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E13
Microwave In-A-Drawer
™
Cooking
Melt/Soften/Warm
Melt, Soften and Warm automatically compute the cor-
rect heating time and microwave power level for melting,
softening and warming foods shown in the chart below.
1. Touch MELT key once.
SEE
LABEL
SELECT
FOOD
NUMBER
2. See Menu Label. Select desired food by touching
number key. Ex: Touch
2
for chocolate.
3. Repeat touching same number key to select quantity.
Ex: Touch
2 two more times for 1 square.
4. Touch START/EASY MINUTE key.
NOTE:
• Melt, Soften and Warm can be programmed with More or
Less Time Adjustment. See page 14.
• To melt, soften or warm other food or foods above or
below the quantity allowed on the MELT/SOFTEN/WARM
CHART, use manual operation.
MELT/SOFTEN/WARM CHART
FOOD AMOUNT PROCEDURE
Melt Use a Pyrex measuring cup. Cover with plastic wrap.
1. Butter 2 tbsp
.5 cup
After touching MELT, touch 1 two times for 2 tbsp.
After touching MELT, touch 1 three times for .5 cup.
2. Chocolate 1 cup chips
1 square
After touching
MELT
, touch 2 two times for 1 cup chips.
After touching
MELT
, touch 2 three times for 1 square.
Soften DO NOT COVER.
1. Ice cream 1 pint
.5 gallon
After touching SOFTEN, touch 1 two times for 1 pint.
After touching
SOFTEN
, touch 1 three times for .5 gallon.
2. Cream cheese 3 oz.
8 oz.
After touching SOFTEN, touch 2 two times for 3 oz.
After touching SOFTEN, touch 2 three times for 8 oz.
Warm Use a Pyrex measuring cup. DO NOT COVER.
1. Syrup
1/4 cup
1/2 cup
After touching WARM, touch 1 two times for 1/4 cup.
After touching
WARM
, touch 1 three times for
1/2 cup
.
2. Dessert
toppings
1/4 cup
1/2 cup
After touching WARM, touch 2 two times for 1/4 cup.
After touching WARM, touch 2 three times for 1/2 cup.
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