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' sing YourOven
Oven settings
This chart tells you when to use each setting. It also explains which elements heat up for
each setting.
SETTING DIAGRAM SE'I-rlNG INFORMATION
BAKE
Use this setting for
standard baking and
roasting.
BROIL (MAXl/ECONO)
Use this setting for
broiling regular-sized
and smaller cuts of
meat, poultry, and fish.
Bake element
(not visible)
Bake element
(not visible)
• The bottom element and both top
elements heat up.
• The elements will turn on and off to
maintain the oven temperature.
• Opening the door during Bake will
cause the broil elements to turn off
immediately and the bake element
to turn off after 2 minutes.
• Both top elements heat during
Maxi Broil. (Maximum browning
coverage.)
• Only the inner element heats up
during Econo Broil. (Browning
coverage in center only.)
• The elements will turn on and off to
maintain the oven temperature.
• Opening the door during Broil will cause
the broil elements to turn off immediately.
CLEAN
Use this setting for
self-cleaning only.
• The bottom element and both top
elements heat up.
11
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