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Rnstal ation Bnstructions ( o0 0uod)
STEP 8
Adjusting the Air Adjustment Shutter
Rf Necessary
To determine if the oven burner flames are burning
properly, first remove the oven bottom.
To remove the oven bottom:
screws holding down _ _'_@_
the rear of the oven
bottom. _._ _ j
Oven bottom
2. Grasp the oven
bottom at the finger
slots on each side.
3. Lift the rear of the oven bottom enough to clear the
lip of the range frame, then pull out.
With the oven bottom
removed, properly c
adjusted flames should
have approximately
1" (2.5 cm) blue cones
and, if range is
supplied with natural
gas, should burn with
no yellow tipping. (With most LP gas, small yellow
tips at the end of outer cones are normal.) Flames
should not lift off the burner ports. If lifting is
observed, gradually reduce air shutter opening until
flames are stabilized.
The shutter for the oven burner is near the back wall
of the oven and behind the broiler drawer. To remove
the broiler drawer:
1. Pull the drawer out until it stops, then push it back
in about I" (2.5 cm).
2. Grasp the handle, lift and pull the broiler drawer out.
Remove the metal
shield at the rear
of the drawer
cavity. The air
adjustment
shutter is behind
this shield. To
adjust the flow of
air to the burner,
loosen the
Phillips-head
screw and rotate
the shutter to
allow more or less
air into the burner tube.
Loosen
Air adjustment shutter
Metal shield
STEP 9
Leveling the Range
=
3Q
z_t_
5.
Remove the storage drawer, broiler drawer or Idck
panel.
Use a 3/16" open-end or
socket wrench to back out
both rear leveling legs
approximately two turns.
Use a 1%" open-end or
adjustable-wrench to back
out the front leveling legs
two turns.
Install the oven shelves in
the oven and position the
range "where it will be installed.
)
i
Check for levelness by placing a spirit level or a
partially filled cup of water on one of the oven
shelves. If using a spirit level, talie two readings--
with the level placed diagonally first in one direction
and then the other.
6. Adjust the leveling legs until the range is level.
7. After the range is level, slide the range away from
the wall so that the Anti-Tip device can be installed.
38
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