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EN 26
Items Supplied
(See front fold-out page for illustrations)
1 Main unit (1 x)
2 Rotating basket (1 x)
3 Rotating spit fork with locking screw (2 x)
4 Shaft (of the rotating spit or rack for skewers) (1 x)
5 Removal tool (1 x)
6 Rack wheel with locking screw (for skewers) (2 x)
7 Skewer (10 x)
8 Fat collecting tray / baking tray (1 x)
9 Baking rack (3 x)
Operating instructions (1 x)
Device Overview
(See front fold-out page for illustrations)
Main Unit
10 On / Off switch
11 Control dial for setting the temperature and time
12 Lighting
13 Support for the shaft and the rotating basket (right)
14 Rails
15 Door
16 Cooking space
17 Holder for the shaft and the rotating basket (left)
18 Heating element
19 Control panel
20 Air outlet openings
21 Air inlet slots
Control Panel
22 Display (alternating display of temperature and remaining cooking time during oper-
ation)
23 Operating lamps (lighting up successively: device is in operation; fl ashing: operation
has been interrupted)
24 8 programs
25
Switch the light in the device on/off
26
Switch rotating function (rotating basket, rotating spit, rack for skewers) on/off
27
Temperature control – hold down to switch between the °C and °F units; press
briefl y and the temperature can be set with the control dial
28
Set the cooking time: press briefl y, then set the cooking time with the control dial
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