Loading ...
Loading ...
Loading ...
en Disposal
22
15 Disposal
Find out here how to dispose of old appliances cor-
rectly.
15.1 Disposing of old appliance
Valuable raw materials can be reused by recycling.
1.
Unplug the appliance from the mains.
2.
Cut through the power cord.
3.
Dispose of the appliance in an environmentally
friendly manner.
Information about current disposal methods are
available from your specialist dealer or local author-
ity.
This appliance is labelled in accord-
ance with European Directive
2012/19/EU concerning used elec-
trical and electronic appliances
(waste electrical and electronic equip-
ment - WEEE).
The guideline determines the frame-
work for the return and recycling of
used appliances as applicable
throughout the EU.
16 How it works
Here, you can find the ideal settings for various dishes
as well as the best accessories and cookware. We
have tailored these recommendations to your appli-
ance.
16.1 What is the best way to proceed?
In this section, you will find out the best way to proceed
step-by-step in order to be able to make optimum use
of the recommended settings. You will get information
on many meals, with details and tips on how to best
use and set your appliance.
Tip:Your appliance has programmed settings for a se-
lection of dishes. If you want to be guided by the appli-
ance, use the automatic programmes.
Requirement:The cooking compartment is cold.
1.
Select a suitable dish from the overviews.
Tips
¡ If you are using the appliance for the first time,
proceed in accordance with the following basic
information:
– →"Safety", Page2
– →"Saving energy", Page6
– →"Condensation", Page10
¡ If you do not find the exact dish or application
that you want to prepare or implement, look for a
similar dish and take the general information into
consideration.
2.
Remove any accessories from the cooking compart-
ment.
3.
Select suitable cookware and accessories.
‒ Use the accessories provided.
Use the cookware and accessories listed in the re-
commended settings. You can obtain additional ac-
cessories as optional accessories from specialist re-
tailers or from our after-sales service.
4.
Only preheat the appliance if the recipe or the re-
commended settings tell you to do so.
‒ Do not line accessories with greaseproof paper
until after they have been preheated.
5.
Use the recommended settings when configuring
the appliance settings.
6.
WARNING‒Risk of burns!
Heated food gives off heat. The cookware may be-
come hot.
▶ Always use oven gloves to remove cookware or
accessories from the cooking compartment.
WARNING‒Risk of scalding!
Hot steam may escape when you open the appli-
ance door. Steam may not be visible, depending on
the temperature.
▶ Open the appliance door carefully.
▶ Keep children at a safe distance.
When the dish is ready, switch off the appliance.
16.2 Tips for keeping acrylamide levels low
during cooking
Acrylamide is harmful to your health and is produced
when you cook cereal and potato products at very high
temperatures.
Dish Tip
General ¡ Keep cooking times as
short as possible.
¡ Brown dishes until they
are golden brown and
not too dark.
¡ Use large, thick pieces
of food. These contain
less acrylamide.
Baked items and biscuits ¡ Set the temperature for
hot air to max. 180°C.
¡ Brush baked items
and biscuits with egg
or egg yolk. This re-
duces the production
of acrylamide.
Oven chips ¡ Spread the chips out
evenly and in a single
layer on the baking
tray.
¡ Cook at least 400g at
once on a baking tray
so that the chips do
not dry out.
Loading ...
Loading ...
Loading ...