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17
Oven Controls
Warm & Hold™
Warm & Hold will keep cooked foods warm and ready for
serving for up to 3 hours after cooking has finished. After 3
hours the Warm & Hold will shut off automatically.
Warm & Hold should only be used with foods that are already
at serving temperatures. Warm & Hold will maintain the oven
temperature at 170° F (77°C).
Example - To set Warm & Hold:
• If needed, arrange oven racks and place cooked food in
oven.
• Press Warm & Hold. HLd will appear in the display.
• Press the up arrow to accept Warm & Hold. The oven
control will beep when Warm & Hold is accepted.
• To turn Warm & Hold off at any time press .
To set Warm & Hold to start after a Timed Bake automatically
1. Press Bake. Press or to set temperature and
release the arrow key for the oven to accept the set tem-
perature.
2. Press Cook Time.
3. Press or to set time. Release arrow key when
desired cook time appears in the display.
4. Press Warm & Hold. The oven control will beep when
Warm & Hold is accepted.
5. Warm & Hold is set to turn on automatically after the
Timed Bake or Delay Timed Bake has finished. The Warm &
Hold indicator light will glow indicating that the Warm &
Hold feature is set to start when the timed bake is finished.
Adjusting Oven Temperature
Your appliance has been factory calibrated and tested to
ensure an accurate baking temperature. For the first few uses,
follow your recipe times and temperature recommendations
carefully. If you think the oven is cooking too hot or too cool for
your recipe times, you may adjust the UPO (User Programmable
Offset) so the oven cooks hotter or cooler than the oven temper-
ature displayed.
The oven temperature may be increased as much as +35 °F
(+19 °C) or decreased -35 °F (-19 °C) from the factory cali-
brated settings.
To adjust oven temperature
1. Press Bake.
2. Press and hold until 550 appears in the display.
3. Hold Bake until 0 appears. (If the control still has the origi-
nal factory calibration, the display will read 0.)
4. The temperature may be adjusted up or down 35 °F (19°C)
in 1°F increments by pressing and holding or .
5. Adjust until the desired amount of temperature offset
appears in the display and release arrow key for control
to accept the change.
6. If the STOP key is pressed during the programming mode,
the UPO value will remain unchanged.
Important notes:
• Oven temperature adjustments made will not change the
Broil or Self-Clean operating temperatures.
• Do not use oven thermometers such as those found in
grocery stores to check the temperature settings inside your
oven. These oven thermometers may vary as much as 20 to
40 °F degrees from actual temperatures.
• The oven temperature adjustment may be made if your
oven control has been set to display °C (Celsius)
temperatures. Minimum and maximum settings for Celsius is
(±) 19 °C.
• If the display mode is set for Celsius, adjustments made will
be in 1 °C increments on each press of or .
STOP
STOP
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