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23
HINTS FOR COOKING CONTAINERS
• The bake/broil pan included with the Toaster Oven is suitable for cooking items such as
cookies, rolls, biscuits, nachos and hot appetizers.
• A variety of standard baking dishes, such as casseroles, any 8” or 9” round or square cake
pan, a 12-cup mufn pan, 1 and 2 quart round, square, or rectangular casserole dishes may
be used for cooking many different foods.
• Choose bakeware made of either metal or glass/ceramic without lids.
• Dark or dull pans absorb heat faster; foods will bake more rapidly and crust will brown more
easily than inshiny bake pans.
• Check package directions on the container or contact the ovenware manufacturer to
determine the container’s suitability for use in a Toaster Oven.
• Do not use oven roasting bags in this Toaster Oven, as they may come in contact with the
heating elements.
HINTS FOR CONVECTION BAKE
• When using CONVECTION BAKE, lower the bake recipe temperature by 25°F to a minimum
of 300°F when baking cakes, pies, cookies, and bread.
• When baking, the shelf position used will depend on the size of the food being prepared.
It is important toplace your food as close to the center of the Toaster Oven as possible to
ensure even cooking.
• Dark or dull pans absorb heat faster; foods will bake more rapidly and crust will brown more
easily than inshiny bake pans.
• Choose bakeware made of metal, ovenproof glass, and ceramic.
• Check package directions to determine if the container is suitable for use in a conventional
or toaster oven.
CAUTION: Allow at least 1” air space between the top of the container and the upper
heating elements. Never use glass lids on glass or metal bakeware. If a lid is necessary,
cover tightly with aluminum foil.
SO-314646_90060 BELLA Pro Series 6 slice toaster oven.indd 23 2017-07-31 4:22 PM
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