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1. Press the On/Off ( ) button to turn the unit on. The Control Panel and Display will illuminate.
2. Place the food to be cooked into the air fryer and choose the desired cooking function. Be
sure to use the non-stick tray for any food items that can drip liquids or melt. Items like bread
can be cooked directly on the rack.
NOTE: The cooking rack can be removed from the air fryer and moved to a higher or lower
position in the unit, however the tray can only be used with the rack in the middle position.
3. Adjust the cooking time ( ) and cooking temperature ( ) if desired based on the
parameters listed in the chart on page 9.
NOTE: Not all cooking programs allow changing the time or temperature.
4. Make sure the door is fully closed and press the Start/Pause ( ) button to begin cooking.
NOTE: If the door is opened during the cook cycle, the program will pause automatically. When
the door is securely closed again, press the Start/Pause ( ) button again to continue cooking.
COOKING FUNCTIONS
Air Frying: Press the ‘Air Fry’ button to cook items quickly using heat and a fan to heat them up in less
time while removing moisture and circulating the hot air. Cooking time ( ) and temperature
( )can be selected for air frying.
Steam Cooking: Press the ‘Steam’ button for cooking food items such as vegetables and fish using
steam. When using this function, only the cook time ( ) can be adjusted.
Bake and Steam Cooking: Press the ‘Bake and Steam Cooking’ button to cook food using both heat
from the heating element and steam. The appliance will alternate between heating with the element and
using steam to keep food from drying out while baking. Cook time ( ) and temperature ( )
can be adjusted using this function.
DIY (Manual) Cooking: Press the 'DIY' button for manual setting cook parameters. After pressing the
button, first select the desired Cook Time ( ), then press the 'DIY' button again and set the
Cook Temperature ( ). Once the time and temperature are set, press the 'Start/Pause' button to
begin cooking.
Add Steam: Press the ‘Steam’ button to add a burst of steam into a cooking program. The heating
element will shut off for a minute and the unit will steam the food inside. After a minute the steam will
stop the heating element and fan will turn back on. This function is not available in ‘DIY’ manual cook
programs.
10
USING THE AIR FRYER
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