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11
1. Plug the appliance into a dedicated
electrical outlet.
2. Pull the Fry Basket out of the appliance. Ensure the
Fry Tray has been placed in the Fry Basket. Place the
ingredients inside the Fry Basket (see Fig. A). If you are
using an accessory, such as the Grill Plate, place the
accessory on the Fry Tray before adding ingredients.
3. Use the Handle to push the Fry Basket into the
appliance (see Fig. B).
4. Press the Power Button on the Control Panel. Use either
a Cooking Function Button, a Cooking Preset Button,
or the Time and Temperature Control Buttons to set
the appropriate time and temperature for your recipe
(see Fig. C). Press the Start/Pause Button to begin
the cooking process. The light cycles on/off while the
appliance is cooking
5. When the timer beeps ve times, either the set cooking
time has elapsed or the appliance is reminding you
to shake or ip your food (see “Shaking/Flipping” in
“Instructions for Use”). Pull the Fry Basket out of the
appliance and place it on a heat-resistant surface.
6. When removing food from the Fry Basket, avoid contact
with hot excess oil or any hot cooking accessories.
To avoid being burned, use silicone-tipped tongs or
carefully tip the food out of the Fry Basket (see Fig. D).
The Fry Tray is not secured and can fall out, and hot
liquid might be located underneath the Fry Tray.
7. If the food is not fully cooked, simply use the Handle to
slide the Fry Basket back into the appliance and add a
few minutes to the cooking time.
8. When cooking multiple batches of food, drain any
grease or liquid from the Fry Basket.
CAUTION: The holes in the sides of the Fry Basket
(see Fig. B) help the appliance cook food faster and
more evenly, but grease or other liquids can leak
out of the holes in the side of the Fry Basket if the
basket is tipped. Always keep the Fry Basket level to
avoid leaking.
Using the Appliance
Instructions for Use
Fig. A
Fig. B
Fig. C
Fig. D
AF3052Series_30376_E_IB_B.indd 11AF3052Series_30376_E_IB_B.indd 11 1/3/24 5:13 PM1/3/24 5:13 PM
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