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2625
OPERATION
SURFACE BURNER OPERATION - ELECTRIC IGNITION
To activate the electric ignition, simply turn the control knob counter-clockwise to
maximum power, then press the knob in to start the flow of gas and the ignition spark.
The spark will be released at the metal tip of the white ceramic pin located on the side
of the burner. Once the flame is on, release the control knob gently. If the flame turns
off, simply repeat the above procedure.
MANUAL IGNITION
Manual ignition is always possible even when the power is cut off or in the event of
a power failure. Turn the control knob counter-clockwise to the MAXIMUM position;
light the flame with a kitchen lighter or with a match.
USING THE BURNERS CORRECTLY
1. Always check that the burner caps are properly installed before operation:
2. Verify that the flame of the worktop burners is completely blue and with a regular
aspect as shown below:
3. Never let flames wrap around cookware.
ZLINE cast iron griddle (only available on 48” size) comes pre-seasoned. Regularly
seasoning the griddle is recommended.
DO NOT ignite the burners if the black burner cap is not installed or
not centered, the flame will be irregular.
Keep children at a safe distance from the appliance during
operation. DO NOT allow children to operate the appliance!
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WARNING
WARNING
• Any food or liquid spills in the bottom of the oven must be cleaned up before
cooking in order to avoid unpleasant smoke and/or the possibility of fire.
• Ensure that air can circulate around the gas appliance. Poor ventilation can result
in lack of oxygen and extinguish the flame.
• The use of a gas cooking appliance produces heat and humidity in the room
where it is installed.
• Ensure good ventilation of the room, keep adequate natural ventilation or install
an extractor hood with a discharge tube.
• In case of doubt, ask installer for advice.
• Supply the appliance with the type of gas stamped on the relevant label situated
in the immediate vicinity of the gas connection tube.
• The appliance is heavy, move it carefully.
• To facilitate ignition, light the burners before placing pans on the grid.
• Check that the flame is regular.
• Always lower the flame or turn it off before removing the pan
OPERATION
Cooktop Cooking
Cooktop Cooking
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