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GE - General Electric GRS600AVDS 30 Inch Slide-In Electric Smart Range with 5 Smoothtop Elements, 5.3 cu. ft.

Owners Guide - Page 19

For GRS600AVDS.

PDF File Manual, 72 pages, Read Online | Download pdf file

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49-2001192 Rev. 0 19
*When baking four cake layers at a time with traditional
bake, use racks 2 and 5. When baking four cake layers
at a time with convection bake, use racks 3 and 5. Place
the upper pans to the front and lower pans to the back.
Cook food thoroughly to help protect against food
borne illness. Minimum safe food temperature
recommendations for food safety can be found at
foodsafety.gov. Make sure to use a food thermometer
to take food temperatures.
USING YOUR APPLIANCE: Oven Cooking Guide
Oven Cooking Guide
FOOD TYPE
RECOMMENDED
MODE(S)
RECOMMENDED
RACK POSITION(S) ADDITIONAL SUGGESTIONS
Baked Goods
Layer cakes, sheet cakes,
bundt cakes, muffins, quick
breads on a Single Rack
%DNH 3 8VHVKLQ\FRRNZDUH
Layer cakes* on Multiple
Racks
&RQYHFWLRQ%DNH 3 & 5
8VHVKLQ\FRRNZDUH(QVXUHDGHTXDWHDLUIORZ
(see illustration below).
Chiffon cakes (angel food) %DNH 1 8VHVKLQ\FRRNZDUH
Cookies, biscuits, scones on
a Single Rack
%DNH 3 8VHVKLQ\FRRNZDUH
Cookies, biscuits, scones on
Multiple Racks
&RQYHFWLRQ%DNH 3 & 5 8VHVKLQ\FRRNZDUH(QVXUHDGHTXDWHDLUIORZ
Yeast breads %DNH 3
Beef & Pork
Hamburgers %URLO+L 6
8VHDEURLOSDQPRYHIRRGGRZQIRUPRUHGRQHQHVV
less searing. Watch food closely when broiling. For best
performance center food below the broil heater.
Steaks & Chops %URLO+L 4 or 5
8VHDEURLOSDQPRYHIRRGGRZQIRUPRUHGRQHQHVV
less searing. Watch food closely when broiling. For best
performance center food below the broil heater.
Roasts
%DNH
Convection Roast
2 or 3
8VHDORZVLGHGSDQVXFKDVDEURLOSDQ3UHKHDWLQJLVQRW
necessary.
Poultry
Whole chicken
%DNH
Convection Roast
3
8VHDORZVLGHGSDQVXFKDVDEURLOSDQ
Preheating is not necessary.
%RQHLQFKLFNHQEUHDVWV
legs, thighs
%URLO/R
%DNH
2
3
,IEUHDGHGRUFRDWHGLQVDXFHDYRLG%URLO+LPRGHV%URLOVNLQ
side down first. Watch food closely when broiling. For best
performance when broiling, center food below the broil heater
or burner.
%RQHOHVVFKLFNHQEUHDVWV
%URLO/R
%DNH
2
3
0RYHIRRGGRZQIRUPRUHGRQHQHVVOHVVVHDULQJDQGXSIRU
JUHDWHUVHDULQJEURZQLQJZKHQEURLOLQJ)RUEHVWSHUIRUPDQFH
when broiling, center food below the broil heater or burner.
Whole turkey
%DNH
Convection Roast
1 8VHDORZVLGHGSDQVXFKDVDEURLOSDQ
7XUNH\%UHDVW
%DNH
Convection Roast
2 8VHDORZVLGHGSDQVXFKDVDEURLOSDQ
Other
Fish %URLO/R
WKLFNRUOHVV
!LQFK
Watch food closely when broiling. For best performance center
food below the broil heating element.
Casseroles %DNH 3
Frozen Pizza on a single rack Frozen Pizza Mode 3 Place food in oven prior to starting mode.
Fresh or Frozen Snacks Air Fry See the air fry cooking guide Place food in oven prior to starting mode.
Convection Bake
Rack positions
Traditional Bake
Rack positions
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