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4
COOKTOP USE
Cooktop Controls
IMPORTANT: Your cooktop is factory set for use with Natural gas.
If you wish to use LP gas, an LP Gas Conversion Kit is included
with your new cooktop. See the instructions included with the LP
Gas Conversion Kit for details on making this conversion.
Electric igniters automatically light the surface burners when
control knobs are turned to IGNITE.
The large burners provide the highest heat setting and are ideal for
cooking large quantities of food or liquid and using large pots and
pans. The small burners allow more accurate simmer control at the
lowest setting and are ideal for cooking smaller quantities of food
and using smaller pots and pans.
Before setting a control knob, place filled cookware on the grate.
Do not operate a burner while using empty cookware or without
any cookware on the grate.
NOTE: Visually check that the burner has lit. If the burner does
not ignite, listen for a clicking sound. If you do not hear the igniter
click, turn off the burner. Check for a tripped circuit breaker or
blown household fuse.
Check that the control knob is pressed completely down on the
valve shaft. If the spark igniter still does not operate, call a trained
repair specialist.
On units with re-ignition spark modules, proper grounding and
polarity are necessary for correct operation of the electric ignition
system. If the wall receptacle does not provide correct polarity, the
igniter will become grounded and occasionally click, even after the
burner has ignited. Contact a trained repair specialist to check the
wall receptacle to see whether it is wired with the correct polarity.
To Set:
1. Push in and turn knob counterclockwise to IGNITE.
All surface burners will click. Only the burner with the
control knob turned to IGNITE will produce a flame.
2. Turn knob to anywhere between H and L. Use the
following chart as a guide when setting heat levels.
Setting Recommended Use
Ignite
Light the burner.
H (High)
Start food cooking.
Bring liquid to a boil.
Medium-High
(between Med
and H)
Hold a rapid boil.
Quickly brown or sear food.
Med (Medium)
Fry or sauté foods.
Maintain a slow boil.
Cook soups, sauces, and gravies.
Medium-Low
(between Med
and L)
Stew or steam foods.
Simmer.
L (Low)
Keep food warm.
Power failure
In case of prolonged power failure, the surface burners can
be lit manually. Hold a lit match near a burner and turn knob
counterclockwise to IGNITE. After burner lights, turn knob to
setting. Do not use a grill or griddle accessory during a power
failure as the vent fan will not operate.
Assembling the Burners
AGC6540KF
AGC6556KF
WARNING
Fire Hazard
Do not let the burner flame extend beyond the edge of
the pan.
Turn off all controls when not cooking.
Failure to follow these instructions can result in death
or fire.
REMEMBER: When cooktop is in use, the entire cooktop
area may become hot.
B
C
D
A
A. Standard burner
B. Standard burner
C. Standard burner
D. Standard burner (simmer)
B
A
C
D
E
A. Standard burner
B. Standard burner
C. Standard burner (simmer)
D. Standard burner
E. Standard burner
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