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10
Instructions for Use
1. Read all material, warning stickers, and labels.
2. Remove all packing materials, stickers, and labels from the appliance.
3. Please go to www.prodprotect.com/powerxl to register your warranty.
4. Before initial use, wipe the inside and outside of the appliance with a warm, moist cloth and mild
detergent. Handwash all cooking accessories.
5. Place appliance on a heat-resistant surface or use heat protection. Do not place the appliance on
a surface that is not heat resistant. Ensure that the appliance is used in an area with adequate air
circulation. Do not place on the stove top.
6. Before cooking food, preheat the appliance for a few minutes to allow the appliance to burn off the
manufacturer’s protective coating of oil. Wipe the appliance with warm, soapy water and a dishcloth
after this burn-in cycle.
Before First Use
Shaking/Flipping
To ensure even cooking, some foods require
shaking or ipping during the cooking process.
Some of this appliance‘s functions and presets
include a halfway timer, which is a timer that will
beep and the Shake Icon on the Control Panel
will blink when the cooking cycle has reached its
halfway point. At the halfway point in the cycle,
carefully use oven mitts to remove the hot Fry
Basket from the appliance. For food with high
moisture content, use tongs to flip the food.
Otherwise, gently shake the Fry Basket.
NOTE: If you do not remove the Fry Basket and
shake or flip the food, the Shake Icon on the
Control Panel will remain illuminated.
Tips
Foods that are smaller in size usually
require a slightly shorter cooking time than
larger foods.
Snacks normally cooked in an oven can also
be cooked in this appliance.
Use premade dough to prepare filled
snacks quickly and easily. Premade dough
also requires a shorter cooking time than
homemade dough.
Adding a bit of vegetable oil to breaded items
can help produce a crispier result. When
adding oil, do so immediately before cooking
and add only a small amount onto the
breaded items.
Using the Paper Liners
The Paper Liners can be used when cooking
delicate or sticky food; they help prevent food
from sticking to the Fry Tray, making clean-up
easier. Lay a Paper Liner on top of the Fry Tray
before adding your ingredients to the Fry Basket.
The Paper Liners are heat resistant up to 450° F.
The holes in the Paper Liners help air circulate
around your food.
When using a Paper Liner, make sure you add
enough food to keep the Paper Liner in place
during the cooking process.
The Paper Liners should not be reused. After
using one to cook, throw it away.
AF3052Series_30376_E_IB_B.indd 10AF3052Series_30376_E_IB_B.indd 10 1/3/24 5:13 PM1/3/24 5:13 PM
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