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18 | [email protected] | 1-800-828-7280
Cooking
Air Fry, Broil, Bake and Roast
Elevate your meal's taste and texture with the Air Fryer Lid!
Smart
program
Default
time*
Time range
Default
temperature*
Temperature
range
Air Fry
20 minutes
(00:20)
1 to 45 minutes
(00:01 to 00:45)
204°C
400°F
149 to 204°C
300 to 400°F
Air frying is an amazing way to bring out a lot of avor using only a little oil.
Crisp up previously cooked dishes or use the Air Fryer Lid to cook a dish
from start to nish.
Ideal for fresh or frozen fries, chicken wings, shrimp and more.
Broil
10 minutes
(00:10)
1 minute to 20 minutes
(00:01 to 00:20)
204°C
400°F
Not adjustable.
Broiling involves direct top-down heating, and broiled foods benet from
being placed close to the element.
Perfect for melting cheese on French onion soup.
Bake
30 mins
(00:30)
1 minute to 1 hour
(00:01 to 01:00)
185°C
365°F
82 to 193°C
180 to 380°F
Like a tiny oven, the Bake Smart Program can be used to create decadent
brownies, uffy cakes, pastries, buns and much more.
Bake with the provided multi-level air fryer basket or any oven-safe baking
dish, such as a springform pan. Unless specied in your recipe, do not cover
your batter when baking.
If baking in the air fryer basket, line the interior of the air fry basket with
aluminum foil or parchment paper, then pour in loose batter.
If using a baking dish, make sure to elevate the dish with a steam rack when
cooking.
Roast
40 mins
(00:40)
1 to 45 minutes
(00:01 to 00:45)
193°C
380°F
121 to 193°C
250 to 380°F
The Roast Smart Program is perfect for beef, lamb, pork, poultry, vegetables
and more.
Give your roast a beautiful crust, crisp up poultry skins or give your
vegetables a golden exterior.
* Smart Program times and temperatures are recommendations only. Always follow a
trusted recipe, as time and temperature will vary based on food type and quantity.
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