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12
Draw a horizontal line where indicated at the bottom edge of the vent hood at the
desired height above the cooking surface.
Place a bracket
E
on the wall as shown about 1/8" from the ceiling or upper limit,
aligning the centers(notch) with the vertical reference line and mark the wall at the
centers of the holes in the bracket.
Place the second bracket
E
on the wall as shown, below the rst bracket, at the
height of the upper chimney section
D
supplied and aligning the centers(notch) with
the vertical line.
Mark the wall at the centers of the holes in the bracket and mark the point 1 and 2 for
the Hood Body installation as show (7 1/16" from the horizontal line and 5 1/2" from
the vertical line).
Drill ø 5/16" holes at all the centers points marked (point 1,2,3,4,5,6) as shown.
MOUNTING RANGE HOOD ON WALL
2
x6
x6
7 1/16 ”
5 1/2”
´
>
´
5 1/2”
´
´
E
D
E
D
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