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en Features
16
Note
Do not cover the interior ventilation
openings.
6.2 Equipment bar
The fittings on the equipment bar
provide additional storage space in
the refrigerator compartment:
¡ Store bottles securely on the bottle
tray.
¡ Store preserving jars in the con-
tainer.
¡ Store an egg carton on the shelf.
You can position the fittings any-
where along the equipment bar.
ATTENTION!
If fitted at an angle, the hooks on the
equipment bar can scratch the rear
panel of the refrigerator compart-
ment.
▶
Ensure that the equipment bar is
horizontal and that the hooks are
properly fitted in place.
You can remove the equipment bar
and re-insert it at a different location.
→"Removing the equipment bar",
Page33
Tip:Position the equipment bar in
the centre of the refrigerator compart-
ment.
6.3 Fixed shelf
Always put the fixed shelf in the spe-
cified position.
6.4 Pull-out container
Do not store large plates or contain-
ers with processed food which has
been covered in the pull-out con-
tainer.
6.5 Cool-fresh container
To automatically set the cool-fresh
container to the right humidity and
temperature for your food, use the
different cool-fresh container storage
settings.
For hygiene reasons, do not store
fruit and vegetables in a cool-fresh
container with meat and fish.
Store food no higher than the con-
tainer rim to prevent detaching the lid
of the cool-fresh container.
Condensation may form in the cool-
fresh container depending on the
type and quantity of food stored.
Remove the condensation with a dry
cloth.
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