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• To prevent the cooktop from discoloring or staining, clean cooktop after each use, and wipe up
acidic or sugary spills as soon as the cooktop has cooled.
• The sealed burners of your range are not secured to the cooktop and are designed to be
removed. Boil overs or spills will not seep underneath the cooktop. The burners should be cleaned
after each use.
The oven light is controlled by a push switch on the control panel.
The light can be used while cooking or cleaning the oven.
Check that power is disconnected from the electrical box before replacing the light bulb.
Allow the oven to cool completely, then unscrew the light cover and remove the light bulb by unscrewing
it from the socket. Replace with a 40-watt halogen bulb.
LED Light Switch
Use the LED light switch to turn on the LED lights when the room becomes dark.
Oven Roasting
Cooktop Cleaning Tips
Oven Light
Use the screws on
the rotisserie rod to
adjust the distance
between the forks.
Insert the smooth side of the rotisserie
rod into the rotisserie motor on the
right side.
Hang the side with sink limit of the
rotisserie rod to the hook on the
left side.
Use of the Cook plate (Griddle)
Your FORNO range may have come with a standard reversible grill/griddle. For best use and results
please read below.
Pre-heat gently - Because the FORNO grill/griddle is so large it can take time for it to heat evenly.
Once it's up to temp it will stay there for a long time! We recommend starting with your range set to low
heat and gradually increasing the heat until you get to your target temp. It's easier to make a grill hotter
once it's already warmed up, by pre-heating slowly you can control the heat more easily. To be efficient
with your time you can start the pre-heating process while you're getting your ingredients together. It
typically takes 10-15 minutes to completely pre-heat the FORNO grill/griddle this when pre-heating in
this manner. Then enjoy your cooking experience on the FORNO grill/griddle
Start low and don't overheat! - You might get the urge to turn your burners up to full blast the first
time you use the FORNO grill/griddle, but don't! Burners only need to be set to 1/3 to 1/2 power to heat
the grill/griddle to over 500 degrees. Most chefs agree that the maximum cooking temperature you'll
ever need is 500-550 degrees for searing a steak.
1.
2.
Griddle
Operation (Available on the 48” models)
Before Using the Griddle
Rinse with clean water and wipe off to dry with soft, clean,
lint-free towel/cloth.
Clean the griddle thoroughly with warm, soapy water to remove
dust or any protective coating.
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