Vevor VS5500 Instruction manual

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Ⅴ. MARINATE MEAT WITH A MARINATE

BOWL

1. Take out the hose accesso, inse it into the

canister po on unit and the center hole of

canister cover– Fig. 1

2. Press Marinate button to sta working. The

indicator light glints during the course. It will

release air automatically after nished vacuum and

rest for a while, this is for 1 working cycle, this

machine will total working for 5 cycles. It takes

about 7 minutes to nish the process.

3. When the indicator light crush out, the marinate

process is completed. Pull o the hose accesso

from canister po and canister cover.

Note:

·At the beginning of the vacuum packaging in a canister or a vacuum bowl, slightly

press down the cover or on the hose adaptor to ensure no loose of the hose and to

avoid air leaking through the gap between the cover and the canister top rim for a

few seconds.

·To test vacuum, simply tug on the cover. It shall not move;

·Dierent canisters are available in the market . The operation procedure will be a

little dierent. Please refer to the individual manual for the specic canister.

Fig.1

Note:

·At the beginning of the vacuum packaging in a canister, slightly press down the

canister cover or on the hose adaptor to ensure no loose of the hose and to avoid air

leaking through the gap between the cover and the canister top rim for a few

seconds.

·To test vacuum, simply tug on the cover. It shall not move;

·Do not press any button to inteere with the whole proces

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Vevor VS5500 Vacuum Sealer Machine, 80Kpa 130W Powerful, Multifunctional for Dry and Moist Food Storage, Automatic and Manual Air Sealing System