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![](https://files.manualsfile.com/79420227-vst072/bg4.png)
4
using your waffle maker
Beforerstuse
• Unpack your wafe maker. You may wish to keep the packaging for future use.
• Remove and wash the wafe plates thoroughly to remove any impurities or residues
that may be left over from the manufacturing process (follow the directions under
Care and Cleaning).
• Clean the outside of your wafe maker with a soft damp cloth. The cover can be
polished with a soft dry cloth.
Note that the rst time you use your wafe maker, you may notice a slight burning smell
and a little smoke. This is completely normal and will soon disappear.
DuraCeramic
™
coatedwafeplates
The wafe plates feature the exclusive DuraCeramic
™
coating. This specialised natural
ceramic coating is designed to transfer heat quicker and more efciently than standard
non-stick coatings – meaning faster cooking times for your delicious home-cooked
snacks. In addition, the DuraCeramic
™
coating is scratch resistant – this is a product built
to last. Peace of mind comes from the fact that the DuraCeramic
™
coating is PTFE and
PFOA free, so this exclusive coating is durable and easy to clean.
DuraCeramic
™
coating – designed to handle whatever you throw at it with ease.
Usingyourwafemaker
Takecarearoundhotsurfaces.Thewafeplatesgetveryhot.DONOTtouch
anyparts,orattempttoremoveorreplacethewafeplatesuntilcompletely
cooled.
Steammayescapefromaroundthewafemakerduringcooking.Neverleaveyour
wafemakerunattendedwhileinuse.
1. Plug your wafe maker into the mains supply socket and switch the socket on if
required. The green power light will come on and your wafe maker will start heating
up.
2. When your wafe maker is fully heated the amber ready-to-cook light will come on.
This light will come on and go out during cooking.
3. Unclip the latch on the handle and open the lid.
4. Carefully pour your batter mix into the bottom wafe plate. For the perfect wafe, we
recommend you pour a ladleful (about 75ml) into the centre of each grid of the wafe
plate. Make sure you don’t overll the wafe plate as the mixture may spill over the
edges of the plate.
5. Close the lid. DO NOT clip the latch shut during cooking. This allows the wafe to rise
and the steam to release (you may notice the lid lift slightly as the wafe rises). Cook
the wafe according to the recipe time.
6. When cooked, open the lid. Watch out for escaping steam – we recommend that you
use a tea towel or wear oven gloves. Remove the wafe with a non-metallic spatula.
Don’t use a metal blade as this can damage the DuraCeramic
™
surface of the plates.
7. Unplug your wafe maker from the mains supply socket. Do not leave the wafe
maker plugged in when not in use.
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