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14
3 Daily operation
Ground coffee
You can choose to use a second coffee variety, for
example decaffeinated coffee, with the powder
chute for ground coffee.
E Use ground coffee which is not ground too
finely. Very fine coffee can block up the
system so that the coffee only comes out in
drips.
E Never add more than one level measuring
spoon of ground coffee.
E The desired specialty coffee must be
prepared within approximately one minute
after filling with the ground coffee.
Otherwise the ENA stops the operation and
is once more ready for use.
E If you did not add a sufficient amount of
ground coffee, the Y, <, > and v symbols
flash and the ENA stops the operation.
All specialty coffees with ground coffee are
prepared following this model.
Example:Prepare a cup of coffee using ground
coffee.
Precondition:Your ENA is ready for use.
T Place a cup under the coffee spout.
T Open the powder chute for ground coffee.
The Ground Coffee symbolv lights up.
T Place the filler funnel for ground coffee on
the powder chute.
T Place one level measuring spoon of ground
coffee into the filler funnel.
T Close the powder chute for ground coffee.
The Y, <, > and v symbols flash.
The Y, < and > symbols light up.
> T Touch the Coffee symbol to start prepara-
tion.
The Coffee symbol > flashes, the preset
amount of water flows into the cup.
Preparation stops automatically. Your ENA is
once more ready for use.
3 Daily operation
Switching on the machine
Daily maintenance of the machine and hygiene
when handling coffee and water are key to a
perfect coffee result in the cup every time. You
should therefore change the water daily.
When the machine is switched on, it will automa-
tically rinse.
T Place a receptacle under the coffee spout.
Q T Press the On/Off button to switch the
machine on.
The Y, < and > symbols flash, the
machine heats up.
The machine is rinsed, water flows out of the
coffee spout. The rinse stops automatically.
Your ENA is ready for use.
Daily maintenance
To ensure that you get many years of reliable
service out of your ENA and to guarantee the
optimum coffee quality, the machine requires daily
maintenance.
T Remove the drip tray.
T Empty the coffee grounds container and
drip tray and rinse with warm water.
T Reinsert the coffee grounds container and
the drip tray.
T Rinse the water tank with clean water.
T Wipe the surface of the machine with a
clean, soft, damp cloth (e.g. microfiber
cloth).
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