Model No.:AF07
Safety Instruction
Read all instructions.
1. Do not touch hot surfaces. Use handles or knobs.
2. To protect against electrical shock do not immerse cord, plugs, or (state
specific part or parts in question) in water or other liquid.
3. Close supervision is necessary when any appliance is used by or near
children.
4. Unplug from outlet when not in use and before cleaning. Allow to cool
before putting on or taking off parts.
5. Do not operate any appliance with a damaged cord or plug or after the
appliance malfunctions or has been damaged in any manner. Return
appliance to the nearest authorized service facility for examination, repair,
or adjustment.
6. The use of accessory attachments not recommended by the appliance
manufacturer may cause injuries.
7. Do not use outdoors.
8. Do not let cord hang over edge of table or counter, or touch hot surfaces.
9. Do not place on or near a hot gas or electric burner, or in a heated oven.
10. Extreme caution must be used when moving an appliance containing hot
oil or other hot liquids.
11. Always attach plug to appliance first, then plug cord into the wall outlet. To
disconnect, turn any control to "off", then remove plug from wall outlet.
12. Do not use appliance for other than intended use.
13. Do not immerse the housing in water or rinse with water due to the Multi-
electrical and heating components
14. Do not let any liquid enter the appliance to prevent electric shock or short-
circuit.
15. Keep all ingredients in the basket to prevent any contact from heating
elements.
16. Do not cover the air inlet and the air outlet when the appliance is working.
17. Filling the pan with too much oil may cause a fire hazard.
18. Do not touch the inside of the appliance while it is operating.
Save these Instructions.
1
Polarization instruction
This appliance has a polarized plug (one blade is wider than the other). To
reduce the risk of electric shock, this plug is intended to fit into a polarized outlet
only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still
does not fit, contact a qualified electrician. Do not attempt to modify the plug
in any way.
General description (Fig.1) (Refer page11)
1. Basket handle
2. Basket
3. Frying trivet
4. Timer adjustment icon(0-30mins)
5. Temperature adjustment icon(180-400°F)
6. Touch screen- 12 cooking function
7. Power-on/off icon
8. Air inlet
9. Air outlet openings
10. Power cord storage
11. Main cord
Significance
Please read this manual carefully before using the appliance as product
malfunction may occur due to incorrect user operation. Please keep this
manual for future reference.
Danger
Warning:
-Check if the voltage indicated on the appliance fits the local power voltage.
-Do not use the appliance if there is any damage on plug, power cord or other
parts.
-Do not go to any unauthorized person to replace or fix a damaged power
cord.
Danger
-Keep the appliance and its power cord out of the reach of children
-Keep the power cord away from hot surfaces.
-Do not plug the appliance or operate the control panel with wet hands.
-Always make sure that the plug is inserted into the wall socket properly.
-Do not connect appliance to an external timer switch.
-Do not place the appliance on or near combustible materials such as a
tablecloth or curtain.
-Do not place the appliance against a wall or against other appliance. Leave
at least 10cm free space on the back and sides and 10cm free space above
the appliance.
-Do not place anything on top of the appliance.
-Do not use the appliance for any other purposes than described in this
manual.
-Do not leave the appliance unattended.
-During hot air frying, hot steam is released through the air outlet openings.
Keep your hands and face at a safe distance from the steam and from the
air outlet openings. Also be careful of hot steam and air when you remove the
pan from the appliance. Any accessible surfaces may become hot during
use.
-Immediately unplug the appliance if you see dark smoke coming out of the
appliance. Wait for the smoke emission to stop before you remove the pan
from the appliance.
Caution
-Ensure that appliance is placed on a horizontal, even and stable surface.
-This appliance is designed for household use only. It is not suitable to be safely
used in environments such as staff kitchens, farms, motels, and other non-
residential environments.
-The warranty is invalid if the appliance is used for professional or semi-
professional purposes, or it is not used according to instructions. (Never use the
appliance when the plug is damaged.)
-The appliance needs approximately 30 minutes to cool down before it is safe
to handle or clean.
Automatic switch-off
The appliance has a built in timer, it will automatically shut down the appliance
when count down reaches zero. You can manually switch off the appliance by
pressing off button, it will automatically shut down the appliance in 20 seconds.
Electromagnetic fields (EMF)
The appliance complies with all standards regarding Electro-Magnetic fields
(EMF).
Under proper handling there is no harm for human body based on available
scientific evidence.
Before first use
1. Remove all packaging materials and stickers or labels.
2. Clean the basket and cooking trivet with hot water, with some washing liquid
and a non-abrasive sponge. These parts are safe to be cleaned in dishwasher.
3. Wipe inside and outside of the appliance with a clear cloth. And there is no
need to fill the pan with oil and frying fat as the appliance works on hot air.
4. Initial start-up operation may produce a smell and smoke (For about 15
mins). This is normal. It is due to the protective substance on heating elements
which protects them while they are stored. Cook slices of lemon at 300°F for 10
minutes to minimize the smell.
Using the appliance
1. Connect the main plug into an earthed wall socket.
2. Carefully pull the basket out of the air fryer.(fig.3)
3. Place that plate on the bottom of the air fryer. (fig.4)
4. Place the ingredients in the basket. (fig.5)
5. Slide the basket into the AIR FRYER.(fig.6)
Note: Do not exceed the MAX indication (see section “settings” in this chapter),
as it may affect the cooking quality of the food.
Caution: Do not touch the basket during and in short-time after use, as it gets
very hot. Only hold the basket by the handle.(fig.5)
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Using the appliance
Do not fill the pan with oil or any other liquid.
6. Finger touch Power on/off
7. Finger touch Menu to choose functions (totally 12 functions).
Control panel presentation
12 Presets: Fish, Cake, Chicken Wings, French Fries, Bacon, Pork Chops, Chicken,
Steak, Shrimp, Toast, Vegetables, Keep Warm.
Notes: 12 functions are provided: Fish, Cake, Chicken leg, Chips, Bacon, Pork,
Chicken, Steak, Shrimp, Toast,Vegetables, Keep Warm. Finger touch each
recipe icon to choose and change the cooking function. More flexible time &
temperature setting can be adjusted, and adjustment can be made easily by
touching corresponding icons. When you want to adjust the time, kindly press
the arrow up/down the time icon on screen- Increase/Decrease 1 minute per
press or increase/decrease rapidly in the unit of 1 minute by long pressing.
When you want to adjust temperature, kindly press the arrow up/down the
temperature icon on screen- Increase/Decrease 5 degrees per a press or
increase/decrease rapidly in the unit of 5 degrees by long pressing.
Using the appliance
8. After choosing the function, please finger touch Power icon to start cooking.
(fig.8)
Notes: During the hot air frying process, the LED screen will be running, then if
you want to change to another cooking recipe, for example, now you are using
Bacon function, if you want use the Cake function, then you just need to press
the Cake icon.
During cooking process, if you want to adjust Time/ Temp., you can easily adjust
by touching the arrows up/down of the timer or temperature icons.
9. Some ingredients require to shake halfway during the preparation time (see
section 'settings' in this chapter). To do this, just pull the pan out of the appliance
by the handle and shake it carefully. Then slide the pan back into the air fryer.
10. Machine will have Auto ready bell after cooking. When you hear the bell
for 5 times, this means the cooking cycle is finished. Pull the pan out of the
appliance and place it on the heat-resistant holder.
Note: After the time ends, the heating element stops working, but the fan will
continue to run for about 20 seconds to blow away the hot air for safety. Finally,
the timer bell will ring for 5 times as the ending alarm.
11. Check if the ingredients are ready.
Note: If the ingredients are not ready yet, simply slide the basket back into the
appliance. Press the temperature control button to adjust Temperature setting,
and press the Timer control button to adjust time setting. And then press the
Start button to run the appliance.
12. To remove ingredients, (e.g. beef, chicken, meat, any ingredients with
original oil and will have excess oil from ingredients collected on the bottom of
the basket ), please use tongs to pick ingredients one by one.(fig.12)
Note: Do not turn the pan over, the oil collected on the bottom of the pan will
leak onto the ingredients.
13. To remove ingredients (e.g. chips, vegetable or ingredients with no excess
oil from the ingredients), please release the basket, and pour ingredients to
tableware. (fig.9.10.11)
14. When a batch of ingredients is ready, the fryer is instantly ready for preparing
another batch. Using the appliance
Using the appliance
Settings
This table below will help you to select the basic settings for the ingredients.
Note: Keep in mind that these settings are indications. As ingredients differ in
origin, size, shape and brand, we cannot guarantee the best setting for your
ingredients.
Because the Rapid Air technology reheats the air inside the appliance instantly,
pulling the pan briefly out of the appliance during hot air frying barely disturbs
the process.
Min-Max
(g)
Time
(Min)
Temp
°F
Shake Remark
French fries
Thin frozen fires 300-700 9-16 395 Y
Thick frozen fries 300-700 11-20 395 Y
Home-made fries (8X8mm) 300-800 10-16 395 Y Add 1/2 tbsp of oil
Homemade potato wedges 300-800 18-22 360 Y Add 1/2 tbsp of oil
Home-made potato cubes
300-750 12-18 360 Y Add 1/2 tbsp of oil
250 15-18 360 Y
Potato gratin 500 15-18 395 Y
Steak 100-500 8-12 360
Meat chops 100-500 10-14 360
Hamburger 100-500 7-14 360
Sausage roll 100-500 13-15 395
Drumsticks 100-500 18-22 360
Chicken breast 100-500 10-15 360
Snacks
Spring rolls 100-400 8-10 395 Y Use oven-ready
Frozen chicken nuggets 100-500 6-10 395 Y Use oven-ready
Frozen fish fingers 100-400 6-10 395 Use oven-ready
Frozen bread crumbed 100-400 8-10 360 Use oven-ready
Stuffed vegetables 100-400 1-10 320
Cake 300 20-25 320 Use baking tin
Quiche 400 20-22 360
Use baking tin/oven
dish
Muffins 300 15-18 395 Use baking tin
Sweet snacks 400 1-20 320
Use baking tin/oven
dish
Using the appliance
Tips
-Small ingredients usually require a slightly shorter preparation time than larger
Ingredients.
-A larger amount of ingredients only requires a slightly longer preparation time,
a smaller amount of ingredients only requires a slightly shorter preparation time.
-Shaking smaller ingredients halfway during the preparation time optimizes the
end result and can help prevent unevenly fried ingredients.
-Add some oil to fresh potatoes and fry your ingredients for another few minutes
then for a crispy result.
-Do not prepare extremely greasy ingredients such as sausages in the air fryer.
-Snacks can be prepared in an oven can also be prepared in the air fryer.
-The optimal amount for preparing crispy fries is 500 grams.
-Use pre-made dough to get snacks quickly and easily. Pre-made dough also
requires a shorter preparation time than home-made dough.
-Please use a baking tin or oven dish in the fryer basket if you want to bake a
cake or quiche or if you want to fry fragile ingredients or filled ingredients.
-You can also use the air fryer to heat ingredients. To heat ingredients, set the
temperature to 300°F for up to 10 minutes.
Making home-made fries
To make home-made fries, follow the steps below:
1. Make the potatoes peel and slice.
2. Wash the potato sticks thoroughly and dry them with kitchen paper.
3. Pour 1/2 tablespoon of olive oil in a bowl, put the sticks on top and mix until
the sticks are coated with oil.
4. Remove the sticks from the bowl with your fingers or a kitchen utensil so that
excess oil stays behind in the bowl. Put the sticks in the basket.
5. Fry the potato sticks according to the instructions in this chapter.
Cleaning
Clean the appliance after every use.
Do not clean the pan, basket and the inside of the appliance by metal kitchen
utensils or abrasive cleaning materials, as this may damage the non-stick
coating material.
1.Remove the main plug from the wall socket and let the appliance to cool
down.
Note: Remove the pan to let the fryer cool down more quickly.
2. Wipe the outside of the appliance with a moist cloth.
3. Clean the pan and basket with hot water, some washing-up liquid and a
non-abrasive sponge.
You can remove any remaining dirt by degreasing liquid.
Note: The pan and basket are dishwasher-proof.
Tip: If dirt is stuck to the basket or the bottom of the pan, fill the pan with hot
water with some washing-up liquid. Put the basket in the pan and let the pan
and the basket soak for about 10 minutes.
4. Clean the inside of the appliance with hot water and non-abrasive sponge.
5. Clean the heating element with a cleaning brush to remove any food
residues.
Storage
1. Unplug the appliance and let it cool down thoroughly.
2. Make sure all parts are clean and dry.
Environment
Do not throw away the appliance with the normal household waste when it is
exhausted, but hand it in at official collection point for recycling. By doing this,
you have contributed to the environmental protection. (fig.13)
Troubleshooting
Problem Possible cause Solution
The AIR FRYER does
not work
The appliance is not
plugged in
Put the main plug in an earthed wall socket
You have not set the Timer
Turn the timer knob to the required time to switch
on the appliance
The ingredients
fried with the AIR
FRYER are not
done
The amount of ingredients
in the basket is too big.
Put smaller batches of ingredients in the basket.
Smaller batches are fried move evenly
The set temperature is too
low.
Turn the temperature control knob to the required
Temperature setting (see section ‘settings' in
chapter ‘Using the appliance’).
The ingredients are
fried unevenly in
the AIR FRYER
Certain types of ingredients
need to be shaken halfway
through the preparation
time
Ingredients that lie on top of or across each other
(e.g. fries) need to be shaken halfway through
the preparation time. See section ‘Settings’ in
chapter ‘Using the appliance’
Fried snacks are
not crispy when
they come out of
the AIR FRYER
You used a type of snacks
meant to be prepared in
a traditional deep fryer.
Use oven snacks or lightly brush some oil onto
the snacks for a crisper result.
I cannot slide
the pan into
the appliance
properly
There are too much
ingredients in the basket.
Do not fill the basket beyond the MAX indication
The basket is not placed in
the pan correctly.
Push the basket down into the pan until you hear
a Click.
White smoke
Comes out from
the Appliance.
You are preparing greasy
ingredients.
When you fry greasy ingredients in the fryer, a
large amount of oil will leak into the pan. The oil
produces white smoke and the pan may heat
up more than usual. This does not affect the
appliance Or the end result.
The pan still contains
grease residues from
previous use
White smoke is caused by grease heating up in
the pan. Make sure you clean the pan properly
after each use.
Fresh fries are fried
Unevenly in the AIR
FRYER
You did not use the right
potato type.
Use fresh potatoes and make sure that they stay
firm during frying.
You did not rinse the
potato sticks properly
before you fried them.
Rinse the potato sticks properly to remove starch
from the outside of the sticks.
Fresh fries are not
crispy when they
come out of the
AIR FRYER
The crispiness of the fries
depends on the amount
of oil and water in the fries.
Make sure you dry the potato sticks properly
before you add the oil.
Cut the potato sticks smaller for a crispier result
Add a little oil for a crispier result.
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