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1. Turn the Lock/Unlock handle to Lock and press menu to select the Nu Rung Gi.
2. Press the “Pressure Cook/Turbo” button to start cooking.
3. When cooking is completed, scoop out the boiled rice. The Nu Rung Gi on the jar bottom can
be prepared for your taste (e.g. scorched rice tea)
Nu Rung Gi can be prepared for people up to 4.
For Nu Rung Gi cooking, set the water volume at Glutinous level.
Press “Hrs/Soak”,“Min/Heat” button to set up the time.
(Please refer to the cooking guide for cooking time.)
2
Use the preset time of Multi -cook as following instruction.
Turn the Lock/Unlock handle to Lock,
press menu to select the Multi-cook.
When selecting Multi-cook, the display indicates cooking time to be
20 minutes.
(While using Multi-cook, the voice guide activates and says
Set
the cooking time with Hr/Min button.
)
1
Press “Pressure Cook/Turbo” button.
Press the Pressure “Cook/Turbo” button and the Multi-cook will start.
If the Multi-cook starts, the display shows the
cooking mark and
remaining minutes.
(The voice guide speaks
starts the Multi-cook.
3
4
1. Check the present time. 2. Turn the Lock/Unlock
handle to
Lock and
press the “Timer” button.
3. Press the Hr/Soak or
Min/Heat to preset
time.
4. Press menu to select
the Multi-cook.
5. Set up the cooking time
for pressing Hr/Soak,
Min/Heat button.
6. Press the “Timer” or
“Pressure Cook/Turbo”
1. Each time you press
“Hrs/Soak” button,
the time increases 5
minutes.
2. Each time you press
“Min/Heat” button, the
time decreases 5
minutes.
3. Available setting time is 10 ~
90 minutes.
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