, you must stop the
operation by holding down the
stop pad for more than 1 second.
The start light will go off. Then
re-program accordingly.
Timer
Set delay timer (time until bread is
ready) or set the baking/cooking
time for menu 15, 26 and 27.
‘▲’ Press this pad to increase the
time.
‘▼’ Press this pad to decrease
the time.
Dispenser lid
Yeast dispenser
Handle
Bread pan
Control panel
Plug
LidRaisin nut dispenser flap
Kneading blade
(rye bread)
Kneading blade
(wheat bread and
gluten and wheat
free bread)
This picture shows all words and symbols, but during operation only those relevant will be displayed.
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