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15
Descaling with Vinegar
With regular use, minerals and hard water can clog your coffee maker. A full
cleaning with vinegar is recommended once a month.
1. Pour white vinegar into the water reservoir up to the 6-cup mark on the water
window. Add fresh, cold water up to the 10-cup mark.
2. Put the 2-in-1 Grinder and Permanent Filter and Washable Brew Basket into the
Mill & Brew™ Assembly and close the cover. Set empty carafe on the “Keep Hot”
carafe plate.
3. Push the GRIND button to cycle through the grind settings until you reach the
symbol to turn the grinder OFF ( )
4. Push the ON-OFF / Power Button and let half the cleaning mixture brew into
the carafe (until level is around 5-cup mark). Turn OFF coffee maker and let it
soak for at least 15 minutes.
5. Turn ON coffee maker again and brew remaining cleaning mixture into carafe.
6. Turn OFF coffee maker and empty the carafe.
7. Fill the water reservoir with cold water to the 11-cup line; replace carafe on the
carafe plate and then turn ON coffeemaker for a complete brewing cycle
to flush out remaining cleaning mixture. Repeat this step to completely remove
the vinegar smell/taste.
8. Wash the Removable Showerhead, Washable Brew Basket, 2-in-1 Grinder and
Permanent Filter Basket, and glass Carafe as instructed in the Care and
Cleaning Table.
CARE AND CLEANING
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