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24
User Manual
Steam
Pressure
High
Cooking Time
Default Cook Time Min Cook Time Max Cook Time
10 minutes (00:10) 0 minute (00:00) 4 hours (04:00)
Tips
Use the provided silicone steam rack to elevate food above cooking liquid.
Use Quick Release method to avoid overcooking food.
Multigrain
Pressure
High
Cooking Time
Default Cook Time Min Cook Time Max Cook Time
40 minutes (00:40) 0 minute (00:00) 4 hours (04:00)
Poultry
Pressure
High
Cooking Time
Default Cook Time Min Cook Time Max Cook Time
10 minutes (00:10) 0 minute (00:00) 4 hours (04:00)
Tips
Allow meat to rest for 5–30 minutes depending on size. It will retain
cooking juices for tender, succulent meat.
Egg
Pressure
High
Cooking Time
Default Cook Time Min Cook Time Max Cook Time
5 minutes (00:05) 0 minute (00:00) 60 minutes (1:00)
Tips
Adjust cooking time as recipe directs.
Use Natural Release method when cooking foods that expand.
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