Brentwood TS-1320S 12-function Multi-cooker Low Carb Rice Cooker, Food Steamer, Slow Cooker, SautÉ, And More, Stainless Steel

Operating and Safety Instructions - Page 4

For TS-1320S.

PDF File Manual, 26 pages, Read Online | Download pdf file

TS-1320S photo
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4
PANEL FUNCTIONS:
Choice of the following Preset features:
Low Carb Rice, Quick Rice, White Rice,
Brown Rice, Sushi Rice, Quinoa,
Oatmeal, Pasta, Soup/Stew, Steam
Cook, Slow Cook, Sauté, Timer,
Warm/Cancel, Delay and Start.
CONTROL KNOB FUNCTIONS:
Soft Button Choices:
Timer
Delay
Warm/Cancel
Start
Before First Use
IMPORTANT: Please check all packaging material carefully for accessories before discarding.
NOTICE: Do not touch the ventilating hole as the steam is very hot and can scald.
Attention: First use may cause a slight odor or small smoking upon heating, it is normal. This is a
result of the heating element chemical reaction. It quickly goes away.
1. Rinse all accessories with warm tap water and a soft sponge.
2. Place the Inner Pot into the Rice Cooker. Pour in 2 cups of water and secure with lid closed.
3. Plug the product into an electrical outlet, and then steam for 2-3 minutes.
4. Wait until machine beeps and turns off; unplug the product from the electrical outlet.
5. Allow the product to cool before handling. Use cooking mittens to remove the inner pot; pour
the water out, rinse and machine is ready to use or dry thoroughly and store away.
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