Garland MPGS20S MP-GS-20-S 38" Moisture+ Full-Size Convection Double Oven with 160000 BTU Total Power, Solid State Controller, Two Speed Fan with 3/4 HP Fan Motor and Quartz Illumination in

User Manual - Page 23

For MPGS20S.

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Part # MPSM07 (03/24/08) Page 23
Programming Recipe Keys
For one touch cooking, each of the numeric keys, (1 through
9), on the keypad can be programmed to contain a product
recipe consisting of 1 to 6 “proles. Each prole consists of
a set of cooking parameters which control that proles fan
speed, cook temperature, cook time and moisture settings.
To program a recipe key:
1. Press and hold the Program key for 3 seconds. The display
will indicate ENTER CODE. Here, a pass code must be
entered. This security feature prevents unauthorized
persons from changing recipe parameters.
2. Use the numeric keys to enter 4 - 2 - 7 - 5. Then press the
Y/Enter key.
3. Press the N/Scroll key to select recipe or system
programming.
4. The display will indicate PRESS KEY TO PROGRAM. Choose
the desired numeric key to which the new recipe will be
assigned, and press that key.
Press the Y/Enter key. The display will indicate PROGRAM
SHELF. Press the N/Scroll key.
5. The display will indicate PROGRAM FAN PROF1 SPEED.
Press the N/Scroll key repeatedly to step through the
available fan speed choices, (HIGH, LOW, PULSE), until the
desired speed for Prole 1 is displayed.
6. Press the Y/Enter key. The fan setting will be stored and
the display will indicate PROGRAM PROF1 COOK TEMP. Use
the numeric keys to enter the desired cook temperature.
Enter a number between 150 and 500, (factory default is
350). If a number outside this range is entered, the control
will sound an error tone and reset to the closest allowable
number within the range.
7. Press the Y/Enter key. This stores and implements the
Prole 1 temperature setting. The display will indicate
PROGRAM PROF1 COOK TIME. Use the numeric keys to
enter the desired cooking time in hours, minutes and
seconds.
Each time a key is pressed, the numbers displayed move
one position left. It may be necessary to enter zeros rst
to attain the desired result, for instance, to enter a time
of 30 minutes, press, 0 - 0, (hours), 3 - 0, (minutes), 0 - 0,
(seconds), resulting in a timer display of “00:30:00.
8. Press the Y/Enter key. This stores and implements the
Prole 1 Cook time setting. The display will indicate
PROGRAM PROF1 MOISTURE.
Press the N/Scroll key repeatedly to step through the
available moisture setting choices until the desired setting
is displayed. Moisture setting presets for Meat, Bread,
Poultry, Fish and None are included, along with a User
setting to allow for custom moisture settings. See “User
Moisture Settings, on page 26 for more information.
9. Press the Y/Enter key. This stores and implements the
Prole 1 moisture setting. The display will indicate
CONTINUE Y/N.
10. To continue on to Prole 2 of the recipe, press the Y/Enter
key and enter cooking parameters for Prole 2 as done for
prole 1 in steps 4 through 9. Up to 6 full proles may be
entered in this way for a single recipe.
To end cook cycle programming of a recipe after any of
proles 1 through 6 has been entered, choose NO at the
CONTINUE prompt by pressing the N/Scroll key.
11. The display will indicate PROGRAM HOLD Y/N. Press the
Y/Enter key if a Hold cycle is desired for the recipe, or
N/Scroll if a Hold cycle is not desired.
12. If NO was chosen in step 10, skip directly to step 12.
If YES was chosen in step 11, the display will indicate
PROGRAM HOLD TEMP. Use the numeric keys to enter the
desired Hold temperature.
Enter a number between 140 and 210, (factory default is
160). If a number outside this range is entered, the control
will sound an error tone and reset to the closest allowable
number within the range. If a new Hold temperature
is not entered, the control will use the most recently
programmed Hold temperature.
Press the Y/Enter key. This stores and implements the Hold
temperature setting.
13. The display will indicate CONTINUE Y/N. To end recipe key
programming, press the N/Scroll key.
To program another recipe key, press the Y/Enter key and
repeat the procedure, beginning with step 3.
System Program Options
To change the system setting, follow steps 1 & 2 above, use
the
N/Scroll key to select system programing and press Y/Enter to
begin.
Program options are:
Manual Bake ON/OFF
Light Mode ON/OFF
Ready Band ON/OFF
Flexible or Straight Time Select
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