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Declaration of Conformity en
27
25 Declaration of Conformity
BSH Hausgeräte GmbH hereby declares that the appli-
ance with Home Connect functionality conforms to the
essential requirements and other relevant provisions of
Directive 2014/53/EU.
A detailed RED Declaration of Conformity can be found
online at www.bosch-home.com among the additional
documents on the product page for your appliance.
Hereby, BSH Hausgeräte GmbH declares that the ap-
pliance with HomeConnect functionality is in compli-
ance with relevant statutory requirements.
1
A detailed Declaration of Conformity can be found on-
line at www.bosch-home.co.uk among the additional
documents on the product page for your appliance.
1
Only applies to Great Britain
2.4 GHz band (2400–2483.5MHz): Max. 100mW
BE BG CZ DK DE EE IE EL ES
FR HR IT CY LI LV LT LU HU
MT NL AT PL PT RO SI SK FI
SE NO CH TR IS UK (NI)
5GHz WLAN (Wi-Fi): For indoor use only.
AL BA MD ME MK RS UK UA
5GHz WLAN (Wi-Fi): For indoor use only.
26 How it works
Here, you can find the ideal settings for various types
of food as well as the best accessories and cookware.
We have perfectly tailored these recommendations to
your appliance.
Tip:A lot of other information about the food prepara-
tion and corresponding adjustment values can be
found in the HomeConnect app or on our website
www.bosch-home.com.
26.1 General cooking tips
Take note of the following information when cooking all
types of food.
¡ The temperature and cooking time depend on the
amount of food and the recipe. Settings ranges are
specified for this reason. Try using the lower values
to start with.
¡ The setting values apply to food placed in the cook-
ing compartment while the cooking compartment is
still cold. If you want to preheat anyway, do not
place accessories into the cooking compartment un-
til it has finished preheating.
¡ Remove any accessories that are not being used
from the cooking compartment.
26.2 Baking tips
¡ Dark-coloured metal baking tins are most suitable
for baking cakes, bread and other baked goods.
¡ Use wide, shallow cookware for bakes and gratins.
Food takes longer to cook in deep, narrow cook-
ware and it browns more on top.
¡ If you are cooking bakes directly in the universal
pan, place the universal pan into the cooking com-
partment at level2.
¡ The setting values for bread dough apply to both
dough placed on a baking tray and dough placed in
a loaf tin.
ATTENTION!
When the cooking compartment is hot, any water in-
side it will create steam. The change in temperature
may cause damage.
▶ Never pour water into the cooking compartment
when it is still hot.
▶ Never place cookware containing water on the
cooking compartment floor.
Shelf positions
Baking on one level Height
Tall baked items and tins/dishes on
the wire rack
2
Shallow baked items/baking tray 3
Baking on two or more levels Height
2levels
¡ Universal pan
¡ Baking tray
3
1
1
Only applies to Great Britain
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