Liebherr ICNH5173RH Peak Series 254L Integrated Bottom Mount Fridge

User Manual - Page 5

For ICNH5173RH.

PDF File Manual, 24 pages, Read Online | Download pdf file

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q
All adhesive strips, adhesive and protective films as well
as transport safety devices in and on the appliance are
removed.
q
All marketing leaflets are removed from the drawers.
u
Switch on the appliance from the display.
Fig. 2
u
After switching on the appliance, select the language.
Fig. 3
u
The status screen appears.
u
If the DemoMode is displayed together with the blue screen
after switching on the appliance, the DemoMode can be
deactivated within the next 5 minutes.
Fig. 4
u
Press DemoMode for 3 seconds.
w
DemoMode is off.
Note
The manufacturer recommends:
u
Storing food: wait approx. 6 hours for the set temperature to
be reached.
u
Store frozen produce at -18 °C or colder.
3.2 Inserting the components
u
Insert the supplied components to make the most of your
appliance.
u
Purchase and install the SmartDevice Box (see https://
smartdevice.liebherr.com/install).
u
Install the SmartDevice app (see https://
apps.home.liebherr.com/).
Note
You can purchase accessories from the Liebherr household
appliance store (home.liebherr.com).
4 Foods management
4.1 Storing food
WARNING
Risk of fire
u
Do not use any electrical appliances in the food area of the
appliance unless recommended by the manufacturer.
Note
The energy consumption increases and the cooling power
goes down if ventilation is not sufficient.
u
Always keep air slots clear.
When storing food, always observe the following:
q
Air vents on the inside rear wall are unobstructed.
q
Air vents on the fan are unobstructed.
q
Food is in sealed packaging.
q
Foods that easily absorb or give off smell or taste are stored
in sealed containers or covered.
q
Raw meat and fish are in clean, sealed containers to prevent
them coming into contact with or dripping onto other foods.
q
Liquids are in sealed containers.
q
Foods are not stored too closely together, as the air needs
to circulate.
Note
Failure to follow these guidelines can lead to food perishing.
4.1.1 Fridge section
The natural air circulation creates a range of temperatures.
Arrange your food as follows:
u
In the top section and in the door: butter and cheese,
preserves and tubes.
u
In the coldest zone
Fig. 1 (D)
: Perishable foods such as
ready-to-eat meals, meat and sausages
u
On the bottom shelf: Raw meat and fish
4.1.2 EasyFresh-Safe
This compartment is great for non-packaged foods, such as
fruit and vegetables.
The air moisture in the compartment depends on the moisture
content of the items being stored and the number of times the
door is opened. You can adjust the air moisture.
Arrange your food as follows:
u
Store your loose fruit and vegetables.
u
Excessive air moisture: Regulate the air humidity
(see 7.8 Adjusting the moisture levels) .
4.1.3 Freezer compartment
This provides a dry, frosty storage climate at -18 °C. A frosty
climate is great for storing frozen food and frozen goods for
several months, making ice cubes and freezing fresh food.
Freezing food
You can freeze as many kilograms of fresh food within 24 hours
as indicated on the nameplate (see 9.5 Model plate) under
"freezing capacity ... kg/24h".
So that the food is rapidly frozen through to the core, keep to
the following quantities per pack:
-
Fruit, vegetables up to 1 kg
-
Meat up to 2.5 kg
Foods management
* Depending on model and options 5
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