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12
SETTING TIMER ALARM
VOLUME
1. Press the “Settings” key repeatedly until
“VOL” is displayed.
2. “Once “VOL” begins flashing in the
display, use the numeric touchpad to
choose the desired volume - 1 (low), 2
(med.), or 3 (high).
3. Confirm the selection by pressing '' Start ''
on the touchpad or wait approximately 10
seconds.
SETTING TEMPERATURE UNIT
(°F /°C)
1. Press the “Settings” key repeatedly until
“F/C” begins to flash in the display.
2. Once “F/C” begins to flash in the display,
use the numeric keypad to select the
desired temperature scale - 1 (ºF), or 2
(ºC).
3. Confirm the volume by pressing '' Start ''
on the touchpad or wait approximately 10
seconds.
TIPS
General information about cooking
• Do not place lids on the heating element.
• Always position pans centrally over the
heating element. When transferring pans
from one heating element to another
always lift the pans do not slide them.
• This appliance is equipped with one
or more surface units of different size.
Select utensils having flat bottoms large
enough to cover heating element. The
use of undersized pans will expose a
portion of the heating element to direct
contact and may result in ignition of
clothing. Using the proper pan size will
also improve cooking efficiency.
For equipment with a cooling fan
• The cooling fan cools both the built-in
cabinet and the front of the product.
!
Caution: The cooling fan continues to
operate for about 20-30 minutes after
the oven is switched off.
Tips for glass ceramic burner
• The glass ceramic surface is heat
resistant and insensitive to large
temperature deviations.
• Do not store objects on the glass
surface, or use it as a cutting board.
• Use pot and pans with smooth bottoms.
Sharp edges cause scratches on the
surface.
• Do not use aluminum pots and pans.
Aluminum damages the glass ceramic
surface.
SETTINGS
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