Loading ...
Loading ...
Loading ...
51
PRESS to confirm.
The discaling agent flows alternately
trough the coffee outlet, hot water nozzle
and drip tray.
Descaling
Descaling process: Empty the drip tray and
the used capsules container.
Rinsing process: Empty the drip
tray and the used capsules
container.
Refer to safety precautions
+
100 ml
500 ml
1 2 3
5
7 8
4
6
Lift and close the lever to eject any capsule
in the used capsule container.
Descaling process: Fill water tank with 100
ml of Nespresso descaling agent and 500ml
water.
Descaling process: Insert the hot
water spout.
Enter the Menu, browse the options and
select DESCALING. You will be guided
throughout the whole process. Follow
machine display instructions.
Descaling process: Place one container
of minimum 1 litre under both the coffee
outlet and the hot water spout.
4°
Volume factory settings
LANGUAGE
DESCALING
WATER HARDNESS
09 10
PRESS to confirm.
The discaling agent flows alternately
trough the coffee outlet, hot water nozzle
and drip tray.
Descaling
Descaling process: Empty the drip tray and
the used capsules container.
Rinsing process: Empty the drip
tray and the used capsules
container.
Refer to safety precautions
+
100 ml
500 ml
1 2 3
5
7 8
4
6
Lift and close the lever to eject any capsule
in the used capsule container.
Descaling process: Fill water tank with 100
ml of Nespresso descaling agent and 500ml
water.
Descaling process: Insert the hot
water spout.
Enter the Menu, browse the options and
select DESCALING. You will be guided
throughout the whole process. Follow
machine display instructions.
Descaling process: Place one container
of minimum 1 litre under both the coffee
outlet and the hot water spout.
4°
Volume factory settings
LANGUAGE
DESCALING
WATER HARDNESS
09 10
PRESS to confirm.
The discaling agent flows alternately
trough the coffee outlet, hot water nozzle
and drip tray.
Descaling
Descaling process: Empty the drip tray and
the used capsules container.
Rinsing process: Empty the drip
tray and the used capsules
container.
Refer to safety precautions
+
100 ml
500 ml
1 2 3
5
7 8
4
6
Lift and close the lever to eject any capsule
in the used capsule container.
Descaling process: Fill water tank with 100
ml of Nespresso descaling agent and 500ml
water.
Descaling process: Insert the hot
water spout.
Enter the Menu, browse the options and
select DESCALING. You will be guided
throughout the whole process. Follow
machine display instructions.
Descaling process: Place one container
of minimum 1 litre under both the coffee
outlet and the hot water spout.
4°
Volume factory settings
LANGUAGE
DESCALING
WATER HARDNESS
09 10
PRESS to confirm.
The discaling agent flows alternately
trough the coffee outlet, hot water nozzle
and drip tray.
Descaling
Descaling process: Empty the drip tray and
the used capsules container.
Rinsing process: Empty the drip
tray and the used capsules
container.
Refer to safety precautions
+
100 ml
500 ml
1 2 3
5
7 8
4
6
Lift and close the lever to eject any capsule
in the used capsule container.
Descaling process: Fill water tank with 100
ml of Nespresso descaling agent and 500ml
water.
Descaling process: Insert the hot
water spout.
Enter the Menu, browse the options and
select DESCALING. You will be guided
throughout the whole process. Follow
machine display instructions.
Descaling process: Place one container
of minimum 1 litre under both the coffee
outlet and the hot water spout.
4°
Volume factory settings
LANGUAGE
DESCALING
WATER HARDNESS
09 10
PRESS to confirm.
The discaling agent flows alternately
trough the coffee outlet, hot water nozzle
and drip tray.
Descaling
Descaling process: Empty the drip tray and
the used capsules container.
Rinsing process: Empty the drip
tray and the used capsules
container.
Refer to safety precautions
+
100 ml
500 ml
1 2 3
5
7 8
4
6
Lift and close the lever to eject any capsule
in the used capsule container.
Descaling process: Fill water tank with 100
ml of Nespresso descaling agent and 500ml
water.
Descaling process: Insert the hot
water spout.
Enter the Menu, browse the options and
select DESCALING. You will be guided
throughout the whole process. Follow
machine display instructions.
Descaling process: Place one container
of minimum 1 litre under both the coffee
outlet and the hot water spout.
4°
Volume factory settings
LANGUAGE
DESCALING
WATER HARDNESS
09 10
ES
PT
NOTA: *el volumen de la espuma de leche depende del tipo de leche que se utilice, de la
temperatura de esta y de la posición del regulador de leche.
NOTA: *o volume da espuma de leite depende do tipo de leite utilizado, da temperatura e da posição
do manípulo de regulação da espuma de leite.
NOTA: le recomendamos que mantenga la conguración de fábrica de los volúmenes de Ristretto,
Espresso y Lungo para garantizar el mejor resultado en la taza para todas nuestras variedades de café.
NOTA: recomendamos que mantenha as congurações de origem para as variedades Ristretto,
Espresso e Lungo para garantir os melhores resultados em chávena para cada uma das nossas variedades
de café.
El volumen de agua se puede programar entre 50 y 400 ml.
El volumen de leche se puede programar entre 30 y 200 ml.
El volumen de café se puede programar entre 25 y 200 ml.
O volume de água pode ser programado entre 50 a 400 ml.
O volume de leite pode ser programado entre 30 a 200 ml.
O volume do café pode ser programadas entre 25 a 200 ml.
VOLÚMENES DE LA CONFIGURACIÓN DE FÁBRICA/
CONFIGURAÇÕES DE ORIGEM DO VOLUME
Ristretto 25 ml
Ristretto 25 ml
Cappuccino Leche*: 50 ml/Café: 40 ml
Cappuccino Leche*: 50 ml/Café: 40 ml
Lungo 110 ml
Lungo 110 ml
Latte Macchiato Leche*: 150 ml/Café: 40 ml
Latte Macchiato Leite*: 150 ml/Café: 40 ml
Espresso 40 ml
Espresso 40 ml
Agua caliente 125 ml
Água quente 125 ml
Leche templada* 120 ml
Leite quente* 120 ml
ATENCIÓN: si el volumen de café supera al menos en
150 ml el volumen programado, deje que la máquina se enfríe
durante 5 minutos antes de preparar otro café. Existe riesgo de
sobrecalentamiento.
AVISO: caso o volume de café programado seja superior a
150 ml.: deixe a máquina arrefecer durante 5 minutos antes da
extração do café seguinte. Risco de sobre aquecimento!
6926_UM_LATTISSIMA_PREMIUM_Z2A.indb 51 17.10.13 19:57
Loading ...
Loading ...
Loading ...