1
• For Outdoor Use Only (outside
any enclosure).
• This instruction manual
contains important information
necessary for proper assembly
and safe use of this appliance.
• Read and follow all warnings
and instructions before
assembling and using the
appliance.
• Follow all warnings and
instructions when using the
appliance.
• Keep this manual for future
reference.
• If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open ames.
3. Open the lid.
4. If the odor continues, keep
away from the appliance and
immediately call your re
department.
Failure to follow these
instructions could result in re
or explosion which could cause
property damage, personal
injury, or death.
• Never operate this appliance
unattended.
• Do not store or use gasoline
or other ammable liquids or
vapors in the vicinity of this or
any other appliance.
• An LP cylinder not connected
for use shall not be stored in
the vicinity of this or any other
appliance.
• Check for leaks every time
prior to lighting the grill, even
if purchased fully assembled.
Gas leaks may cause a re
or explosion. Please read the
instructions on page 13.
WARNING
DANGER
Model NO: CGG-403
3-in-1 Pizza Oven Plus
DO NOT RETURN YOUR GRILL TO THE STORE
Before visiting your local retailer, call our customer
service department at 1-866-994-6390 from 9:00 am
to 5:00 pm Eastern Time, Monday through Friday.
Customer Service Hotline
1-866-994-6390
Table of Contents
Table of Contents 2
Safety Information 3
Package Contents List 5
Preparation 6
Assembly Instructions 6
Operating The Grill 10
Installation Instructions 13
Care and Maintenance 16
Trouble Shooting 17
Exploded View 18
Parts List 19
Warranty & Replacement Parts Back Cover
Questions? Back Cover
2
SAFETY INFORMATION
Please read the following instructions carefully before attempting to assemble, operate or install the product. Failure to follow
these instructions may result in serious bodily injury and/or property damage. If you have questions regarding the product
please call customer service at 866-994-6390, 9 a.m.-5 p.m., EST,
Monday-Friday or email [email protected].
LP- gas supply cylinder to be used must be constructed and marked in accordance with the specications
for LP-gas cylinders of the U.S Department of Transportation (DOT) or the National Standard of Canada,
CAN-B339, Cylinders, Spheres and Tubes for the Transportation of Dangerous Goods.
1. The installation must conform with local codes or, in the absence of local codes, with the National Fuel Gas Codes, with
the National Fuel Gas Code, ANSI Z223.1/NFPA 54, Storage and Handling of Liqueed Petroleum Gases, ANSI/NFPA
58.
2. Table top grill is for outdoor use only. Grill should be operated in a well-ventilated space. Never operate in an enclosed
space, garage or building. Your grill is not intended to be installed in or on recreational vehicles and / or boats .
3. Do not move the appliance when in use. Allow the appliance to cool to below 115F(45C) before moving or storing.
4. Do not install or use grill within 36” of combustible materials from back and sides of grill. Grill shall not be located under
overhead surfaces (closed carport, garage, porch, patio) that can catch re.
5. Never attempt to attach this grill to the self-contained LP gas system of a camper
trailer or motor home.
6. It is the responsibility of the assembler/owner to assemble, install and maintain gas
grill. Do not let children and pets operate or play near your table top grill. Failure
to follow these instructions could result in serious personal injury and/ or property
damage.
7. Carefully follow instructions in this manual for proper assembly and leak testing of
your grill. Do not use grill until leak checked. If leak is detected at any time, it must
be stopped and corrected before using grill further.
8. Appliance area should be kept clear and free from combustible materials, gasoline,
bottled gas in any from and other ammable vapors and liquids. Do not obstruct ow of combustion and ventilation air.
9. Never try to light grill with lid closed! Buildup of gases is very dangerous and could cause an explosion
10. Keep any electrical cord of fuel supply hose away from any heated surfaces.
11. Propane is a ammable gas and improper handling may result in explosion and/or re and serious accident or injury.
12. This appliance will be hot during and after use. Use insulated oven mitts or gloves for protection from hot surfaces or
splatter from cooking liquids.
13. Do not leave your grill unattended while in operation.
14. Do not use while under the inuence of drugs or alcohol.
15. Do not store any spare LP (propane) cylinder, full or empty, under or near your grill.
16. Appliance is not intended for commercial use or rental.
17. The cylinder must be disconnected when the appliance is not in use.
18 . This appliance is not intended for and should never be used as a heater.
NATURAL HAZARD • SPIDERS
FACT: Sometimes spiders and other small insects climb into the burner tube. The spiders spin webs, build nests and lay eggs.
The webs or nests can be very small, but they are very strong and can block the ow of gas. Clean burner prior to use after
storing, at the beginning of grilling season or after a period of one month not being used.
3
36"(914mm)
36"(914mm)
36"(914mm)
SAVE THESE INSTRUCTIONS
FOR OUTDOOR HOUSEHOLD USE ONLY
4
SAFETY INFORMATION
The Fuel System
Gas grills are used safely by millions of people when following simple safety precautions.
The items in the fuel system are designed for operation with this grill. They must not be replaced with any other
brand. (See parts list for replacement items.)
GAS BURNER: The gas burner is constructed of stainless steel and should not require maintenance other than
inspection for insects/nests inside the air intake slots.
FUEL SUPPLY HOSE
The hose connected regulator provided with this appliance is 42 inches length. Keep the fuel hose away from any
heated surface(s).
PROPANE FUEL: Warning - propane is a ammable gas. Improper handling may result in an explosion and/or re
and serious accident or injury. Your grill is designed to operate with propane (LP) gas only and is equipped with the
proper orice for propane gas.
Caution: Do not connect this grill with any gas supply other than propane. Propane gas is heavier than air
and settles in lower areas. Make certain adequate ventilation is available when using your grill. The gas cylinder may
be stored outside in a well-ventilated area out of the reach of children when the grill is not in use. If the appliance is
not in use, the gas must be turned off at the supply cylinder.
The LP gas cylinder shall be used only outdoors in a well-ventilated space and not in a building, garage, or any
other enclosed area. The Portable Gas Grill may be stored indoor if the LP gas cylinder is removed and stored
outdoor. The LP gas cylinder (not included) is threaded for connection directly to the gas regulator supplied with
this appliance. Care should be taken when threading the cylinder to the regulator to engage threads correctly
to achieve the proper and intended connection. When disconnecting or connecting the gas cylinder, be careful
that the regulator does not strike the grill, the ground, or any other surfaces. Replace the protective cap over the
threaded cylinder connection when removed from grill. If any difculty occurs when connecting or disconnecting
the cylinder to the regulator assembly, contact your local gas supplier for assistance.
When re-connecting the LP gas cylinder to the regulator, be sure to hand-tighten until snug. This connection
should be inspected for damage and leak tested after each re-connection.
To Leak Test, make a soap solution of one part liquid detergent and one part water. You will need a spray bottle,
brush, or rag to apply the solution to the tting. Bubbles indicate leaks. For more details on leak testing, refer to
page 15.
• Always operate the grill on a tabletop, no higher than 32 inches.
• Place the propane tank on the ground immediately adjacent to the grill, no less than 24 inches
from the grill.
• Failure to follow these instructions could cause the propane tank to overheat and vent propane which could
ignite causing serious personal injuries or property damage and/or a tripping hazard over the gas hose or
propane tank.
Regulator
Propane
cylinder
Check all gas supply ttings for leaks
before each use. Do not use the
grill until all connections have been
checked and do not leak.
WARNING:
5
WHAT’S IN THE BOX
1
Storage
shelf
supports
Grease cup
holder
Flame
tamer
Cart legs
Grease
cup
Grill body
1pc
2pc
1pc
1pc
4pc
1pc
2
3
4
5
6
Truss head screw
5/32 - 32x25/64
Truss head screw
1/4 - 20x1/2
16pc
6pc
A
B
Lid handle
assembly
Cooking
grid
Pizza
stone
Griddle
Control knob
Storage
shelf
1pc
1pc
1pc
1pc
1pc
7
8
9
10
11
1pc12
PART DESCRIPTION QTY
PART DESCRIPTION QTY
PART DESCRIPTION QTY
COMPONENTS
--------------------------------------------------------------------------------------
HARDWARE
--------------------------------------------------------------------------------------
ASSEMBLY INSTRUCTIONS
Before beginning assembly, installation or operation of product, make sure all parts are present. Compare parts
with package contents list and exploded view (p.20). If any part is missing or damaged, do not attempt to
assemble, install or operate the product. Contact customer service for replacement parts.
STEP 2
--------------------------------------------------------------------------------------
• Attach the storage shelf (7) to the storage shelf supports (2) using 4 B screws as shown below.
6
2
7
2
B
x 4
6
1
6
A
x 8
STEP 1
--------------------------------------------------------------------------------------
• Flip the unit on its back before assembling legs.
• Attach 4 legs (6) to the bottom of grill body (1) using 8 A screws as shown below.
7
ASSEMBLY INSTRUCTIONS
STEP 3
--------------------------------------------------------------------------------------
• Attach the whole storage shelf assembly to the legs (6) using 8 A screws as shown below.
STEP 4
--------------------------------------------------------------------------------------
• Attach the grease cup holder (3) to the bottom of the grill body by inserting 2 B screws through the top of
the grill body as shown below.
B
x 2
3
3
A
x 8
6
8
ASSEMBLY INSTRUCTIONS
STEP 5
--------------------------------------------------------------------------------------
• Remove screws from the lid handle (8) before assembling to the front door.
• Flip the front door open and attach the lid handle (8) to the front of the door by inserting 2 BB screws
through the back of the door as shown below.
STEP 6
--------------------------------------------------------------------------------------
• Place the ame tamer (4) on to the ame tamer support brackets inside the body of the grill. The 2 oval
shaped holes on either end of the ame tamer (4) will t on to the pegs on the ame tamer support
brackets. See image below.
8
8
4
9
ASSEMBLY INSTRUCTIONS
STEP 7
--------------------------------------------------------------------------------------
• Insert the grease cup (5) in to the grease cup holder.
STEP 8
--------------------------------------------------------------------------------------
• Place the control knob (12) on to the regulator stem as shown below. Push until the gap between the knob
and bezel is gone.
STEP 9
--------------------------------------------------------------------------------------
• Insert the pizza stone in to storage shelf positioning it between the 4 pegs.
• Insert the griddle plate face down on to the storage shelf supports positioning it between the 2 tabs on the
front and back.
5
12
10
11
PIZZA OVEN MODE
--------------------------------------------------------------------------------------
• Insert the grill grate (9) into the unit upside down so the riser pegs are facing up.
• Position the pizza stone (10) into the indentation in the center of the grill grate. The riser pegs will secure
the pizza stone in place. See image below.
• Shut the lid, close the pizza door, and preheat the stone on high for 15 minutes.
• Before placing your pizza in, turn the control knob to the “PIZZA” setting on the dial.
• Open the front pizza door and use a pizza peel to place the pizza in to the oven and center it on the stone.
NOTE: Dust your pizza peel with our or cornmeal to prevent sticking when transferring pizzas to and from
the stone.
• Keep pizza door and lid closed while pizza is cooking.
• Cook for 6-8 minutes or until desired doneness is reached.
• Turn your pizza once 180 degrees half way through cook time (at 3-4 minutes) to ensure even cooking.
10
ASSEMBLY INSTRUCTIONS
OPERATING THE GRILL
Note: Wait for unit to
completely cool down
before switching out any
cooking surfaces.
!
9
10
STEP 10
--------------------------------------------------------------------------------------
32”
• Attach the regulator with hose to the propane
cylinder by turning the regulator handle clockwise
as shown below. If the unit is not in use, the gas
must be turned “OFF” at the propane cylinder.
• Check all gas supply tting for leaks before each
use. Do not use the grill until all connections have
been checked and do not leak (see “Leak Testing”
instructions on page 14)
• Place the grill on table as shown below. We
recommend using this grill on a 32” high table.
11
OPERATING THE GRILL
HOW TO CLEAN YOUR PIZZA STONE
1. Let the stone cool completely before attempting to clean.
2. Scrub the pizza stone thoroughly with a stone brush and at edge scraper.
(We recommend the Cuisinart CCB-399 pizza stone brush)
3. If needed, use a damp wash cloth with hot water to help break up any burnt-on debris before brushing again.
4. If using water, let the stone air dry or dry it with a clean towel before storing.
Note: Water will help to loosen debris on the stone, but is not necessary if you
can remove debris with the brush rst. The less water you use on your stone
the better.
!
GRIDDLE MODE
--------------------------------------------------------------------------------------
• Make sure ame tamer has notch facing forward (see image below)
• Position the griddle plate into place with drain hole in the front.
• NOTE: Drain hole should be over the notch in the ame tamer.
• Preheat griddle on high setting for 10 minutes
11
4
Note: Wait for unit to
completely cool down before
switching out any cooking
surfaces.
!
GRIDDLE PLATE SEASONING
Seasoning your griddle will help create a non-stick
surface for cooking while also protecting from any
rust. Seasoning your griddle plate is essential for
optimal performance and longevity.
When you receive your griddle it will already have a
thin layer of oil applied. This is to protect from rust in
shipping and storing.
FIRST SEASONING
Start by using some soapy water to wash off the shipping oil. This gives you a fresh and clean start.
Next, you’ll want to select your oil. Any oils you have around your kitchen will work ne for this process. (E.g. Sun-
ower Oil, Vegetable Oil, Soy Oil, Peanut Oil, Avocado Oil)
ADDITIONAL TIPS AND TRICKS
Water should be the only moisture that your stone is exposed to. Do not use any soap, cleaning chemicals, or oils
on your pizza stone. The pizza stone is made from cordierite stone which is a very porous material. It will absorb
liquids that are applied to it and will damage your stone over time. If you allow your stone to get too wet it will not
produce a crispy pizza crust. Liquids that are absorbed into your stone will affect the taste of your pizza as well.
When heating your stone for the rst time you may experience an odor coming from the stone. This smell is from
the cordierite and is non-toxic. To help rid your stone of this smell, before the rst use, heat your stone in your
oven for 30 minutes at 400+ degrees F. Keep windows and doors open for this process. On second use, most of
the smell will have dissipated.
12
OPERATING THE GRILL
GRILL MODE
--------------------------------------------------------------------------------------
• Position the grill grate (9) into place with the riser pegs facing down.
9
Note: Wait for unit to
completely cool down before
switching out any cooking
surfaces.
!
USING THE GRILL
1. Find a level surface to grill on.
2. Allow the grill to warm up with the lid closed for 5 minutes prior to cooking.
3. You may cook on the grill in any weather. If the temperature is extremely cold or hot, the cooking times will be
slightly increased or decreased. Keep the grill out of excessive winds when operating.
GRIDDLE PLATE CLEANING AND CARE
Griddles are remarkably easy to keep clean. After you’ve completed your rst cook you’ll want to spray down
the hot surface with water and scrape debris away. The steam from the water on the hot surface will help release
tough debris. Scrape the residue down into the grease trap.
Turn the griddle off and let the surface cool. While it cools you’ll want to remove and clean out the grease trap.
Doing this each time will ensure you have no spill over the next time.
When the surface is cool, apply a thin layer of oil over the surface to maintain your seasoning. Then you’ll want
to store in a cool, dry place. If you’re storing outside cover the griddle to prevent water collecting on the surface.
Even if your surface does start to rust all hope is not lost. Griddles are very resilient and with a little work you
can get it back to new. Simple use a steel scouring pad to remove all rust from the surface. Then go through the
seasoning steps again. This will recondition the griddle and you’ll be back to cooking again in no time.
Now we can season. In this process you’ll be using high heat to bond the oil to the surface. Using a paper towel
rub a thin coat of oil on the entire surface of the griddle. Then turn your griddle on high. The oil will eventually begin
to smoke which is good. Leave it on high until the smoke stops. That means you passed the smoke point.
Finally, you’ll want to cool the surface and repeat the process above 2 – 3 times until you get a smooth black
surface on the griddle. If the griddle surface is hot you can use tongs or other protective gear to protect your
hands while oiling.
Once you’ve completed this process you’ll have the perfect griddling surface to get cooking on!
13
INSTALLATION INSTRUCTIONS
GAS HOOK-UP
Only the pressure regulator and hose assembly supplied with the grill should be used. Any replacement pressure
regulator and hose assembly must be specied by the grill manufacturer. This grill is congured for Liquid Propane.
Do not use a Natural Gas supply.
Total gas consumption (per hour) with all burners set on “HI”:
Main burners 15,000 BTU/Hr.
Total 15,000 BTU/Hr.
The installation of this appliance must conform with local codes or, in the absence of local codes, with either
the National Fuel Gas Code, ANSI Z223.1/NFPA 54, National Gas Propane Installation Code, CSA B149.1, or
Propane Storage and Handling Code, B149.2.
LIQUID PROPANE CYLINDER REQUIREMENTS
(20-lb Cylinder)
A dented or rusty Liquid Propane cylinder may be hazardous and should be checked by your supplier. Never use
a cylinder with a damaged valve. The Liquid Propane cylinder must be constructed and marked in accordance
with the specications for Liquid Propane cylinders by the United States Department of Transportation (DOT) or
the National Standard of Canada, CAN/CSA-B339, Cylinders, Spheres and Tubes for Transportation of Dangerous
Goods Commission.
The 20-lb cylinder must have a shut off valve terminating in a valve outlet specied, as applicable, for connection
type QCC1 in the standard for compressed gas cylinder valve outlet and inlet connection ANSI/CGA-V-1.
Storage of an outdoor cooking gas appliance indoor is permissible only if the cylinder is disconnected and
removed from the outdoor cooking gas appliance. The cylinder system must be arranged for vapor withdrawal.
The cylinder must include a collar to protect the cylinder valve.
Manifold pressure: (operating) 11 inches water column (W.C.), (non-operating) 11.2 inches water column (W.C.).
The Liquid Propane cylinder must be tted with an Overll Protection Device (OPD).
Remove the plastic valve cover from the Liquid Propane cylinder. Make sure the grill gas hoses do not contact the
grease pan or grill rebox when the Liquid Propane cylinder is placed into the cart.
CONNECTING THE LIQUID PROPANE CYLINDER
• To connect the Liquid Propane gas supply cylinder:
• The cylinder valve should be in the “OFF” position. If not, turn the valve clockwise
until it stops.
• Make sure the cylinder valve has the proper type-1 external male thread connections
per ANSI Z21.81.
• Make sure the burner valves are in the “OFF” position.
• Inspect the valve connections, port and regulator assembly. Remove debris and
inspect the hose for
damage.
• When connecting the regulator assembly to the valve, use your hand to tighten the nut clockwise until it stops.
Use of a wrench could damage the quick coupling nut and result in a hazardous situation
• Open the cylinder valve fully by turning the valve counterclockwise.
• Before lighting the grill, use a soap and water solution to check all the connections for leaks.
• If a leak is found, turn the cylinder valve “OFF” and do not use the grill until a local Liquid Propane dealer can
make repairs.
Note: Do not over extend the hose to reach the propane tank. The hose
should have some slack in it to ensure it does not tip.
!
14
INSTALLATION INSTRUCTIONS
DISCONNECTING THE LIQUID PROPANE CYLINDER
• Turn the grill burner valves “OFF” and make sure the grill is cool.
• Turn the Liquid Propane cylinder valve “OFF” by turning clockwise until it stops.
• Detach the regulator assembly from the cylinder valve by turning the quick coupling nut counterclockwise.
• Place dust cap on cylinder valve outlet whenever the cylinder is not in use. Only install the type of dust cap
on the cylinder valve outlet that is provided with the cylinder valve. Other types of caps or plugs may result in
leakage of propane.
LEAK TESTING – GENERAL
Although gas connections on the grill are leak tested prior to shipment, a complete leak test must be performed at
the installation site. Before each use, check all gas connections for leaks using the procedures listed below.
If the smell of gas is detected at any time, you should immediately check the entire system for leaks.
BEFORE TESTING
Make sure all packing materials have been removed from the grill, including the burner tie-down straps.
Make a solution of one part liquid detergent and one part water. You will need a spray bottle, brush, or rag to
apply the solution to the ttings. For the initial leak test, make sure the Liquid Propane cylinder is full.
TO TEST
1. Turn the burner valves off.
2. Turn the Liquid Propane cylinder valve counterclockwise to open the valve.
3. Apply the soap solution to all gas ttings. Soap bubbles will appear where a leak is present.
4. If a leak is present, immediately turn the gas supply “OFF” and tighten leaky ttings.
5. Turn the gas back “ON” and recheck.
6. Should the gas continue to leak from any of the ttings, turn the gas supply “OFF” and contact customer
service at 866-994-6390 or email [email protected]
7. If there is evidence of excessive abrasion or wear, or the hose is cut, it must be replaced prior to the outdoor
cooking gas appliance being put into operation.
Only those parts recommended by the manufacturer should be used on the grill. Substitutions will void the
warranty.
INSTALLER FINAL CHECK
Maintain specied clearance of 36 inches from combustible materials and construction.
• All internal packaging has been removed.
• The hose and regulator are properly connected to the Liquid Propane cylinder.
• The unit has been tested and is free of leaks.
• The gas supply shutoff valve has been located.
• All burners are installed.
• Keep the instruction manual for future reference
WARNING
Check all gas supply ttings for leaks before each use. Do not use the grill until all connections have been
checked and do not leak. Do not smoke while leak testing. Never leak test with an open ame.
WARNING
Do not store grill indoors unless the cylinder is disconnected. Do not store cylinder in a building, garage, or
any other enclosed area, and keep area, and keep out of reach of children at all times.
INSTALLATION INSTRUCTIONS
15
OPERATING INSTRUCTIONS
LIGHTING THE GRILL
1. Make sure the propane cylinder is tightly threaded into the
regulator (hand tighten only).
2. Open lid. Always open lid when lighting.
3. Push and turn Main burner knob slowly to IGNITE/HI as shown, burner
should light immediately.
4. If ignition does not occur in 3-5 seconds, turn the control knob “OFF”. Wait
5 minutes before attempting to re-light the grill. If the grill fails to ignite after
the second attempt, call customer service at 866-994-6390 for assistance.
With burner lit, gently close the lid and allow the grill to warm up for 5
minuets prior to use.
Note: If the knob can’t spark insert the match into the lighting rod
as show below. Ignite the match and insert though the cooking
grids to the burner.
TURNING THE GRILL OFF
1. Turn knob to “OFF” position.
2. Turn the propane cylinder control knob to the “OFF” position. Caution: Do not attempt to re-light the grill
without following all the lighting instructions.
3. Allow the grill body to cool at least 30 minutes before attempting to move or transport.
4. Remove and clean grease tray prior to transporting, then reinstall.
WARNING
1. The grill and its individual shutoff valve must be disconnected from the gas supply piping system during any
pressure testing of that system at test pressure in excess of 1/2-in.PSI (3.5kpa).
2. The outdoor cooking gas appliance must be isolated from the gas supply piping system by closing its
individual manual shutoff valve during any pressure testing of the gas supply piping system at test
pressure equal to or less than 1/2-in.PSI (3.5kpa).
WARNING
1. Do not store spare Liquid Propane cylinders under or near this appliance.
2. Never ll the cylinder beyond 80 percent capacity.
3. If the information in item 1&2 is not followed exactly, a re causing death or serious injury may occur.
1. Push
2. Turn knob to Ignite/Hi
3. Adjust ame
Main Burner
OPERATING INSTRUCTIONS
16
FLAME CHARACTERISTICS
• Check for proper burner ame characteristics. Burner ames should be blue and stable with no yellow tips,
excessive noise, or lifting as shown in Fig. 6.
• Turn the control knobs and Liquid Propane cylinder valves “OFF.”
• Allow the grill and burners to cool.
Figure 6
Visually check the burner ames prior
to each use, the ames should look
like this picture, if they do not, refer to
the burner main tenancy part of this
manual.
CARE AND MAINTENANCE
There is very little care and maintenance needed. The 3-in-1 Pizza Oven Plus is designed and made of materials that will last
many years with normal use. Following these instructions will improve the longevity and quality of cooking. To ensure safe
operation of your grill, the area of cooking should always be kept free of combustible materials of any type, such as gasoline
or other ammable vapors or liquids.
Outside Grill Parts - This is stainless steel. It can be cleaned easily with warm soapy water or any stainless steel cleaner.
Cooking Grid and Grease Tray – The cooking grid is made of cast iron. The cooking grid should be brushed with a steel
brush immediately after cooking, while the grill is still warm. The grease tray can be cleaned with a at scraper such as a putty
knife.
Caution: The grease tray must be kept clean and free of heavy buildup for the grill to perform properly and to eliminate are-
ups.
Firebox - Use warm soapy water to clean this area. Do not allow grease to build up.
Drain Hole – The drain hole must be kept clear of grease and food particles to allow drippings to drain properly into the
grease tray. This must be done to maintain proper operation of your grill.
General - This grill, like all equipment, will look better and last longer if kept out of the weather when not in use.
Caution: Do not store propane cylinders in enclosed areas. When using a cover or moving the grill, always wait until the grill
has cooled for at least 30 minutes.
• Not obstruct the ow of combustion and ventilation air.
• A clogged tube can lead to a re beneath the appliance.
This unit must be kept in an area free from combustible materials, gasoline and other ammable vapors and
liquids.
Make sure all openings into the grill body are free of blockages or debris and there are no objects or materials
blocking the ow of combustion or ventilation.
Check burner air inlet openings (behind the inlet guard on the right end of the grill body) for insect nests or
blockages. Make sure the slots in the burner tube are clear.
When the grill is not in use, turn the control knob to the “OFF” position and remove the propane cylinder from the
regulator. Remove the regulator from the burner.
For outdoor use only, if stored indoors, detach propane cylinder and store outdoors. Propane cylinders must be
stored out of reach of children.
17
CARE AND MAINTENANCE
IMPORTANT
First-time use: It is important that the grill be lit and allowed to heat up for at least 30 minutes before any food is
placed on the cooking grid. It is normal for some smoke to appear during the initial operation of the grill. After initial
heating, the grill is ready for use. A cooking spray can be used on the cooking grids to allow easier clean up.
THIS COOKING APPLIANCE IS FOR OUTDOOR USE ONLY AND SHALL NOT BE USED IN A BUILDING,
GARAGE OR ANY OTHER ENCLOSED AREA.
MOVING INSTRUCTIONS
Caution: Never move the grill with burner lit.
• Make sure control knob is in the “OFF” position. Disconnect the propane cylinder from the regulator.
• Be sure the grill has completely cooled for at least 30 minutes.
• Close the lid and secure the latch. Remove and clean grease tray, then reinstall. Place the legs in the down
position. Use the handle to carry the grill.
Note: It is best to leave the grease tray in place attached to the bottom of the grill-some grease may continue to
drip from drain hole during transport.
DOOR ADJUSTMENT
The 3-in-1 Pizza Oven Plus is designed for optimal performance right out of the box. After repeated use and heating of the
unit, your pizza oven door may require a slight adjustment. If while using your 3-in-1 Pizza Oven Plus you feel that the pizza
oven door latch is too tight or too loose, follow the instructions below to tune the latch to your own personal preference.
There is also a short instructional video on our YouTube channel (@CuisinartBBQ) to assist with this adjustment. If you require
further assistance, please contact our consumer care department Monday-Friday, 9am-5pm EST by phone at 1-866-994-
6390 or by email at consumercar[email protected].
• Remove the latch holder from the
front of the lid using a Phillips head
screwdriver.
• Using a at-head screw driver, rotate the
screws on both sides of the latch holder
a ¼ turn counter-clockwise or clockwise
to either loosen or tighten the latch holder
according to your personal preference.
STEP 1
--------------------------------------------------------------------------------------
STEP 2
--------------------------------------------------------------------------------------
STEP 3
--------------------------------------------------------------------------------------
• Re-install the latch holder to the front of
the lid using a Phillips head screwdriver.
When to Look for Spiders
You should inspect the burner at least twice a year or immediately after any of the following conditions occur:
• The smell of gas in conjunction with burner ames appearing yellow.
• The grill does not reach temperature.
• The grill heats unevenly.
• The burner make popping noises.
BEFORE CALLING FOR SERVICE
If the grill does not function properly, use the following checklist before contacting customer service.
Problems What To Do
Grill will not light. • Check to see if the liquid propane cylinder is empty.
• Check burner ports for any blockage. Use a soft wire
brush to clear plugged ports.
• Check the gas orice on the burner for an
obstruction. If orice is blocked, clean with a needle
or thin wire. NEVER USE A WOODEN TOOTHPICK.
Burner ame is yellow or orange in conjunction with
gas odor.
• Check for spiders and insects
• Call customer service at 866-994-6390 or email
consumercar[email protected]
Low heat with the control knob on the “HI” setting. • Make sure the grill area is clear of dust.
• Make sure the burner and orice are clean.
• Check for spiders and insects.
• Is there adequate gas supply available?
• Is the grill being preheated for 15 minutes?
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TROUBLE SHOOTING
WARNING
Spiders and insects can nest inside the burners of the grill and disrupt gas ow. This very dangerous
condition could cause a re behind the valve panel, thereby damaging the grill and making it unsafe
for operation. Inspect the grill at least twice a year.
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WARNING: when the grill is not use, the regulator must hang on the side of the rebox.
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EXPLODED VIEW & PARTS LIST
Part Description Quantity
1 Lid rear panel 1 pc
2 Lid upper panel 1 pc
3 Lid front panel 1 pc
4 Pizza door latch (female) 1 pc
5 Silcon Pad 2 pc
6 Pizza Door 1 pc
7 Pizza axel assembly 2 pc
8 Flame tamer support 2 pc
9 Flame Tamer 1 pc
10 Burner Assembly 1 pc
11 Electrode 1 pc
12 Griddle 1 pc
13 Pizza Stone 1 pc
14 Lid Handle Assembly 1 pc
15 Temperature guage 1 pc
16 Triangle Support 4 pc
17 Lid axle assmbly 2 pc
18 Lid hinge 2 pc
19 Firebox hinge 2 pc
20 Burner Support 1 pc
21 Heat shield 1 pc
22 Cooking grid 1 pc
23 Lighting rod 1 pc
24 Firebox assembly 1 pc
25 Regulator and hose assembly 1 pc
26 Valve assembly 1 pc
For replacement parts, call our customer service department 866-994-6390, 9 a.m.-5 p.m., EST, Monday-Friday
or email consumercar[email protected] NOTE: Not all parts are replacable.
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Questions, problems, missing parts? Before returning to your retailer,
call our customer service department at 866-994-6390, 9 a.m.-5 p.m.,
EST, Monday-Friday or email consumercar[email protected]
Model#CGG-403
North American Distributor:
The Fulham Group
Newton, MA 02466
WARRANTY AND REPLACEMENT PARTS
This warranty covers defects in parts and workmanship for a period of 3 years from the original
purchase date. Any damage claim regarding the enameling must be submitted within 30 days of
purchase to be covered by the warranty.
The following conditions are NOT covered by this warranty:
• Unevenness and color variations in the coated surfaces.
• Damage caused by improper assembly or disregard of the manual.
• Use of spare parts not supplied by manufacturer.
• Damage resulting from modications or inappropriate use.
• Abuse of the grill
• Damage caused by improper maintenance or repairs by an unauthorized person.
Limitations and exclusions:
1. This warranty applies only to the original purchaser and may not be transferred.
2. If you can not verify the purchase date of the grill the warranty period will begin on the date the
grill was manufactured.
3. Replacement or repair parts are warranted for the remaining period of the original part warranty.
Your obligations:
This grill must be assembled, installed, operated and maintained in accordance with all applicable
codes and the instruction manual furnished with this grill. You must keep an invoice, cancelled
check or payment record to verify the purchase date of the grill.
27 Valve cover 1 pc
28 Cart leg 4 pc
29 Griddle support 2 pc
30 Grease cup assembly 1 pc
31 Grease cup bracket 1 pc
32 Bottom plate 1 pc
33 Leg protection pad 4 pc
34 Control panel 1 pc
35 Knob bezel 1 pc
36 Knob 1 pc
37 Logo badge 1 pc
PARTS LIST
