Caso 1310 Ktchen Machine

User Manual - Page 41

For 1310.

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41
Danger
Do not use any harsh or abrasive cleaning agents.
Do not attempt to scrape off stubborn grime with hard or abrasive tools.
Dry all parts thoroughly before using after cleaning.
Do not clean the device in the dishwasher. Never immerse the control element of the
device into liquid.
20.2 Maintenance and cleaning:
Let the device cool down before cleaning.
Take the device out off the cooking vessel and dry it thoroughly with a damn cloth.
Place it on a damp cloth after this, so that the heating element can dry inside.
Remove stainless steel skirt and cover as described at disassembling.
Clean both unter running water with a mild detergent and dry thoroughly after this.
Heating element (rods) and propeller can be cleaned carefully with a soft brush and mild
detergent under running water.
Be carefull that the propeller will not be deformed when you assemble device again.
20.3 Descaling
Descale the device regularly, at least after every 25th use.
Place the device into the cooking vessel and clamp it so that the device is cover with a
mixture of 2/3 water and 1/3 vinegar just shortly under max marking.
Set temperature to 80 °C and heat up the mixture for at least 1 hour. In the meantime refill
water. After this thoroughly clean all parts under running water that were in contact with
the water and dry them.
21 Troubleshooting
The following table may help you narrow down and address minor malfunctions:
21.1 Safety notices
Danger
Only qualified electricians, who have been trained by the manufacturer may carry out
any repairs on electrical equipment.
Improperly performed repairs may result in personal injury or damage to the device.
21.2 Troubleshooting
The device does not work:
1. Check that the cable is properly plugged into the wall socket
2. Check cable for damage.
3. Verify that the wall socket works with another device.
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