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We do the utmost to ensure that the provided informaon is complete and accurate; however, images and
specicaons are subject to change without noce. Visit our website at www.ardaappliances.com
for the latest version of this manual.
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TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE
TOP GREASE FIRE, OBSERVE THE FOLLOWING:
1. SMOTHER FLAMES with a close-ng lid, cookie sheet or metal tray, and
then turn o the burner. If the ames do not go out immediately, evacuate
and call the re department.
2. NEVER PICK UP A FLAMING PAN. – You may be burned.
3. DO NOT USE WATER, including wet dishcloths or towels – a violent steam
explosion may result.
4. Use an exnguisher ONLY if:
• You know you have a Class ABC exnguisher and you already know how
to operate it.
• The re is small and contained in the area where it started.
• The re department is being called.
• You can ght the re with your back to an exit.
1. To reduce the risk of re and to properly exhaust air, be sure to duct air
outside. Do not vent exhaust air into spaces within walls, ceilings or into
acs, crawl spaces or garages.
2. Take care when using cleaning agents or detergents.
3. Avoid using food products that produce ames BENEATH the range hood.
4. The range hood must only be used for the exhausng of cooking fumes in
DOMESTIC kitchens. The manufacturer disclaims all liability for any other
use of the appliance.
5. Two installers are recommended because of the large size and/or weight of
this hood.
6. Only use with 110/120V power plug provided.
7. Please read specicaon label on product for further informaon and
requirements.
!
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