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19
Care, Cleaning and Storage
Care and Cleaning
Clean the air fryer after every use.
NOTE
Do not use metal kitchen utensils
or abrasive cleaning materials
to clean the pan and basket as
this may damage the non-stick
coating on the pan and basket.
1. Before cleaning, ensure the air
fryer is turned OFF and switched
off at the power outlet then
unplugged from the power
outlet. Allow the air fryer to cool
completely.
2. Remove the pan to allow the air
fryer to cool faster. Soak the pan
and basket in hot soapy water for
approximately 10 minutes before
cleaning so it is easier to wash.
Clean the pan and basket with hot
soapy water and a non-abrasive,
soft scouring pad or sponge.
3. Do not place any part of the air
fryer in the dishwasher.
4. Wipe the inside and outside of the
air fryer with a soft damp cloth.
5. Dry thoroughly before use.
NOTE
Exposure to cooking oils and
cleaning chemicals may cause
colour fading and discolouration
to the air fryer. If the air fryer is
exposed to oils or chemicals,
turn off and unplug the
appliance and use a damp cloth
to clean the surface of the
air fryer.
Storage
When storing the air fryer, switch off
and then remove the power supply
plug from the power outlet. Ensure the
appliance is completely cool, clean
and dry.
Place the basket into the pan and
lock into place. Slide the pan back
into the air fryer until you hear a "click"
sound. Do not place heavy objects
on top. Store the appliance standing
on its support legs.
CAUTION
To prevent damage to the
appliance, do not use alkaline
cleaning agents when cleaning,
use a soft cloth and a mild
detergent
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