Bosch HBG7341B1B Built-in oven

Product's Documents

Below are documents related to this product, you can read online or download:
User Manual Other Documents
  • Product Information - (English) Download
  • Declaration of Conformity - (English) Download
  • Declaration of Conformity - (English) Download
  • Information regarding free and open source software - (English) Download
  • Supplementary Documentation - (English) Download
Installation Instruction
  • assembly/installation instructions - (English) Download
Specification Energy Guide
HBG7341B1B photo

Manual

This is the main product document for model HBG7341B1B.

The file format is pdf, 40 pages, you can download this manual here .

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Oven
HBG7341.1B
[en]
User manual and installation instructions
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en Safety
2
Futher information and explanations are available online:
Table of contents
INFORMATION FOR USE
1 Safety...................................................................2
2 Preventing material damage ..............................4
3 Environmental protection and saving en-
ergy ......................................................................5
4 Familiarising yourself with your appliance .......5
5 Operating modes ................................................7
6 Accessories.........................................................8
7 Before using for the first time ............................9
8 Basic operation .................................................10
9 Rapid heating ....................................................11
10 Time-setting options.........................................12
11 Dishes ................................................................13
12 Favourites..........................................................14
13 Childproof lock..................................................14
14 Basic settings....................................................15
15 HomeConnect ..................................................16
16 Cleaning and servicing.....................................18
17 Cleaning aid.......................................................20
18 Drying ................................................................20
19 Appliance door..................................................21
20 Rails ...................................................................24
21 Troubleshooting................................................24
22 Disposal.............................................................25
23 Customer Service..............................................26
24 Information regarding Free and Open
Source Software................................................26
25 Declaration of Conformity ................................27
26 How it works......................................................27
27 INSTALLATION INSTRUCTIONS ......................35
27.1 General installation instructions....................
..35
1 Safety
Observe the following safety instructions.
1.1 General information
¡ Read this instruction manual carefully.
¡ Keep the instruction manual and the
product information safe for future refer-
ence or for the next owner.
¡ Do not connect the appliance if it has been
damaged in transit.
1.2 Intended use
This appliance is designed only to be built
into kitchen units. Read the special installation
instructions.
Only a licensed professional may connect ap-
pliances without plugs. Damage caused by in-
correct connection is not covered under the
warranty.
Only use this appliance:
¡ To prepare meals and drinks.
¡ in private households and in enclosed
spaces in a domestic environment.
¡ up to an altitude of max. 4000m above
sea level.
1.3 Restriction on user group
This appliance may be used by children aged
8 or over and by people who have reduced
physical, sensory or mental abilities or inad-
equate experience and/or knowledge,
provided that they are supervised or have
been instructed on how to use the appliance
safely and have understood the resulting
dangers.
Do not let children play with the appliance.
Children must not perform cleaning or user
maintenance unless they are at least 15 years
old and are being supervised.
Keep children under the age of 8 years away
from the appliance and power cable.
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Safety en
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1.4 Safe use
Always place accessories in the cooking com-
partment the right way round.
→"Accessories", Page8
WARNING‒Risk of fire!
Combustible objects that are left in the cook-
ing compartment may catch fire.
Never store combustible objects in the
cooking compartment.
If smoke is emitted, the appliance must be
switched off or the plug must be pulled out
and the door must be held closed in order
to stifle any flames.
Loose food remnants, fat and meat juices
may catch fire.
Before using the appliance, remove the
worst of the food residues and remnants
from the cooking compartment, heating ele-
ments and accessories.
Opening the appliance door creates a
draught. Greaseproof paper may come into
contact with the heating element and catch
fire.
Never place greaseproof paper loosely
over accessories when preheating the ap-
pliance and while cooking.
Always cut greaseproof paper to size and
use a plate or baking tin to hold it down.
WARNING‒Risk of burns!
The appliance and its parts that can be
touched become hot during use.
Caution should be exercised here in order
to avoid touching heating elements.
Young children under 8 years of age must
be kept away from the appliance.
Accessories and cookware get very hot.
Always use oven gloves to remove ac-
cessories or cookware from the cooking
compartment.
When the cooking compartment is hot, any al-
coholic vapours inside may catch fire. The ap-
pliance door may spring open. Hot steam and
jets of flame may escape.
Only use small quantities of drinks with a
high alcohol content in food.
Do not heat spirits (≥ 15% vol.) when undi-
luted (e.g. for marinating or pouring over
food).
Open the appliance door carefully.
WARNING‒Risk of scalding!
The accessible parts of the appliance become
hot during operation.
Never touch these hot parts.
Keep children at a safe distance.
Hot steam may escape when you open the
appliance door. Steam may not be visible, de-
pending on the temperature.
Open the appliance door carefully.
Keep children at a safe distance.
If there is water in the cooking compartment
when it is hot, this may create hot steam.
Never pour water into the cooking compart-
ment when the cooking compartment is
hot.
WARNING‒Risk of injury!
Scratched glass in the appliance door may
develop into a crack.
Do not use any harsh or abrasive cleaners
or sharp metal scrapers to clean the glass
on the oven door, as they may scratch the
surface.
The appliance and its parts that can be
touched may have sharp edges.
Take care when handling and cleaning
them.
If possible, wear protective gloves.
The hinges on the appliance door move when
the door is opened and closed, which could
trap your fingers.
Keep your hands away from the hinges.
Components inside the appliance door may
have sharp edges.
Wear protective gloves.
WARNING‒Risk of electric shock!
Incorrect repairs are dangerous.
Repairs to the appliance should only be
carried out by trained specialist staff.
Only use genuine spare parts when repair-
ing the appliance.
If the power cord of this appliance is dam-
aged, it must be replaced by trained spe-
cialist staff.
If the insulation of the power cord is dam-
aged, this is dangerous.
Never let the power cord come into contact
with hot appliance parts or heat sources.
Never let the power cord come into contact
with sharp points or edges.
Never kink, crush or modify the power
cord.
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en Preventing material damage
4
An ingress of moisture can cause an electric
shock.
Do not use steam- or high-pressure clean-
ers to clean the appliance.
If the appliance or the power cord is dam-
aged, this is dangerous.
Never operate a damaged appliance.
Never pull on the power cord to unplug the
appliance. Always unplug the appliance at
the mains.
If the appliance or the power cord is dam-
aged, immediately unplug the power cord
or switch off the fuse in the fuse box.
Call customer services. →Page26
WARNING‒Risk of suffocation!
Children may put packaging material over
their heads or wrap themselves up in it and
suffocate.
Keep packaging material away from chil-
dren.
Do not let children play with packaging ma-
terial.
Children may breathe in or swallow small
parts, causing them to suffocate.
Keep small parts away from children.
Do not let children play with small parts.
2  Preventing material damage
2.1 General
ATTENTION!
Alcoholic vapours may catch fire in the hot cooking
compartment and cause permanent damage to the ap-
pliance. The appliance door may spring open due to
an explosion and it may fall off. The door panels may
shatter and fragment. Due to the resulting negative
pressure, the cooking compartment may become con-
siderably deformed inwards.
Do not heat spirits (≥ 15% vol.) when undiluted (e.g.
for marinating or pouring over food).
If there is water on the cooking compartment floor
when operating the appliance at temperatures above
120°C, this will damage the enamel.
Do not use the appliance if there is water on the
cooking compartment floor.
Wipe away any water on the cooking compartment
floor before operation.
Objects on the cooking compartment floor at over
50°C will cause heat to build up. The baking and
roasting times will no longer be correct and the enamel
will be damaged.
Do not place any accessories, greaseproof paper or
foil of any kind on the cooking compartment floor.
Only place cookware on the cooking compartment
floor if a temperature under 50°C has been set.
When the cooking compartment is hot, any water in-
side it will create steam. The change in temperature
may cause damage.
Never pour water into the cooking compartment
when it is still hot.
Never place cookware containing water on the
cooking compartment floor.
The prolonged presence of moisture in the cooking
compartment leads to corrosion.
Allow the cooking compartment to dry after use. To
do this, open the cooking compartment door com-
pletely or use the drying function.
Do not keep moist food in the cooking compartment
for a long time with the door closed.
Do not store food in the cooking compartment.
Take care not to trap anything in the appliance
door.
Fruit juice dripping from the baking tray leaves stains
that cannot be removed.
When baking very juicy fruit flans, do not pack too
much on the baking tray.
If possible, use the deeper universal pan.
Using oven cleaner in a hot cooking compartment
damages the enamel.
Never use oven cleaner in the cooking compartment
when it is still warm.
Remove all food remnants from the cooking com-
partment and the appliance door before you next
heat up the appliance.
If the seal is very dirty, the appliance door will no
longer close properly during operation. This may dam-
age the front of adjacent kitchen units.
Keep the seal clean at all times.
Never operate the appliance if the seal is damaged
or missing.
Sitting or placing objects on the appliance door may
damage it.
Do not place, hang or support objects on the appli-
ance door.
Do not place cookware or accessories on the appli-
ance door.
With certain models, accessories may scratch the door
pane when closing the appliance door.
Always push accessories fully into the cooking com-
partment.
If aluminium foil comes into contact with the door pane,
it could cause permanent discolouration.
Do not allow aluminium foil in the cooking compart-
ment to come into contact with the door pane.
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Environmental protection and saving energy en
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3  Environmental protection and saving energy
3.1 Disposing of packaging
The packaging materials are environmentally compat-
ible and can be recycled.
Sort the individual components by type and dispose
of them separately.
3.2 Saving energy
If you follow these instructions, your appliance will use
less power.
Only preheat the appliance if the recipe or the recom-
mended settings tell you to do so.
→"How it works", Page27
¡
Not preheating the appliance can reduce the en-
ergy used by up to 20%.
Use dark-coloured, black-coated or enamelled baking
tins.
¡
These types of baking tin absorb the heat particu-
larly well.
Open the appliance door as little as possible during
operation.
¡
This maintains the temperature in the cooking com-
partment and eliminates the need for the appliance
to reheat.
When baking multiple dishes, do so in succession or
in parallel.
¡
The cooking compartment is heated after baking
the first dish. This reduces the baking time for the
second cake.
If the cooking time is relatively long, you can switch
the appliance off 10minutes before the cooking time
ends.
¡
There will be enough residual heat to finish cooking
the dish.
Remove any accessories that are not being used from
the cooking compartment.
¡
Accessories that are not being used do not need to
be heated.
Allow frozen food to defrost before cooking.
¡
This saves the energy that would otherwise be re-
quired to defrost it.
Switch off the display in the basic settings.
→"Basic settings", Page15
¡
Energy is saved when the display is switched off.
Note:
The appliance requires:
¡ A maximum of2W in networked standby mode
¡ A maximum of 0.5W in non-networked standby
mode with the display switched off
4  Familiarising yourself with your appliance
4.1 Control panel
You can use the control panel to configure all functions
of your appliance and to obtain information about the
operating status.
On certain models, specific details such as colour and
shape may differ from those pictured.
1
2 2
1
Display with setting ring
You can use the digital setting ring to set the
appliance via the display.
You will see the current setting values, options
or relevant information.
→"Display", Page6
2
Buttons
You can use the buttons to directly set various
functions.
→"Buttons", Page5
4.2 Buttons
You can use the buttons to directly select various func-
tions.
Button Function
Switch the appliance on or off.
→"Basic operation", Page10
Open the "Operating modes" menu.
→"Operating modes", Page7
Go back one setting.
Start or pause operation.
→"Basic operation", Page10
Select the timer.
→"Setting the timer", Page13
Press and hold for approx. 4seconds
to activate the childproof lock.
→"Childproof lock", Page14
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4.3 Display
The display is divided into different areas.
Digital setting ring
Use the digital setting ring on the outside of the display
to change the setting values.
When you reach the minimum or maximum value avail-
able, this value remains in the display. If required, use
the setting ring to turn the value back again.
Status indicator
Status information is shown at the top of the display.
Symbol Meaning
Timer is activated.
→"Setting the timer", Page13
Childproof lock is activated.
→"Childproof lock", Page14
WiFi signal strength for HomeConnect.
The more lines of the symbol are filled,
the better the signal.
If the symbol is struck through , there
is no WiFi signal.
If there is an "x" at the symbol , there
is no connection to the HomeConnect
server.
→"HomeConnect ", Page16
Remote start with HomeConnect is ac-
tivated.
→"HomeConnect ", Page16
Remote diagnostics with HomeCon-
nect for maintenance is activated.
→"HomeConnect ", Page16
Settings area
The settings area is in the centre of the display.
You can see current options and settings that have
already been made in the settings area.
The menu and other setting options are arranged hori-
zontally. Selection lists for functions are vertically ar-
ranged. Swipe over the display to scroll in the settings
area. To select a function, press the function on the dis-
play.
→"Setting the operating mode", Page10
Possible symbols in the settings area
Symbol Meaning
Confirm the setting value.
Reset the setting value.
Change the setting value while the ap-
pliance is in operation.
Note:A blue marking "new" or a blue dot on a function
indicates that a new function, a new favourite or an up-
date was downloaded to your appliance using the
HomeConnect app.
4.4 Cooking compartment
Various functions in the cooking compartment provide
support when operating your appliance.
Shelf supports
The shelf supports in the cooking compartment enable
you to place accessories at different heights.
→"Accessories", Page8
Your appliance has 5 shelf positions. The shelf posi-
tions are numbered from bottom to top.
You can remove the shelf supports, e.g. for cleaning.
→"Rails", Page24
Self-cleaning surfaces
The back panel in the cooking compartment is self-
cleaning. The self-cleaning surfaces are coated with a
porous, matt ceramic layer and have a rough surface.
When the appliance is in operation, the self-cleaning
surfaces absorb splashes from roasting or grilling and
break them down.
If the self-cleaning surfaces no longer clean themselves
adequately during operation, heat up the cooking com-
partment specifically to the right temperature.
→"Regenerating self-cleaning surfaces in the cooking
compartment", Page19
Lighting
One or more oven lights illuminate the cooking com-
partment.
When you open the appliance door, the light in the
cooking compartment switches on. If the appliance
door remains open for longer than around 18 minutes,
the light switches off again.
For most operating modes, the lighting is switched on
during operation. The lighting switches off again when
the operation ends.
Cooling fan
The cooling fan switches on and off depending on the
appliance's temperature. The hot air escapes above
the door.
ATTENTION!
Covering the ventilation slots will cause the appliance
to overheat.
Do not cover the ventilation slots.
To ensure that the appliance cools down more quickly
after operation, the cooling fan continues to run for a
certain period afterwards.
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Operating modes en
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Appliance door
If you open the appliance door during operation, the
operation stops. If you close the appliance door, opera-
tion resumes automatically.
5  Operating modes
This is where you can find an overview of your appli-
ance's operating modes and main functions.
Press to open the menu.
Operating
mode
Use
Types of
heating
Select finely tuned types of heating for
the optimal preparation of your food.
→"Types of heating", Page7
→"Basic operation", Page10
Favourites Use your own saved settings.
→"Favourites", Page14
Dishes Use programmed, recommended set-
tings for various types of food.
→"Dishes", Page13
Operating
mode
Use
Cleaning Select the cleaning function for the
cooking compartment.
→"Cleaning aid", Page20
→"Drying", Page20
Basic set-
tings
Adjust the basic settings.
→"Basic settings", Page15
HomeConnect
With HomeConnect, you can connect and remotely
control the oven with a mobile device, and use the full
functionality of the appliance.
Depending on the appliance type, additional or more
comprehensive functions are available for your appli-
ance with the HomeConnect app. You can find more
information about this in the app.
→"HomeConnect ", Page16
5.1 Types of heating
To ensure that you always find the right type of heating
to cook your food, we explain the differences and ap-
plications below.
The symbols for each type of heating help you to re-
member them.
When you select a type of heating, the appliance sug-
gests a suitable temperature or setting. You can use
these values or change them within the specified
range.
For temperature settings above 275°C and grill set-
ting3, the appliance reduces the temperature to ap-
prox. 275°C or grill setting1 after approx. 40minutes.
Symbol Type of heating Temperature
range
What it's used for and how it works
3D hot air 30 - 275°C Bake or roast on one or more levels.
The fan distributes the heat from the ring-shaped heating element
in the back wall evenly around the cooking compartment.
Top/bottom heating 30 - 300°C Traditionally bake or roast on one level. This type of heating is
especially good for cakes with moist toppings.
The heat is emitted evenly from above and below.
Gentle hot air 125 - 250 °C Cook selected dishes gently on one level without preheating.
The fan distributes the heat from the ring-shaped heating element
in the back wall evenly around the cooking compartment. The
food is cooked in phases using residual heat.
Always keep the appliance door closed when cooking.
This type of heating is used to determine the energy consump-
tion in air recirculation mode and the energy efficiency class.
Air Fry 30 - 300 °C Cook until crispy, on one level with little fat. Especially suitable
for food that is usually fried in oil, e.g. chips.
Gentle top/bottom
heating
150-250°C Gently cook selected dishes.
Heat is emitted from above and below.
This type of heating is used to measure the energy consumption
in the conventional mode.
Circulated air grilling 30 - 300°C Roast poultry, whole fish or larger pieces of meat.
The grill element and the fan switch on and off alternately. The
fan circulates the hot air around the food.
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Symbol Type of heating Temperature
range
What it's used for and how it works
Full-surface grill Grill settings:
1 = low
2 = medium
3 = high
Grill flat items such as steak and sausages, or make toast. Grat-
inate food.
The entire area below the grill element becomes hot.
Centre-area grill Grill settings:
1 = low
2 = medium
3 = high
Grill small quantities such as steak and sausages, or make toast.
Gratinate small quantities of food.
The central area below the grill element becomes hot.
Pizza setting 30 - 275°C Cook pizza or food that requires a lot of heat from below.
The bottom heating element and the ring-shaped heating ele-
ment in the back wall heat the cooking compartment.
Slow cooking 70 - 120°C Slowly and gently cook seared, tender pieces of meat in un-
covered cookware.
The heat is emitted evenly from above and below at a low tem-
perature.
Defrost 30 - 60°C Gently defrost frozen food.
Bottom heating 30 - 250°C Final baking or cooking food in a bain marie.
The heat is emitted from below.
Keeping warm 50 - 100°C Keep cooked food warm.
Plate warming 30 - 90°C Preheat cookware.
5.2 Temperature
With most types of heating , you can read the current
temperature in the cooking compartment from ap-
prox.30°C and the set temperature side-by-side on
the display during heating, e.g.120|210°C.
When you are preheating the appliance, the optimal
time to place the food in the cooking compartment is
as soon as the displayed temperature in the cooking
compartment and the set temperature are the same.
Note:Due to thermal inertia, the temperature that is
displayed may differ slightly from the actual temperat-
ure inside the cooking compartment.
Residual heat indicator
When the appliance is switched off, a red line around
the control ring indicates the residual heat in the cook-
ing compartment. The further the temperature drops,
the darker the ring. The ring goes out completely at ap-
prox. 60°C.
6  Accessories
Use original accessories. These have been made espe-
cially for your appliance.
Note:Accessories may become deformed if they get
hot. Deformation has no effect on function. As the ac-
cessory cools down, it will regain its original shape.
The accessories supplied may differ depending on the
appliance model.
Accessories Use
Wire rack ¡ Cake tins
¡ Ovenproof dishes
¡ Cookware
¡ Meat, e.g. roasting joints or steak
¡ Frozen meals
Universal pan ¡ Moist cakes
¡ Baked items
¡ Bread
¡ Large roasts
¡ Frozen meals
¡ Catch dripping liquids, e.g. fat when
grilling food on the wire rack.
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Before using for the first time en
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6.1 Locking function
The locking function prevents the accessories from tilt-
ing when they are pulled out.
You can pull out the accessories approximately halfway
without them tipping. The accessories must be inserted
into the cooking compartment correctly for the tilt pro-
tection to work properly.
6.2 Sliding accessories into the cooking
compartment
Always slide the accessory into the cooking compart-
ment the right way round. This is the only way to en-
sure that accessories can be pulled out approximately
halfway without tipping.
1.
Turn the accessories so that the notch is at the
rear and is facing downwards.
2.
Insert the accessory between the two guide rods for
a shelf position.
Wire rack Insert the wire rack with the open
side facing the appliance door and
the curved lip facing downwards.
Baking tray
E.g. univer-
sal pan or
baking tray
Slide the tray in with the sloping
edge towards the appliance door.
3.
Push the accessory all the way in, making sure that
it does not touch the appliance door.
Note:Take any accessories that you will not be using
out of the cooking compartment while the appliance is
in operation.
Combining accessories
You can combine the wire rack with the universal pan
to catch any liquid that drips down.
1.
Place the wire rack on the universal pan so that
both spacers are on the rear edge of the univer-
sal pan.
2.
Insert the universal pan between the two guide rods
for a shelf position. In so doing, the wire rack is on
top of the upper guide rod.
Wire rack
on univer-
sal pan
6.3 Other accessories
You can purchase other accessories from our after-
sales service, specialist retailers or online.
You will find a comprehensive range of products for
your appliance in our brochures and online:
www.bosch-home.com
Accessories vary from one appliance to another. When
purchasing accessories, always quote the exact
product number (E no.) of your appliance.
You can find out which accessories are available for
your appliance in our online shop or from our after-
sales service.
7  Before using for the first time
Configure the settings for initial start-up. Clean the ap-
pliance and accessories.
7.1 Performing initial start-up
After connecting the appliance to the power supply,
you must configure the settings for its initial start-up. It
may take a few minutes for the settings to appear on
the display.
1.
Press to switch the appliance on.
a The first setting appears.
2.
To change the setting as required, press a value in
the list or change the value using the setting ring.
Possible settings:
Language
HomeConnect →"HomeConnect ", Page16
Time
→"Setting the time", Page16
3.
Press and switch to the next setting.
4.
Work through the settings and make changes as re-
quired.
a After the last setting, a message appears on the dis-
play confirming that the initial start-up is complete.
5.
To check the appliance before heating for the first
time, open and close the appliance door once.
7.2 Cleaning the appliance before using it
for the first time
Before using the appliance to cook food for the first
time, you must clean the cooking compartment and ac-
cessories.
1.
Remove the product information and the accessor-
ies from the cooking compartment. Remove any
leftover packaging, such as polystyrene pellets, and
any adhesive tape that is in or on the appliance.
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en Basic operation
10
2.
Wipe the smooth surfaces in the cooking compart-
ment with a soft, damp cloth.
3.
Press to switch the appliance on.
4.
Apply the following settings:
Type of heating 3Dhot air
Temperature Maximum
Cooking time 1hour
→"Basic operation", Page10
5.
Start the operation.
Ventilate the kitchen while the appliance is heat-
ing.
a When the time has elapsed, a signal sounds. A
message appears on the display confirming that the
operation has finished.
6.
Press to switch the appliance off.
7.
Once the appliance has cooled down, clean the
smooth surfaces in the cooking compartment with a
detergent solution and a dish cloth.
8.
Clean the accessories thoroughly using a detergent
solution and a dish cloth or soft brush.
8  Basic operation
8.1 Switching on the appliance
Press to switch the appliance on.
a The display shows the menu.
8.2 Switching off the appliance
Switch your appliance off when you are not using it.
The appliance will switch itself off automatically if it is
not used for a certain period of time.
Press to switch the appliance off.
a The appliance switches off. Any functions currently
in progress are cancelled.
a The time or residual heat indicator appears on the
display.
8.3 Starting the operation
You must start each operation.
ATTENTION!
If there is water on the cooking compartment floor
when operating the appliance at temperatures above
120°C, this will damage the enamel.
Do not use the appliance if there is water on the
cooking compartment floor.
Wipe away any water on the cooking compartment
floor before operation.
Press to start the operation.
a The settings appear on the display.
8.4 Interrupting the operation
You can interrupt the operation and then continue
again.
1.
To interrupt the operation, press ⁠.
2.
Press again to resume the operation.
8.5 Setting the operating mode
After you have switched on the appliance, the menu
appears on the display.
1.
To scroll through the various selection options,
swipe to the left or right on the display.
Swipe right or left to scroll through the menu and
other setting options.
Swipe down or up to scroll through selection
lists.
2.
To select a function, press the function on the dis-
play.
a Depending on the function, possible setting values
or other tiles are available for selection.
3.
To go back to a setting if necessary, press ⁠.
4.
To change the setting values, use the digital setting
ring:
Swipe over the setting ring clockwise or anti-
clockwise, as required.
Or press a specific position on the setting ring.
5.
Use to confirm the setting.
6.
Press to start the operation.
7.
If the operation is ended:
If required, you can select other settings and re-
start the operation.
When the food is ready, use to switch the ap-
pliance off.
Note:You can save your settings as "Favourites"
and use these again.
→"Favourites", Page14
8.6 Setting the type of heating and the
temperature
1.
Press "Types of heating" in the menu.
2.
Press the type of heating that you want to use.
3.
Press the temperature in °C or, depending on the
type of heating, the setting.
4.
Use the setting ring to set the temperature.
5.
Press on the display to confirm the set temperat-
ure.
If required, you can implement additional settings:
→"Rapid heating", Page11
→"Time-setting options", Page12
6.
Press to start the operation.
a The appliance starts heating.
a The setting values and how long the appliance has
already been in operation are shown on the display.
7.
If the operation is ended:
If required, you can select other settings and re-
start the operation.
When the food is ready, use to switch the ap-
pliance off.
Note:The most suitable type of heating for your food
can be found in the description of the type of heating.
→"Types of heating", Page7
Changing the type of heating
When you change the type of heating, the other set-
tings are also reset.
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1.
Press ⁠.
2.
Press ⁠.
3.
Press the type of heating that you want to use.
4.
Reset the operation and use to start.
Changing the temperature
Once the operation has started, you can change the
temperature at any time.
1.
Press on the display.
2.
Press the temperature.
3.
Change the temperature with the setting ring.
4.
To confirm the change, press on the display.
a The change is applied.
8.7 Displaying information
In most cases, you can call up information about the
function that you have just started. The appliance auto-
matically displays certain information, e.g. to ask you to
do/confirm something or to issue a warning.
1.
Press ⁠"Info".
a Information is displayed for a few seconds.
2.
To scroll through lots of content in the message,
swipe over the display.
3.
If necessary, use to exit the message.
8.8 Sabbath-compliant use
If you want to operate your appliance so that it is Sab-
bath-compliant, use the time-setting options and
change the basic setting for the lighting.
Note:If you open the appliance door during operation,
the appliance stops heating. When you close the appli-
ance door, the appliance continues to heat again. To
operate your appliance so that it is Sabbath-compliant,
do not open the appliance door until after operation.
1.
Change the "Lighting" basic setting to "Always off".
→"Basic settings", Page15
This will ensure that the light in the cooking com-
partment is always off while the appliance is in oper-
ation and when you open the appliance door.
2.
Set the required operating mode.
→"Setting the operating mode", Page10
→"Setting the type of heating and the temperature",
Page10
3.
Set the required cooking time depending on the op-
erating mode.
→"Setting the cooking time", Page12
→"Time-setting options", Page12
4.
Use "End time" to set the time at which the opera-
tion should end.
→"Setting the end time", Page12
→"Time-setting options", Page12
5.
Place the food in the cooking compartment before
the appliance starts to heat.
6.
Press to start the operation.
a The display shows the time remaining until the oper-
ation starts. The appliance is in standby mode.
a Once the start time has been reached, the appli-
ance starts heating and the cooking time starts
counting down.
7.
When the operation has ended, remove the food
from the cooking compartment. The appliance auto-
matically switches off completely after approximately
15 to 20minutes.
Note:If necessary, change the basic setting for the
lighting again.
9  Rapid heating
To save time, rapid heating can shorten the preheat-
ing time for set temperatures over 100°C.
Rapid heating is possible for the following types of
heating:
¡ 3Dhot air
¡ Top/bottom heating
9.1 Setting rapid heating
To ensure an even cooking result, do not place the
food in the cooking compartment until rapid heating
has come to an end.
Note:Do not set a cooking time until rapid heating has
come to an end.
1.
Set a suitable type of heating and a temperature of
at least 100°C.
Rapid heating automatically switches off at temper-
atures of 200°C and above.
2.
Press "Rapid heating".
a The symbol lights up red.
3.
Press to start the operation.
a Rapid heating starts.
a Once rapid heating has ended, a signal sounds.
The symbol changes back to white.
4.
Place the food in the cooking compartment.
Cancelling rapid heating
1.
Press on the display.
2.
Press "Rapid heating".
a The symbol changes back to white.
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12
10  Time-setting options
For an operation, you can set the cooking time and the
time at which the operation should be finished. The
timer runs independently of the operation.
Time-setting
option
Use
Cooking time If you set a cooking time, the appli-
ance stops heating automatically
once this time has elapsed.
End time Along with the cooking time, you can
set the time at which you want the
operation to end. The appliance
starts up automatically so that the
operation finishes at the required
time.
Timer You can set the timer to run inde-
pendently of the appliance during op-
eration. It does not affect the appli-
ance.
10.1 Setting the cooking time
You can set the cooking time for the operation up to
24hours.
Requirement:An operating mode and temperature or
level have been set.
1.
Press ⁠"Cooking time".
2.
To set the cooking time, press the relevant time
value, e.g. hour display "h" or minute display "m".
a The selected value is marked in blue.
3.
Use the setting ring to set the cooking time.
If required, use to reset the setting value.
4.
To confirm the set cooking time, press on the dis-
play.
5.
Press to start the operation.
a The appliance starts to heat and the time counts
down.
a When the time has elapsed, a signal sounds. A
message appears on the display confirming that the
operation has finished.
6.
Once the cooking time has elapsed:
If required, you can select other settings and re-
start the operation.
When the food is ready, use to switch the ap-
pliance off.
Changing the cooking time
You can change the cooking time at any time.
1.
Press on the display.
2.
Press the cooking time ⁠.
3.
Use the setting ring to change the cooking time.
4.
To confirm the change, press on the display.
a The change is applied.
Cancelling the cooking time
You can cancel the cooking time at any time.
1.
Press on the display.
2.
Press the cooking time ⁠.
3.
Reset the cooking time using ⁠.
Note:For operating modes that always require a
cooking time, the appliance resets the cooking time
to the preset value.
4.
To confirm the change, press on the display.
a The change is applied.
10.2 Setting the end time
You can delay the time at which the cooking time for
the operation is due to end by up to 24 hours.
Notes
¡ To achieve good cooking results, do not delay the
time once the operation has already started.
¡ Food will spoil if you leave it in the cooking com-
partment for too long.
Requirements
¡ An operating mode and temperature or level have
been set.
¡ A cooking time is set.
1.
Press ⁠ "End time".
2.
To set the time, press the hour display or the minute
display.
a The selected value is marked in blue.
3.
Use the setting ring to delay the time.
If required, use to reset the setting value.
4.
To confirm the set time, press on the display.
5.
Press to start the operation.
a The display shows the time remaining until the oper-
ation starts. The appliance is in standby mode.
a Once the start time has been reached, the appli-
ance starts heating and the cooking time starts
counting down.
a When the time has elapsed, a signal sounds. A noti-
fication appears on the display confirming that the
operation has finished.
6.
Once the cooking time has elapsed:
If required, you can select other settings and re-
start the operation.
When the food is ready, use to switch the ap-
pliance off.
Changing the end time
To achieve good cooking results, only change the set
time before the operation starts and before the cooking
time starts counting down.
1.
Press on the display.
2.
Press the end time ⁠.
3.
Use the setting ring to change the end time.
4.
To confirm the change, press on the display.
a The change is applied.
Cancelling the end time
You can delete the set end time at any time.
1.
Press on the display.
2.
Press the end time ⁠.
3.
Use to reset the end time.
Note:For operating modes that always require a
cooking time, the appliance resets the time at which
the cooking time ends to the next possible time.
4.
To confirm the change, press on the display.
a The change is applied.
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Dishes en
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10.3 Setting the timer
The timer runs independently during the operation. You
can set the timer for up to 24hours. The timer has its
own signal so that you can tell whether it is the timer or
a cooking time that has elapsed.
1.
Press ⁠.
2.
To set the timer, press the relevant time value on
the display, e.g. minute display "m" or second dis-
play "s".
a The selected value is marked in blue.
3.
Set the timer using the setting ring.
If required, use to reset the setting value.
4.
To start the timer, press on the display.
a The timer counts down.
a The timer remains visible on the display if the appli-
ance is switched off.
a When the appliance is switched on, the display
shows the settings for the current operation. The
timer is displayed in the status display.
a Once the timer has elapsed, a signal sounds. A no-
tification appears on the display confirming that the
timer has finished.
Changing the timer
You can change the timer at any time.
1.
If the timer is running in the background, use to
select the timer beforehand.
2.
Press ⁠.
3.
Change the timer using the setting ring.
4.
Press to confirm.
Cancelling the timer
You can cancel the timer at any time.
1.
If the timer is running in the background, use to
select the timer beforehand.
2.
Press ⁠.
3.
Reset the timer using ⁠.
4.
Press to confirm.
11  Dishes
The "Dishes" operating mode helps you to use your ap-
pliance to prepare different meals by selecting the op-
timum settings automatically.
11.1 Cookware for dishes
The cooking result depends on the composition of the
meat and the size of cookware.
You should therefore use heat-resistant cookware that
is suitable for temperatures up to 300°C. Glass or
glass ceramic cookware is best. The joint should cover
approx.2/3 of the cookware base.
Cookware made from the following material is not
suitable:
¡ Bright, shiny aluminium
¡ Unglazed clay
¡ Plastic or plastic handles
11.2 Setting options for the dishes
To cook the dishes perfectly, the appliance uses differ-
ent settings depending on the dish.
The display shows you the settings that are used. You
can adjust certain settings. Follow the instructions on
the display.
Note:The cooking result depends on the quality and
composition of the food. Use fresh and, ideally, chilled
food. Use frozen food straight from the freezer.
Tips and information about the settings
If you set a dish, the display shows relevant information
for this dish, e.g.:
¡ Suitable shelf position
¡ Suitable accessory or cookware
¡ Added liquid
¡ Time for turning or stirring
When this time is reached, a signal sounds.
To call up the information, press ⁠ "Info". Some mes-
sages are displayed automatically.
Programmes
The optimum type of heating, temperature and cooking
time are preset for programmes.
To achieve an optimal cooking result, you must also
set the weight, thickness or the cooking level. You can
set the weight only in the intended range.
Unless otherwise indicated, set the total weight for your
dish.
11.3 Overview of the dishes
You can find out which individual dishes are available
to you on the appliance when you call up the operating
mode. The selection of dishes depends on the features
of your appliance.
Note:In the basic settings, you can regionally special-
ise the displayed dishes.
→"Basic settings", Page15
Dishes
¡ Pavlova
¡ Muffins
¡ Scones
¡ Part-cooked bread rolls or baguette
¡ Bake, savoury, fresh, cooked ingredients
¡ Potato gratin, raw ingredients, 4cm deep
¡ Lasagne, fresh
¡ Fruit crumble
¡ Chicken, halved
¡ Chicken pieces
¡ Duck, unstuffed
¡ Goose legs
¡ Small turkey, unstuffed
¡ Turkey breast
¡ Turkey, crown - British style
¡ Boned pork neck joint
¡ Joint of pork with crackling, e.g. shoulder
¡ Pork tenderloin steak
¡ Pork Loin joint - British style
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14
¡ Pork Roast joint - British style
¡ Pork Belly - British style
¡ Sirloin, rare
¡ Sirloin, medium
¡ Pot-roasted beef
¡ Beef Slow roast joint - British style
¡ Beef Top side, top rump - British style
¡ Joint of veal, marbled
¡ Joint of veal, lean
¡ Leg of lamb on the bone, well done
¡ Boned leg of lamb, medium
¡ Lamb Shoulder, boned and rolled - British style
¡ Meat loaf made from fresh mince
¡ Veal Ossobuco
¡ Meat stew
¡ Roast fish, whole
¡ Pizza, frozen, with deep-pan base, x 1
¡ Pizza, frozen, with thin base, x 1
¡ Chips, frozen
¡ Baked potatoes, whole
¡ Stew with vegetables
11.4 Setting a dish
1.
Press "Dishes" in the menu.
2.
Press the required dish.
a The settings for the dish appear on the display.
3.
Adjust the settings if required.
You can adjust only certain settings depending on
the dish.
→"Setting options for the dishes", Page13
4.
For information about the accessory and shelf posi-
tion, for example, press ⁠"Info".
5.
Press to start the operation.
a The appliance starts to heat and the time counts
down.
a Once the dish is ready, a signal sounds. The appli-
ance stops heating.
6.
Once the cooking time has elapsed:
If required, you can select other settings and re-
start the operation.
When the food is ready, use to switch the ap-
pliance off.
11.5 Automatic switch-off function
The automatic switch-off function for the dishes
allows you to bake and fry without any stress.
When the operation has finished, the appliance auto-
matically stops heating.
To achieve an optimum cooking result, remove your
dish from the cooking compartment once the operation
has finished.
12  Favourites
In the "Favourites", you can save your settings and use
these again.
Note:Depending on the appliance type/software
status, you must first download this function to your ap-
pliance. You can find more information in the
HomeConnect app.
12.1 Saving favourites
You can save up to 10 different operating modes as
your favourites.
To save an operating mode as a favourite, you must
use the HomeConnect app. When your appliance is
connected, follow the instructions in the app.
12.2 Selecting favourites
If you have saved favourites, you can use these to set
the operation.
1.
Press "Favourites" in the menu.
2.
Press the required favourites.
3.
If required, you can change the settings.
4.
Press to start the operation.
a The setting values are shown on the display.
Note:
Observe the instructions for the various operating
modes:
12.3 Changing favourites
You can change, sort or delete your saved favourites at
any time.
To change the favourites, you must use the
HomeConnect app. When your appliance is con-
nected, follow the instructions in the app.
13  Childproof lock
You can secure your appliance to prevent children
from accidentally switching it on or changing the set-
tings.
13.1 Activating the childproof lock
The childproof lock can be activated regardless of
whether the appliance is on or off.
Press and hold for approx. 4seconds to activate
the childproof lock.
a A confirmation message appears on the display.
a The control panel is locked. The appliance can only
be switched off using ⁠.
a When the appliance is switched on, lights up.
When the appliance is switched off, does not light
up.
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Basic settings en
15
13.2 Deactivating the childproof lock
You can deactivate the childproof lock at any time.
1.
Press anywhere on the display.
2.
To deactivate the childproof lock:
Follow the instructions on the display so that the
graphic on the ring fills up completely.
Alternatively, press and hold for approximately
4seconds.
a A confirmation message appears on the display.
14  Basic settings
You can configure the basic settings for your appliance
to meet your needs.
14.1 Overview of the basic settings
Here you can find an overview of the basic settings
and factory settings. The basic settings depend on the
features of your appliance.
You can find more information about the individual ba-
sic settings on the display using ⁠ "Info".
Basic settings Selection
Language See selection on the appliance.
HomeConnect Connect the oven to a mobile device
and remotely control it.
→"HomeConnect ", Page16
Time Time in 24-hour format.
Display Selection
Brightness ¡ Levels 1, 2, 3, 4 and 5
1
Standby
screen
¡ On for a limited time
¡ On (this setting increases energy
consumption)
¡ Off
1
Clock ¡ Digital
1
¡ Analogue
Alignment ¡ Align the display horizontally and
vertically.
1
Factory setting (may vary according to model)
Tone Selection
Button tone ¡ On
1
¡ Off
Signal tone ¡ Very short duration (once)
¡ Short duration (ap-
prox.5seconds)
¡ Medium duration
(approx.10seconds)
1
¡ Long duration (ap-
prox.30seconds)
1
Factory setting (may vary according to model)
Appliance set-
tings
Selection
Fan run-on
time
¡ Minimum
¡ Recommended
1
¡ Long
¡ Very long
1
Factory setting (may vary according to model)
Appliance set-
tings
Selection
Pull-out system ¡ Not retrofitted (if shelf supports
and a single set of pull-out rails
are fitted)
1
¡ Retrofitted (if 2 or 3 sets of pull-
out rails are fitted)
Pull-out system ¡ Not retrofitted (if shelf supports
and a single set of pull-out rails
are fitted)
1
¡ Retrofitted (if 2 or 3 sets of pull-
out rails are fitted)
Lighting ¡ When cooking and when the door
is opened
1
¡ Only when the door is opened
¡ Always off
1
Factory setting (may vary according to model)
Personalisa-
tion
Selection
Brand logo ¡ Display
1
¡ Do not display
Operation after
switch-on
¡ Main menu
1
¡ Types of heating
¡ Dishes
¡ Favourites
Elapsed cook-
ing time
¡ Do not display
¡ Display
1
Regional
dishes
¡ All
1
¡ European dishes
¡ British dishes
Dishes ¡ All
1
¡ No pork
¡ Kosher only
Childproof
lock
¡ Button lock only
1
¡ Deactivated
Automatic
rapid heating
¡ off
¡ On
1
1
Factory setting (may vary according to model)
Factory set-
tings
Selection
Factory set-
tings
¡ Restore
Info Display
Appliance in-
formation
Display technical information about
the appliance.
14.2 Changing the basic settings
1.
Press "Basic settings" in the menu.
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en HomeConnect
16
2.
Press the required basic settings area.
3.
Press the required basic setting.
4.
Press to select the required basic setting.
a The change is applied directly for most basic set-
tings.
5.
To change additional basic settings, use to go
back and select a different basic setting.
6.
To exit the basic settings, use to go back to the
main menu or switch off the appliance using ⁠.
a The changes are saved.
Note:Your changes to the basic settings will be re-
tained even after a power failure.
14.3 Setting the time
1.
Press "Basic settings" in the menu.
2.
Press "Time".
3.
To set the time, press the hour display or the minute
display.
a The selected value is marked in blue.
4.
Use the setting ring to set the time.
5.
To exit the basic settings, use to go back to the
main menu or switch off the appliance using ⁠.
a The time is saved.
15  HomeConnect
This appliance is network-capable. Connecting your ap-
pliance to a mobile device lets you control its functions
via the HomeConnect app, adjust its basic settings
and monitor its operating status.
The HomeConnect services are not available in every
country. The availability of the HomeConnect function
depends on the availability of HomeConnect services
in your country. You can find information about this at:
www.home-connect.com.
The HomeConnect app guides you through the entire
login process. Follow the instructions in the HomeCon-
nect app to configure the settings.
Tips
¡ Please consult the documents supplied by
HomeConnect.
¡ Please also follow the instructions in the HomeCon-
nect app.
Notes
¡ Please note the safety precautions in this instruction
manual and make sure that they are also observed
when operating the appliance via the HomeCon-
nect app.
→"Safety", Page2
¡ Operating the appliance on the appliance itself al-
ways takes priority. During this time it is not possible
to operate the appliance using the HomeConnect
app.
¡ In networked standby mode, the appliance requires
a maximum of2W.
15.1 Setting up HomeConnect
Requirements
¡ The appliance is connected to the power supply and
is switched on.
¡ You have a mobile device with a current version of
the iOS or Android operating system, e.g. a smart-
phone.
¡ The mobile device and the appliance are within
range of your home network's Wi-Fi signal.
1.
Download the HomeConnect app.
2.
Open the HomeConnect app and scan the follow-
ing QR code.
3.
Follow the instructions in the HomeConnect app.
15.2 HomeConnect settings
You can adjust the HomeConnect settings and network settings in your appliance's basic settings.
Which settings the display shows will depend on whether HomeConnect has been set up and whether the appliance
is connected to your home network.
Basic setting Possible settings Explanation
Home Connect as-
sistant
Start the assistant
Disconnect
You can connect your appliance to the Home Connect app via
the Home Connect assistant.
Note:If you are using the Home Connect assistant for the first
time, only the "Start assistant" setting is available.
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HomeConnect en
17
Basic setting Possible settings Explanation
Wi-Fi On
Off
You can use the Wi-Fi to switch off the network connection for
your appliance. When you have connected successfully once,
you can deactivate the Wi-Fi and not lose your detailed data.
As soon as you activate Wi-Fi again, the appliance connects
automatically.
Note:In networked standby mode, the appliance requires a
maximum of 2W.
Remote control status Monitoring
Manual remote start
Permanent remote start
During monitoring, you can only view the operating status of
the appliance in the app.
For manual remote start, you must activate the remote start
each time before you can start the appliance via the app. If
you open the appliance door within 15minutes of activating
remote start or of the operation ending, remote start is deactiv-
ated.
For permanent remote start, you can start and operate the ap-
pliance remotely at any time. If you often operate the appliance
remotely, it is helpful to set the remote start to "Permanent".
15.3 Operating the appliance with the
HomeConnect app
You can use the HomeConnect app to set and start
the appliance remotely.
WARNING‒Risk of fire!
Combustible objects that are left in the cooking com-
partment may catch fire.
Never store combustible objects in the cooking
compartment.
If smoke is emitted, the appliance must be switched
off or the plug must be pulled out and the door
must be held closed in order to stifle any flames.
Requirements
¡ The appliance is switched on.
¡ The appliance is connected to the home network
and to the HomeConnectapp.
¡ In order to be able to set the appliance via the app,
the manual or permanent remote start must be se-
lected in the "Remote control status" basic setting.
1.
To activate remote start, press ⁠.
2.
Configure a setting in the HomeConnectapp and
send it to the appliance.
Notes
¡ If you open the appliance door within 15minutes
of activating remote start or of the operation end-
ing, the manual remote start is deactivated.
¡ When you start the oven using the controls on
the appliance itself, the remote start function is
activated automatically. You can use the
HomeConnectapp to adjust the settings or start
a new programme.
15.4 Software update
Your appliance's software can be updated using the
software update function, e.g. for the purposes of op-
timisation, troubleshooting or security updates.
To do this, you must be a registered HomeCon-
nectuser, have installed the app on your mobile device
and be connected to the HomeConnectserver.
As soon as a software update is available, you will be
informed via the HomeConnectapp and will be able to
start the software update via the app. Once the update
has been successfully downloaded, you can start in-
stalling it via the HomeConnectapp if you are in your
WLAN home network (Wi-Fi). The HomeConnectapp
will inform you once installation is successful.
Notes
¡ You can continue to use your appliance as normal
while updates are downloading. Depending on your
personal settings in the app, software updates can
also be set to download automatically.
¡ We recommend that you install security updates as
soon as possible.
¡ Installation takes a few minutes. You cannot use
your appliance during installation.
15.5 Remote diagnostics
Customer Service can use Remote Diagnostics to ac-
cess your appliance if you contact them, have your ap-
pliance connected to the HomeConnect server and if
Remote Diagnostics is available in the country in which
you are using the appliance.
Tip:For further information and details about the avail-
ability of Remote Diagnostics in your country, please
visit the service/support section of your local website:
www.home-connect.com.
15.6 Data protection
Please see the information on data protection.
The first time your appliance is registered on a home
network connected to the Internet, your appliance will
transmit the following types of data to the
HomeConnect server (initial registration):
¡ Unique appliance identification (consisting of appli-
ance codes as well as the MAC address of the Wi-Fi
communication module installed).
¡ Security certificate of the Wi-Fi communication mod-
ule (to ensure a secure data connection).
¡ The current software and hardware version of your
appliance.
¡ Status of any previous reset to factory settings.
This initial registration prepares the HomeConnect
functions for use and is only required when you want to
use the HomeConnect functions for the first time.
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en Cleaning and servicing
18
Note:Please note that the HomeConnect functions
can only be utilised with the HomeConnect app. In-
formation on data protection can be retrieved in the
HomeConnect app.
16  Cleaning and servicing
To keep your appliance working efficiently for a long
time, it is important to clean and maintain it carefully.
16.1 Cleaning products
In order to avoid damaging the various oven surfaces
on the appliance, do not use unsuitable cleaning
products.
WARNING‒Risk of electric shock!
An ingress of moisture can cause an electric shock.
Do not use steam- or high-pressure cleaners to
clean the appliance.
ATTENTION!
Unsuitable cleaning agents damage the surfaces of the
appliance.
Do not use harsh or abrasive cleaning products.
Do not use cleaning products with a high alcohol
content.
Do not use hard scouring pads or cleaning
sponges.
Do not use any special cleaners for cleaning the ap-
pliance while it is hot.
Using oven cleaner in a hot cooking compartment
damages the enamel.
Never use oven cleaner in the cooking compartment
when it is still warm.
Remove all food remnants from the cooking com-
partment and the appliance door before you next
heat up the appliance.
If different cleaning agents are mixed together, there
may be a chemical reaction between these.
Do not mix cleaning agents.
Completely remove any cleaning agent residue.
Salt contained in new sponge cloths may damage sur-
faces.
Wash new sponge cloths thoroughly before use.
Suitable cleaning agents
Only use cleaning agents that are suitable for the differ-
ent surfaces on your appliance.
Follow the instructions on cleaning the appliance.
→"Cleaning the appliance", Page19
Appliance front
Surface Suitable cleaning agents Information
Stainless steel ¡ Hot soapy water
¡ Special stainless steel
cleaning products
suitable for hot sur-
faces
To prevent corrosion, remove any patches of limescale, grease,
starch or albumin (e.g. egg white) from stainless steel surfaces im-
mediately.
Apply a thin layer of the stainless steel cleaning product.
Plastic or painted
surfaces
E.g. control panel
¡ Hot soapy water Do not use glass cleaner or a glass scraper.
To avoid permanent stains, immediately remove any descaling agent
that gets onto the surface.
Appliance door
Area Suitable cleaning agents Information
Door panels ¡ Hot soapy water
¡ Oven cleaners
Do not use a glass scraper or stainless steel wool.
Tip:Remove the door panels in order to clean them thoroughly.
→"Appliance door", Page21
Door cover ¡ Made of stainless
steel:
Stainless steel cleaner
¡ Made from plastic:
Hot soapy water
Do not use glass cleaner or a glass scraper.
Do not use stainless steel care products.
Tip:Remove the door cover for thorough cleaning.
→"Appliance door", Page21
Stainless steel in-
terior door frame
¡ Stainless steel cleaner Discolouration can be removed using stainless steel cleaner.
Do not use stainless steel care products.
Door handle ¡ Hot soapy water To avoid permanent stains, immediately remove any descaling agent
that gets onto the surface.
Door seal ¡ Hot soapy water Do not remove or scrub.
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Cleaning and servicing en
19
Cooking compartment
Area Suitable cleaning agents Information
Enamel surfaces ¡ Hot soapy water
¡ Vinegar water
¡ Oven cleaners
Soak any heavily soiled areas and use a brush or steel wool.
Leave the appliance door open to dry the cooking compartment
after cleaning it.
Notes
¡ Enamel burns at very high temperatures, causing minor discol-
ouration. The functionality of your appliance is not affected by
this.
¡ The edges of thin trays cannot be completely enamelled and may
be rough. This does not impair the corrosion protection.
¡ Food residues leave a white coating on the enamel surfaces. The
coating does not pose a health risk. The functionality of your ap-
pliance is not affected by this. You can remove residues with
lemon juice.
Self-cleaning sur-
faces
- Follow the instructions for self-cleaning surfaces.
→"Regenerating self-cleaning surfaces in the cooking compart-
ment", Page19
Shelf supports ¡ Hot soapy water Soak any heavily soiled areas and use a brush or steel wool.
Note:To clean thoroughly, detach the shelf supports.
→"Rails", Page24
Accessories ¡ Hot soapy water
¡ Oven cleaners
Soak any heavily soiled areas and use a brush or steel wool.
Enamelled accessories are dishwasher-safe.
16.2 Cleaning the appliance
In order to avoid damaging the appliance, you must
clean your appliance only as specified, and with suit-
able cleaning products.
WARNING‒Risk of burns!
The appliance and its parts that can be touched be-
come hot during use.
Caution should be exercised here in order to avoid
touching heating elements.
Young children under 8 years of age must be kept
away from the appliance.
WARNING‒Risk of fire!
Loose food remnants, fat and meat juices may catch
fire.
Before using the appliance, remove the worst of the
food residues and remnants from the cooking com-
partment, heating elements and accessories.
Requirement:Read the information on cleaning
products.
→"Cleaning products", Page18
1.
Clean the appliance using hot soapy water and a
dish cloth.
For some surfaces, you can use alternative
cleaning agents.
→"Suitable cleaning agents", Page18
2.
Dry with a soft cloth.
Regenerating self-cleaning surfaces in the
cooking compartment
The back panel in the cooking compartment is self-
cleaning. The self-cleaning surfaces are coated with a
porous, matt ceramic layer and have a rough surface.
When the appliance is in operation, the self-cleaning
surfaces absorb splashes from baking, roasting or
grilling, and break them down. If the self-cleaning sur-
faces no longer clean themselves adequately during
operation, heat up the cooking compartment specific-
ally to the right temperature.
ATTENTION!
If you do not clean the self-cleaning surfaces regularly,
they may become damaged.
If dark stains are visible on the self-cleaning sur-
faces, heat up the cooking compartment.
Do not use oven cleaner or abrasive cleaning aids.
If oven cleaner accidentally comes into contact with
the self-cleaning surfaces, dab it off immediately us-
ing water and a sponge cloth. Do not rub.
1.
Remove accessories and cookware from the cook-
ing compartment.
2.
Detach the shelf supports and remove them from
the cooking compartment.
→"Rails", Page24
3.
Remove coarse dirt using soapy water and a soft
cloth:
From the smooth enamel surfaces
From the inside of the appliance door
From the glass cover on the oven lamp
This prevents stains that cannot be removed.
4.
Remove any objects from the cooking compartment.
The cooking compartment must be empty.
5.
Set the 3D hot air type of heating.
6.
Set the maximum temperature.
7.
Start the operation.
8.
Switch off the appliance after 1hour.
9.
Once the appliance has cooled down, wipe the
cooking compartment with a damp cloth.
Note:Marks may appear on the self-cleaning sur-
faces. Residues of sugar and egg white in the food
are not removed and stick to the surfaces. Red
stains are residues from salty food – they are not
rust. The stains are not hazardous to health. These
marks do not impair the cleaning ability of the self-
cleaning surfaces.
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en Cleaning aid
20
10.
Attach the shelf supports.
→"Rails", Page24
17  Cleaning aid
The cleaning aid is a quick alternative for occasion-
ally cleaning the cooking compartment. The cleaning
aid softens dirt by evaporating the soapy water. It is
then easier to remove the dirt.
17.1 Setting the cleaning aid
WARNING‒Risk of scalding!
If there is water in the cooking compartment when it is
hot, this may create hot steam.
Never pour water into the cooking compartment
when the cooking compartment is hot.
Note:The oven light does not come on while the clean-
ing aid is running.
Requirement:The cooking compartment must have
cooled down completely.
1.
Remove any accessories from the cooking compart-
ment.
2.
ATTENTION!
Distilled water in the cooking compartment leads to
corrosion.
Do not use distilled water.
Mix 0.4litres water with a drop of washing-up liquid
and pour into the centre of the cooking compart-
ment floor.
3.
Press "Cleaning" in the menu.
4.
Press ⁠"Cleaning aid".
The duration cannot be changed.
5.
Press ⁠.
a A notification stating that you should carry out the
necessary preparatory work for the cleaning aid ap-
pears on the display.
6.
Confirm the message.
a The cleaning aid starts and the duration counts
down.
a Once the cleaning aid has ended, a signal tone
sounds. A message appears on the display confirm-
ing that the operation has finished.
7.
Press to switch the appliance off.
8.
→"Cleaning the cooking compartment after using
the cleaning aid", Page20.
17.2 Cleaning the cooking compartment
after using the cleaning aid
ATTENTION!
The prolonged presence of moisture in the cooking
compartment leads to corrosion.
After using the cleaning assistance, wipe the cook-
ing compartment and allow it to dry completely.
1.
Allow the appliance to cool down.
2.
Wipe out the remaining water in the cooking com-
partment using an absorbent sponge cloth.
3.
Clean the smooth enamel surfaces in the cooking
compartment with a dish cloth or a soft brush. Re-
move stubborn food remnants using a stainless
steel scouring pad.
4.
Remove limescale with a cloth soaked in vinegar,
and wipe this away with clean water.
5.
Dry the cooking compartment with a soft cloth.
6.
To dry the cooking compartment completely, leave
the appliance door open for approx.1hour or use
the drying function.
→"Setting the drying process", Page20
18  Drying
To prevent residual moisture, dry the cooking compart-
ment after using the cleaning aid.
ATTENTION!
If there is water on the cooking compartment floor
when operating the appliance at temperatures above
120°C, this will damage the enamel.
Do not use the appliance if there is water on the
cooking compartment floor.
Wipe away any water on the cooking compartment
floor before operation.
18.1 Drying the cooking compartment
You can leave the cooking compartment to dry or use
the drying function.
1.
Allow the appliance to cool down.
2.
Remove any dirt from the cooking compartment.
3.
Wipe away any water in the cooking compartment.
4.
Dry the cooking compartment.
To dry the cooking compartment, leave the appli-
ance door open for 1hour.
To use the drying function, set "Drying function".
→"Setting the drying process", Page20
Setting the drying process
Requirement:→"Drying the cooking compartment",
Page20
1.
Press "Cleaning" in the menu.
2.
Press ⁠"Drying function".
The duration cannot be changed.
3.
Press ⁠.
a A notification stating that you should carry out the
necessary preparatory work for the drying appears
on the display.
4.
Confirm the message.
a The drying process starts and the duration counts
down.
a Once the drying has ended, a signal tone sounds. A
message appears on the display confirming that the
operation has finished.
5.
Press to switch the appliance off.
6.
To dry the cooking compartment completely, leave
the appliance door open for 1 to 2minutes.
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Appliance door en
21
19  Appliance door
To clean the appliance door thoroughly, you can disas-
semble the appliance door.
19.1 Detaching the appliance door
WARNING‒Risk of injury!
Components inside the appliance door may have sharp
edges.
Wear protective gloves.
The hinges on the appliance door move when the door
is opened and closed, which could trap your fingers.
Keep your hands away from the hinges.
1.
Open the appliance door fully.
2.
WARNING‒Risk of injury!
When the hinges are not secured, they can snap
shut with great force.
Make sure that the locking levers are always
either fully closed or (when detaching the oven
door) fully open.
Open the locking levers on the left- and right-hand
hinges.
Locking levers opened
The hinge is now se-
cured and cannot snap
shut.
Locking levers closed
The appliance door is
secured and cannot be
detached.
a The locking levers are open. The hinges are now se-
cured and cannot snap shut.
3.
Close the appliance door fully . Grab hold of the
appliance door with both hands (on the left and
right) and pull it upwards and out ⁠.
4.
Carefully place the appliance door on a level sur-
face.
19.2 Attaching the appliance door
WARNING‒Risk of injury!
The hinges on the appliance door move when the door
is opened and closed, which could trap your fingers.
Keep your hands away from the hinges.
When the hinges are not secured, they can snap shut
with great force.
Make sure that the locking levers are always either
fully closed or (when detaching the oven door) fully
open.
1.
Slide the appliance door straight onto the two
hinges . Slide the appliance door on as far as it
will go.
2.
Open the appliance door fully.
3.
Close the locking levers on the left- and right-hand
hinges ⁠.
a The locking levers are closed. The appliance door is
secured and cannot be detached.
4.
Close the appliance door.
19.3 Removing the door panes
WARNING‒Risk of injury!
The hinges on the appliance door move when the door
is opened and closed, which could trap your fingers.
Keep your hands away from the hinges.
Components inside the appliance door may have sharp
edges.
Wear protective gloves.
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en Appliance door
22
1.
Open the appliance door fully.
2.
Open the locking levers on the left- and right-hand
hinges .
a The locking levers are open. The hinges are now se-
cured and cannot snap shut.
3.
Close the appliance door fully ⁠.
4.
Push on the left- and right-hand side of the door
cover from the outside until it is released.
5.
Remove the door cover ⁠.
6.
Lift out the inner pane and set it down carefully
on a flat surface.
7.
Lift out the intermediate pane and set it down
carefully on a flat surface.
8.
Open the appliance door and remove the door seal.
9.
If necessary, you can remove the condensate
trough for cleaning.
Open the appliance door.
Tilt the condensate trough upwards and remove
it.
10.
WARNING‒Risk of injury!
Scratched glass in the appliance door may develop
into a crack.
Do not use any harsh or abrasive cleaners or
sharp metal scrapers to clean the glass on the
oven door, as they may scratch the surface.
Clean the removed door panels on both sides with
glass cleaner and a soft cloth.
11.
Clean the condensate trough with a cloth and hot
soapy water.
12.
Clean the appliance door.
→"Suitable cleaning agents", Page18
13.
Dry the door panels and refit them.
→"Fitting the door panes", Page22
19.4 Fitting the door panes
WARNING‒Risk of injury!
The hinges on the appliance door move when the door
is opened and closed, which could trap your fingers.
Keep your hands away from the hinges.
Components inside the appliance door may have sharp
edges.
Wear protective gloves.
1.
Open the appliance door fully.
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Appliance door en
23
2.
Place the condensate trough vertically into the re-
tainer and turn it downwards.
3.
Slide the intermediate pane into the left- and right-
hand retainers ⁠.
4.
Push the intermediate pane upwards until it is in the
left- and right-hand retainers ⁠.
5.
Open the appliance door and attach the door seal.
6.
Note:When sliding the pane in, ensure that the
glossy side of the pane is on the outside and the
cut-outs on the left and right are at the top.
Slide the inner pane into the left- and right-hand re-
tainers ⁠.
7.
Push the inner pane upwards until it is in the left-
and right-hand retainers ⁠.
8.
Put the door cover into position and push down
on it until you hear it click into place.
9.
Open the appliance door fully.
10.
Close the locking levers on the left- and right-hand
hinges ⁠.
a The locking levers are closed. The appliance door is
secured and cannot be detached.
11.
Close the appliance door.
Note:Do not use the cooking compartment again until
the door panes have been correctly fitted.
background
en Rails
24
20  Rails
To thoroughly clean the rails and the cooking compart-
ment, or to replace the rails, you can remove the rails.
20.1 Detaching the rails
WARNING‒Risk of burns!
The shelf supports get very hot
Never touch the shelf supports when hot.
Always allow the appliance to cool down.
Keep children at a safe distance.
1.
Lift the rail forwards slightly and detach it ⁠.
2.
Pull the whole rail to the front and remove it.
3.
Clean the rail.
→"Cleaning products", Page18
20.2 Attaching the rails
Notes
¡ The rails only fit on the right or left.
¡ For both rails, ensure that the curved rods are at the
front.
1.
First, push the rail into the middle of the rear
socket until the rail rests against the cooking
compartment wall, and then push this back ⁠.
2.
Push the rail into the front socket until the rail
also rests against the cooking compartment wall,
and then press this downwards ⁠.
21  Troubleshooting
You can rectify minor faults on your appliance yourself.
Read the troubleshooting information before contacting
after-sales service. This will avoid unnecessary costs.
WARNING‒Risk of injury!
Improper repairs are dangerous.
Repairs to the appliance should only be carried out
by trained specialist staff.
If the appliance is defective, call Customer Service.
WARNING‒Risk of electric shock!
Incorrect repairs are dangerous.
Repairs to the appliance should only be carried out
by trained specialist staff.
Only use genuine spare parts when repairing the
appliance.
If the power cord of this appliance is damaged, it
must be replaced by trained specialist staff.
21.1 Malfunctions
Fault Cause and troubleshooting
The appliance is not
working.
The circuit breaker in the fuse box has tripped.
Check the circuit breaker in the fuse box.
There has been a power cut.
Check whether the lighting in your kitchen or other appliances are working.
Electronics fault
1.
Disconnect the appliance from the power supply for at least 30 seconds by switching off
the fuse.
2.
Reset the basic settings to the factory settings.
→"Basic settings", Page15
"Sprache Deutsch"
appears in the dis-
play.
There has been a power cut.
Configure the initial configuration settings.
→"Performing initial start-up", Page9
background
Disposal en
25
Fault Cause and troubleshooting
The operation does
not start or is inter-
rupted.
Different causes are possible.
Check the notifications that appear on the display.
→"Displaying information", Page11
Malfunction
Call the after-sales service.
→"Customer Service", Page26
Appliance does not
heat up.
Demo mode is switched on.
1.
Briefly disconnect the appliance from the power supply by switching the circuit breaker in
the fuse box off and then on again.
2.
Switch off demo mode in the basic settings within approx.5minutes.
→"Changing the basic settings", Page15
There has been a power cut.
Open and close the appliance door once after a power failure.
a The appliance is checked and is ready to use.
The time is not dis-
played when the ap-
pliance is switched
off.
Basic setting has been changed.
Change the basic setting for the time display.
→"Basic settings", Page15
HomeConnect is not
working properly.
Different causes are possible.
Go to www.home-connect.com.
The interior lighting
does not work.
Basic setting has been changed.
Change the basic setting for the lighting.
→"Basic settings", Page15
The LED light is defective.
Call the after-sales service.
→"Customer Service", Page26
Maximum operating
time reached.
To prevent an unwanted permanent operation, the appliance automatically stops heating
after several hours if the settings are unchanged. A message appears in the display.
The point at which the maximum operating time is reached is determined by the corres-
ponding settings for an operating mode.
1.
To continue operation, switch the appliance off and on again using . Reset and start
the operation.
2.
If you do not need to use the appliance, press to switch it off.
Tip:To prevent the appliance from switching off when you do not want it to, set a cooking
time.
Error code made up
of letters and num-
bers appears on the
display, e.g. E0111.
The electronics have detected a fault.
1.
Switch the appliance off and on again.
a If the fault was a one-off, the message disappears.
2.
If the message appears again, call the after-sales service. Please specify the exact error
message when calling.
→"Customer Service", Page26
The cooking result is
not satisfactory.
Settings were unsuitable.
Adjustment values, e.g. temperature or cooking time, depend on the recipe, quantity and
food.
Next time, set lower or higher values.
Tip:A lot of other information about the food preparation and corresponding adjustment
values can be found in the HomeConnect app or on our website www.bosch-home.com.
22  Disposal
22.1 Disposing of old appliance
Valuable raw materials can be reused by recycling.
1.
Unplug the appliance from the mains.
2.
Cut through the power cord.
3.
Dispose of the appliance in an environmentally
friendly manner.
Information about current disposal methods are
available from your specialist dealer or local author-
ity.
background
en Customer Service
26
This appliance is labelled in accord-
ance with European Directive
2012/19/EU concerning used elec-
trical and electronic appliances
(waste electrical and electronic equip-
ment - WEEE).
The guideline determines the frame-
work for the return and recycling of
used appliances as applicable
throughout the EU.
23  Customer Service
Function-relevant genuine spare parts according to the
corresponding Ecodesign Order can be obtained from
Customer Service for a period of at least 10 years from
the date on which your appliance was placed on the
market within the European Economic Area.
Note:Under the terms of the manufacturer's warranty
the use of Customer Service is free of charge.
Detailed information on the warranty period and terms
of warranty in your country is available from our after-
sales service, your retailer or on our website.
If you contact Customer Service, you will require the
product number (E-Nr.), the production number (FD)
and the consecutive numbering (Z-Nr.) of your appli-
ance.
The contact details for Customer Service can be found
in the enclosed Customer Service directory or on our
website.
This product contains light sources from energy effi-
ciency class G. These light sources are available as a
spare part and should only be replaced by trained spe-
cialist staff.
23.1 Product number (E-Nr.), production
number (FD) and consecutive numbering (Z-
Nr.)
You can find the product number (E-Nr.), the produc-
tion number (FD) and the consecutive numbering (Z-
Nr.) on the appliance's rating plate.
You will see the rating plate with these numbers if you
open the appliance door.
Make a note of your appliance's details and the Cus-
tomer Service telephone number to find them again
quickly.
You can also display the appliance information in the
basic settings.
→"Basic settings", Page15
24  Information regarding Free and Open Source Software
This product includes software components that are li-
censed by the copyright holders as free or open
source software.
The applicable licence information is stored on your
home appliance. You can also access the applicable li-
cence information via your HomeConnect app: "Profile
-> Legal information -> Licence Information".
1
You can
download the licence information on the brand product
website. (Please search on the product website for
your appliance model and additional documents). Al-
ternatively, you can request the relevant information
from [email protected] or BSH Hausgeräte GmbH,
Carl-Wery-Str. 34, 81739 Munich, Germany.
The source code will be made available to you on re-
quest.
Please send your request to [email protected] or
BSH Hausgeräte GmbH, Carl-Wery-Str.34, 81739 Mu-
nich, Germany.
Subject: „OSSREQUEST“
The cost of performing your request will be charged to
you. This offer is valid for three years from the date of
purchase or at least as long as we offer support and
spare parts for the relevant appliance.
1
Depending on the appliance specifications
background
Declaration of Conformity en
27
25  Declaration of Conformity
BSH Hausgeräte GmbH hereby declares that the appli-
ance with Home Connect functionality conforms to the
essential requirements and other relevant provisions of
Directive 2014/53/EU.
A detailed RED Declaration of Conformity can be found
online at www.bosch-home.com among the additional
documents on the product page for your appliance.
Hereby, BSH Hausgeräte GmbH declares that the ap-
pliance with HomeConnect functionality is in compli-
ance with relevant statutory requirements.
1
A detailed Declaration of Conformity can be found on-
line at www.bosch-home.co.uk among the additional
documents on the product page for your appliance.
1
Only applies to Great Britain
2.4 GHz band (2400–2483.5MHz): Max. 100mW
BE BG CZ DK DE EE IE EL ES
FR HR IT CY LI LV LT LU HU
MT NL AT PL PT RO SI SK FI
SE NO CH TR IS UK (NI)
5GHz WLAN (Wi-Fi): For indoor use only.
AL BA MD ME MK RS UK UA
5GHz WLAN (Wi-Fi): For indoor use only.
26  How it works
Here, you can find the ideal settings for various types
of food as well as the best accessories and cookware.
We have perfectly tailored these recommendations to
your appliance.
Tip:A lot of other information about the food prepara-
tion and corresponding adjustment values can be
found in the HomeConnect app or on our website
www.bosch-home.com.
26.1 General cooking tips
Take note of the following information when cooking all
types of food.
¡ The temperature and cooking time depend on the
amount of food and the recipe. Settings ranges are
specified for this reason. Try using the lower values
to start with.
¡ The setting values apply to food placed in the cook-
ing compartment while the cooking compartment is
still cold. If you want to preheat anyway, do not
place accessories into the cooking compartment un-
til it has finished preheating.
¡ Remove any accessories that are not being used
from the cooking compartment.
26.2 Baking tips
¡ Dark-coloured metal baking tins are most suitable
for baking cakes, bread and other baked goods.
¡ Use wide, shallow cookware for bakes and gratins.
Food takes longer to cook in deep, narrow cook-
ware and it browns more on top.
¡ If you are cooking bakes directly in the universal
pan, place the universal pan into the cooking com-
partment at level2.
¡ The setting values for bread dough apply to both
dough placed on a baking tray and dough placed in
a loaf tin.
ATTENTION!
When the cooking compartment is hot, any water in-
side it will create steam. The change in temperature
may cause damage.
Never pour water into the cooking compartment
when it is still hot.
Never place cookware containing water on the
cooking compartment floor.
Shelf positions
Baking on one level Height
Tall baked items and tins/dishes on
the wire rack
2
Shallow baked items/baking tray 3
Baking on two or more levels Height
2levels
¡ Universal pan
¡ Baking tray
3
1
1
Only applies to Great Britain
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Baking on two or more levels Height
2levels
¡ Baking tins/dishes on 2 wire
racks
3
1
3levels
¡ Baking tray
¡ Universal pan
¡ Baking tray
5
3
1
Use the 4Dhot air heating function.
Note:Items that are placed in the appliance on baking
trays or in baking tins/dishes at the same time will not
necessarily be ready at the same time.
26.3 Roasting, braising and grilling tips
¡ The recommended settings are for fridge-temperat-
ure food and unstuffed, oven-ready poultry.
¡ Place the poultry onto the cookware breast-side or
skin-side down.
¡ Turn roasting joints, grilled items or whole fish after
approx. ½ to ⅔ of the specified time.
Roasting on the wire rack
Food roasted on the wire rack will become very crispy
on all sides. You can roast large poultry, for example,
or multiple individual pieces at the same time.
¡ Roast pieces of a similar weight and thickness. The
grilled food will brown evenly and will remain succu-
lent and juicy.
¡ Place the food to be roasted directly on the wire
rack.
¡ To catch any liquids that drip down, place the uni-
versal pan, with the wire rack inside it, into the cook-
ing compartment at the specified shelf height.
¡ Add up to ½litre of water to the universal pan, de-
pending on the size and type of food that you want
to roast.
You can make a sauce from the juices that are col-
lected. This also means that less smoke is pro-
duced and the cooking compartment does not be-
come as dirty.
Roasting in cookware
If you cover the cookware when you cook your food,
this will keep the cooking compartment cleaner.
General information about roasting in cookware
¡ Use heat-resistant, ovenproof cookware.
¡ Place the cookware on the wire rack.
¡ Glass cookware is best.
¡ Follow the manufacturer's instructions for your roast-
ing dishes.
Roasting in uncovered cookware
¡ Use a deep roasting dish.
¡ If you do not have any suitable cookware, you can
use the universal pan.
Roasting in covered cookware
¡ Use a suitable lid that seals well.
¡ When roasting meat, there should be at least 3cm
between the food and the lid. The meat may ex-
pand.
WARNING‒Risk of scalding!
Very hot steam may escape when the lid is opened
after cooking. Steam may not be visible, depending on
the temperature.
Lift the lid in such a way that the hot steam can es-
cape away from you.
Keep children away from the appliance.
Grilling
Grill food if you want it to be crispy.
ATTENTION!
Acidic food may damage the grid
Do not place acidic food, such as fruit or food with
an acidic marinade directly on the pan support.
Information for those allergic to nickel
In rare cases, small amounts of nickel may pass into
the food.
The "Grill" type of heating is good for cooking thinner
pieces of poultry, meat and fish such as steaks, drum-
sticks and burgers. It is also excellent for toasting
bread.
Circulated air grilling is very well suited to cooking
whole poultry and fish, as well as meat, e.g. roast pork
with crackling.
¡ When grilling several food items, choose pieces that
are of a similar weight and thickness. The grilled
food will brown evenly and will remain succulent
and juicy.
¡ Place the food to be grilled directly onto the wire
rack.
¡ To catch any liquids that drip down, place the uni-
versal pan into the cooking compartment at least
one level below the wire rack.
Notes
¡ The grill element switches on and off continuously.
This is normal. The grill setting that you use determ-
ines how frequently this occurs.
¡ Smoke may be produced when grilling.
26.4 Cooking instructions for ready meals
¡ The cooking result greatly depends on the quality of
the food. Pre-browning and irregularities may
already be present in the food before cooking.
¡ Do not use frozen products that are covered with a
thick layer of ice. Remove any ice on the food.
¡ Take ready meals out of the packaging.
¡ If you are warming or cooking the ready meal in
cookware, make sure that the cookware is heat-res-
istant.
¡ Distribute foods that are in the form of separate
pieces, such as bread rolls and potato products, so
that they are spread out flat and evenly on the ac-
cessory. Leave a little space between the individual
pieces.
¡ Follow the manufacturer's instructions on the pack-
aging.
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26.5 List of foods
Recommended settings for a variety of foods, sorted into food categories.
Recommended settings for various types of food
Food Accessory/cookware Shelf pos-
ition
Type of
heating
→Page7
Temperature in
°C/grill setting
Cooking time in
mins
Sponge cake, delicate Ring-shaped tin
or
Loaf tin
2 150-170 60-80
Sponge cake, 2levels Ring-shaped tin
or
Loaf tin
3+1 140-150 70-85
Fruit tart or cheesecake with
shortcrust pastry base
Springform cake tin,
diameter 26 cm
2 170-190 55-80
Sponge flan, 6 eggs Springform cake tin
Ø 28 cm
2 150-160
1
30-40
Shortcrust tart with moist topping Universal pan 3 160-180 55-95
Yeast cake with moist topping Universal pan 3 180-190 30-55
Swiss roll Baking tray 3 180-190
1
10-15
Muffins Muffin tray 2 170-190 20-40
Small yeast cakes Baking tray 3 150-170 20-30
Biscuits Baking tray 3 140-160 15-25
Biscuits, 2levels Universal pan
+
Baking tray
3+1 140-160 15-30
Biscuits, 3levels x 2
Baking tray
+
Universal pan
5+3+1 140-160 15-30
Bread, 750g Universal pan
or
Loaf tin
2 200-220 20-40
Bread, 1500g Universal pan
or
Loaf tin
2 200-220 40-60
Flatbread Universal pan 3 240-250 20-25
Bread rolls, fresh Baking tray 3 180-190 20-30
Pizza, fresh, on a baking tray Baking tray 3 190-210 20-30
Pizza, fresh, on a baking tray,
2levels
Universal pan
+
Baking tray
3+1 180-190 30-40
Pizza, fresh, thin-crust, on a pizza
tray
Pizza tray 2 250-270
1
8-13
Quiche Dark coated quiche
tin
2 190-210 25-35
Tarte flambée Universal pan 3 260-270
1
10-15
Bake, savoury, cooked ingredi-
ents
Ovenproof dish 2 200-220 30-60
1
Preheat the appliance.
2
Turn the dish between halfway and two-thirds through the cooking time.
3
At the start, add liquid to the cookware so that at least 2/3 of the joint is covered in liquid
4
Turn the dish 2/3 of the way through the cooking time.
5
Pour water into the dish so that it covers the base.
6
Do not turn the food.
7
Slide the universal pan underneath the wire rack.
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Food Accessory/cookware Shelf pos-
ition
Type of
heating
→Page7
Temperature in
°C/grill setting
Cooking time in
mins
Potato gratin, raw ingredients,
4cm deep
Ovenproof dish 2 150-170 60-80
Chicken, 1.3kg, unstuffed Uncovered cookware 2 200-220 60-70
Small chicken portions, 250g
each
Uncovered cookware 3 220-230 30-35
Goose, unstuffed, 3kg Uncovered cookware 2 1. 140
2. 160
1. 130-140
2. 50-60
Joint of pork without rind, e.g.
neck, 1.5kg
Uncovered cookware 2 160-170 150-160
Fillet of beef, medium, 1kg Wire rack
+
Universal pan
3 210-220 40-50
2
Pot-roasted beef, 1.5kg
3
Covered cookware 2 200-220 130-150
Sirloin, medium, 1.5kg Wire rack
+
Universal pan
3 200-220 60-70
2
Burger, 3–4cm thick Wire rack 4 3 25-30
4
Leg of lamb, boned, medium,
1.5kg
5
Uncovered cookware 2 170-190 70-80
6
Fish, grilled, whole, 300g, e.g.
trout
7
Wire rack 2 160-180 20-30
1
Preheat the appliance.
2
Turn the dish between halfway and two-thirds through the cooking time.
3
At the start, add liquid to the cookware so that at least 2/3 of the joint is covered in liquid
4
Turn the dish 2/3 of the way through the cooking time.
5
Pour water into the dish so that it covers the base.
6
Do not turn the food.
7
Slide the universal pan underneath the wire rack.
Yoghurt
Use your appliance to make yoghurt.
Making yoghurt
1.
Remove the accessories and shelves from the
cooking compartment.
2.
Heat 1litre of whole milk (3.5% fat) to 90°C on the
hob and then leave it to cool down to 40°C.
It is sufficient to heat UHT milk to 40°C.
3.
Mix 150g of chilled yoghurt into the milk.
4.
Pour the mixture into small containers, e.g. cups or
small jars.
5.
Cover the containers with film, e.g. cling film.
6.
Place the containers on the cooking compartment
floor.
7.
Use the recommended settings when configuring
the appliance settings.
8.
After making the yoghurt, leave it to cool in the refri-
gerator for at least 12hours.
Recommended settings for desserts and compote
Food Accessory/cookware Shelf pos-
ition
Type of
heating
→Page7
Temperature in
°C
Cooking time in
mins
Yoghurt Individual moulds Cooking
compart-
ment floor
40-45 8–9 hrs
26.6 Special cooking methods and other
applications
Information and recommended settings for special
cooking methods and other applications, e.g. slow
cooking.
Slow cooking
Cook prime cuts of meat slowly at a low temperature,
e.g. tender cuts of beef, veal, lamb or poultry.
Slow cooking poultry or meat
Note:When using the slow cooking type of heating,
you cannot delay the start of the programme by setting
an end time.
Requirement:The cooking compartment is cold.
1.
Use fresh, clean, hygienic meat without bones.
2.
Place the cookware onto the wire rack at level 2 in
the cooking compartment.
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3.
Preheat the cooking compartment and cookware for
approx. 15minutes.
4.
Sear the meat on all sides on the hob at a very high
heat.
5.
Immediately place the meat into the pre-warmed
cookware in the cooking compartment.
To ensure that the temperature in the cooking com-
partment remains constant, keep the cooking com-
partment door closed during slow cooking.
Tips for slow cooking
Here you will find tips for achieving good results when
slow cooking food.
Issue Tip
You want to slow
cook a duck breast.
¡ Place the cold duck breast
into a pan.
¡ Sear the skin side first.
¡ Slow cook the duck breast.
¡ After slow cooking, grill the
duck breast for 3 to
5minutes until crispy.
You want to serve
your slow-cooked
meat as hot as pos-
sible.
¡ Preheat the serving plate.
¡ Make sure that the sauces
that accompany the duck
breast are very hot when
you serve them.
Recommended settings for slow cooking
Food Accessory/cook-
ware
Shelf pos-
ition
Searing
time in
mins
Type of heating
→Page7
Temperature
in °C
Cooking
time in
mins
Duck breast, medium
rare, 300g each
Uncovered cook-
ware
2 6-8 95
1
60-70
Fillet of pork, whole Uncovered cook-
ware
2 4-6 85
1
75-100
Fillet of beef, 1kg Uncovered cook-
ware
2 6-8 85
1
90-150
Veal medallions, 4cm
thick
Uncovered cook-
ware
2 4 80
1
50-70
Saddle of lamb, boned,
200g each
Uncovered cook-
ware
2 4 85
1
30-70
1
Preheat the appliance.
Air Fry
Cook food with Air Fry until crispy and with little fat. Air
Fry is particularly suitable for meals that are normally
fried in oil.
Cooking tips for Air Fry
Observe this information when cooking food with Air
Fry.
¡ Only one level can be used when cooking with Air
Fry.
¡ The Air Fry accessory makes food crispier. If the Air-
Fry accessory is not included with the appliance as
standard, you can obtain the Air-Fry accessory as
an optional accessory.
¡ Do not preheat the oven.
¡ Do not use greaseproof paper. The air must circu-
late in the cooking compartment.
¡ Do not defrost frozen food.
¡ Cover the Air-Fry accessory or the universal pan
evenly with the food. If possible, only distribute the
food on the accessory in a single layer.
¡ Insert the accessory into the cooking compartment
at level 3. If you use the Air Fry accessory, you can
insert an empty universal pan at level 1 to protect
against dirt.
¡ Turn the food halfway through cooking. If you are
cooking larger quantities, turn the food twice.
Tip:Do not season the food until after you have
cooked it. This makes the food crispier.
Breaded vegetables are also suitable for cooking with
Air Fry. To save fat, use a sprayer to spray the coating
with oil. This forms a crispy crust with little fat.
Recommended settings for Air Fry
Food Accessory/cookware Shelf pos-
ition
Type of
heating
→Page7
Temperature in
°C
Cooking time in
mins
Chips Universal pan 3 180-200 15-20
Potato pockets, filled Universal pan 3 180-200 15-20
Potato rösti Universal pan 3 180-200 15-20
Chicken goujons, nuggets, frozen Universal pan 3 180-200 8-12
Fish fingers Universal pan 3 180-200 10-20
Broccoli, breaded Universal pan 3 180-200 10-20
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26.7 Meals and tips for cooking for Great
Britain
Recommended settings for meals with British cooking
habits.
Also follow the instructions in the individual sections.
This section contains only special additional informa-
tion relating to British meals and cooking habits.
Baking
Recommended settings for baking on one level
Food Accessory/cookware Shelf pos-
ition
Type of
heating
→Page7
Temperature in
°C
Cooking time in
mins
Victoria sponge cake x 2
20cmdiameter cake
tin
2 150-170
1
15-25
Rich fruit cake Deep, 23cmdia-
meter tin
2 140-150 180-210
Fruit pie 20cmdiameter plate
or
Pie tin
2 160-170 55-70
Bread or white bread Loaf tin, 1 x 900g or
2 x 450g
2 200-210
1
25-40
Scones Baking sheet on wire
rack
3 200-210
1
8-12
Biscuits Baking sheet on wire
rack
3 140-160
1
10-25
Small cakes 12-cup-tin 3 150
2
25-35
Pavlova Baking sheet on wire
rack
3 100-110 150-180
Yorkshire pudding 12-cup-tin 3 200-220
3
15-25
1
Preheat the appliance.
2
Preheat the appliance for five minutes. Do not use the rapid heating function.
3
Preheat the appliance for 20 minutes.
Recommended settings for baking on several levels
Food Accessory/cookware Shelf pos-
ition
Type of
heating
→Page7
Temperature in
°C
Cooking time in
mins
Victoria sponge cake, 2 levels x 4
20cmdiameter cake
tin
3+1 150-160
1
20-30
Biscuits, 2 levels x 2
Baking sheet on wire
rack
3+1 140-160
1
15-30
Biscuits, 3 levels x 3
Baking sheet on wire
rack
5+3+1 140-160
1
15-30
1
Preheat the appliance.
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Grilling
Recommended settings for meat
Food Accessory/cookware Shelf pos-
ition
Type of
heating
→Page7
Temperature in
°C/grill setting
Cooking time in
mins
Pork, Bacon rashers
1
Wire rack 3 3
2
1. 4-5
2. 3-4
3
Pork, Sausages, thickness
2-4cm
Wire rack 3 3
4
10-20
5
Pork, Gammon joint Uncovered cookware 2 170-180 25+20
6
1
Slide the universal pan underneath the wire rack.
2
Preheat the appliance for 5 minutes.
3
Turn the food occasionally.
4
Preheat the appliance for 3 minutes.
5
Turn the food several times.
6
Do not turn the food.
Recommended settings for poultry
Food Accessory/cookware Shelf pos-
ition
Type of
heating
→Page7
Temperature in
°C
Cooking time in
mins
Chicken, whole
1
Wire rack 2 170-180 25+20
1
Slide the universal pan underneath the wire rack.
Roasting and braising
Cooking tips for roasting and braising
Follow this information when frying or braising poultry
or meat.
Calculating the cooking time, e.g. 20+35:
¡ To calculate the cooking time, assume 20minutes
per 500g of meat. Then add an extra 35minutes to
that figure.
¡ For 1.5kg, the cooking time would therefore be
95minutes.
Cooking time range, e.g. 10-15:
¡ Your food will be ready within the specified range of
time (in minutes).
Recommended settings for meat
Food Accessory/cookware Shelf pos-
ition
Type of
heating
→Page7
Temperature in
°C/grill setting
Cooking time in
mins
Beef, Top side, Top rump Uncovered cookware 2 170 40+30
Lamb, Leg, bone-in Uncovered cookware 2 160-170 25+15
Pork, Belly Uncovered cookware 2 1.
2.
1. 170-180
2. 2
1. 30+30
2. 3-5
Recommended settings for poultry
Food Accessory/cookware Shelf pos-
ition
Type of
heating
→Page7
Temperature in
°C
Cooking time in
mins
Chicken, whole
1
Wire rack 2 170-180 25+15
Turkey, crown Wire rack 2 140-150 20+25
Turkey, whole, 4-8kg Wire rack 2 150-160 12+12
2
1
Slide the universal pan underneath the wire rack.
2
Turn the food after approx. one hour.
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Recommended settings for bakes
Food Accessory/cookware Shelf pos-
ition
Type of
heating
→Page7
Temperature in
°C
Cooking time in
mins
Diced meat, e.g. beef, pork,
lamb, 500g meat
Covered cookware 2 140 120-140
Recommended settings for complete meals
Food Accessory/cookware Shelf pos-
ition
Type of
heating
→Page7
Temperature in
°C
Cooking time in
mins
Complete meal with Chicken
1
x 2
Wire rack
+
Universal pan
4+1 1. 180
2. Then 200
(Yorkshire pud-
ding)
Chicken:
(25+25) + 20
1
Slide the universal pan underneath the wire rack.
26.8 Test dishes
The information in this section is provided for test institutes to facilitate testing of the appliance in accordance with
EN 60350‑1.
Baking
¡ The setting values apply to food that is placed into a
cold cooking compartment.
¡ Take note of the information on preheating in the re-
commended settings tables. These setting values
apply without rapid heat-up.
¡ For baking, use the lower of the temperatures indic-
ated first.
¡ Items that are placed in the appliance on baking
trays or in baking tins/dishes at the same time will
not necessarily be ready at the same time.
¡ Shelf positions when baking on 2levels:
Universal pan: Shelf position3
Baking tray: Shelf position1
Baking tins on the wire rack:
First wire rack: Shelf position3
Second wire rack: Shelf position 1
¡ Shelf positions when baking on 3levels:
Baking tray: Shelf position5
Universal pan: Shelf position3
Baking tray: Shelf position1
¡ Hot water sponge cake
When baking on 2levels, place the springform
tins each in the centre of the wire racks.
As an alternative to a pan support, you can also
use the Air Fry baking tray offered by us.
Recommended settings for baking
Food Accessory/cookware Shelf pos-
ition
Type of
heating
→Page7
Temperature in
°C
Cooking time in
mins
Shortbread Baking tray 3 140-150
1
25-35
Shortbread Baking tray 3 140-150
1
20-30
Shortbread, 2 levels Universal pan
+
Baking tray
3+1 140-150
1
25-35
Shortbread, 3 levels x 2
Baking tray
+
Universal pan
5+3+1 130-140
1
35-55
Small cakes Baking tray 3 150
1
25-35
Small cakes Baking tray 3 150
1
20-30
Small cakes, 2 levels Universal pan
+
Baking tray
3+1 140
1
25-35
1
Preheat the appliance for five minutes. Do not use the rapid heating function.
2
Preheat the appliance. Do not use the rapid heating function.
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Food Accessory/cookware Shelf pos-
ition
Type of
heating
→Page7
Temperature in
°C
Cooking time in
mins
Small cakes, 3 levels x 2
Baking tray
+
Universal pan
5+3+1 140
1
25-35
Hot water sponge cake Springform cake tin,
diameter 26 cm
2 160-170
2
25-35
Hot water sponge cake Springform cake tin,
diameter 26 cm
2 160-170 30-35
Hot water sponge cake, 2 levels x 2
Springform cake tin,
diameter 26 cm
3+1 150-160
2
35-50
1
Preheat the appliance for five minutes. Do not use the rapid heating function.
2
Preheat the appliance. Do not use the rapid heating function.
Grilling
Recommended settings for grilling
Food Accessory/cookware Shelf pos-
ition
Type of
heating
→Page7
Temperature in
°C/grill setting
Cooking time in
mins
Toasting bread Wire rack 5 3
1
5-6
1
Do not preheat the appliance.
27  Installation instructions
Observe this information when installing the appliance.
 27.1 General installation instructions
Follow these instructions before you start with
the installation of the appliance.
¡ The safe operation of this appliance can
only be guaranteed if it has been installed
to a professional standard in accordance
with these installation instructions. The in-
staller shall be liable for damages incurred
as a result of incorrect installation.
¡ Do not use the door handle for the trans-
port or installation.
¡ Check the appliance for damage after un-
packing it. Do not connect the appliance if
it has been damaged in transit.
¡ Before starting up the appliance, remove
any packaging material and adhesive film
from the cooking compartment and the
door.
¡ Proceed in accordance with the installation
sheets for installing accessories.
¡ Fitted units must be heat-resistant up to
95°C, and adjacent unit fronts up to
70°C.
¡ Do not install the appliance behind a decor-
ative door or the door of a kitchen unit.
There is a risk of overheating.
¡ Cut-out work on the units should be carried
out before installing the appliance. Remove
any shavings. Otherwise, the correct opera-
tion of electrical components may be ad-
versely affected.
¡ The mains socket for the appliance must
either be located in the hatched area or
outside of the area where the appliance is
installed.
Any unsecured units must be secured to
the wall using a standard bracket ⁠.
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¡ Wear protective gloves so that you do not
cut yourself. Parts that are accessible dur-
ing installation may have sharp edges.
¡ Dimensions of the figures in mm.
WARNING‒Risk of fire!
It is dangerous to use an extended power
cord and non-approved adapters.
Do not use multiple socket strips.
Only use extension cables that are certified,
have a minimum cross section of 1.5mm²
and comply with the applicable national
safety requirements.
If the power cord is too short, contact cus-
tomer service.
Only use adapters approved by the manu-
facturer.
ATTENTION!
Carrying the appliance by the door handle
could break it. The door handle cannot sup-
port the weight of the appliance.
Do not carry or hold the appliance by the
door handle.
27.2 Appliance dimensions
You will find the dimensions of the appliance here
27.3 Installation below a worktop
Observe the installation dimensions and the installation
instructions when installing below a worktop.
¡ To ventilate the appliance, the intermediate floor
must have a ventilation cut-out.
¡ The worktop must be secured to the fitted unit.
¡ Observe any available installation instructions for the
hob.
¡ Observe different national installation instructions for
the hob.
27.4 Installation underneath a hob
If the appliance is installed under a hob, the following
minimum dimensions must be adhered to (including
substructure, if applicable).
The minimum worktop thickness a is based on the
required minimum clearance ⁠.
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Hob type a raised in mm a flush in mm b in mm
Induction hob 37 38 5
Full-surface induction hob 47 48 5
Gas hob 27 38 5
1
Electric hob 27 30 2
1
Observe different national installation instructions for the hob.
27.5 Installation in a tall unit
Observe the installation dimensions and the installation
instructions when installing in a tall unit.
¡ To ventilate the appliance, the intermediate floors
must have a ventilation cut-out.
¡ If the tall unit has another back panel in addition to
the element back panels, this must be removed.
¡ Only fit the appliance up to a height which allows
accessories to be easily removed.
27.6 Installing two appliances on top of
each other
Your appliance can also be installed above or below
another appliance. Observe the installation dimensions
and the installation instructions when installing appli-
ances on top of each other.
¡ To ventilate the appliances, the intermediate floor
must have a ventilation cut-out.
¡ To ensure sufficient ventilation of the two appli-
ances, there must be a ventilation opening of at
least 200cm² in the base area. To do this, trim the
base panel or fit a ventilation grille.
¡ Ensure that air exchange is guaranteed in accord-
ance with the diagram.
¡ Only fit appliances up to a height that allows ac-
cessories to be easily removed.
27.7 Corner installation
Observe the installation dimensions and the installation
instructions when installing in a corner.
¡ To ensure that the appliance door can be opened,
you must take the minimum dimensions into consid-
eration when installing in a corner. The dimension
is dependent on the thickness of the unit front and
the handle.
27.8 Electrical connection
In order to safely connect the appliance to the elec-
trical system, follow these instructions.
¡ The appliance corresponds to protection class I and
must only be operated with a protective earth con-
nection.
¡ The fuse protection must correspond to the power
rating specified on the appliance's rating plate and
to the local regulations.
¡ The appliance must be disconnected from the
power supply whenever installation work is being
carried out.
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en Installation instructions
38
¡ The appliance must only be connected using the
power cable provided.
¡ The power cable must be plugged in at the rear of
the appliance until you hear a clicking sound. A 3 m
power cable can be obtained from the after-sales
service.
¡ The power cable must only be replaced with a cable
from the original manufacturer. This is available from
after-sales service.
¡ Contact protection must be guaranteed by the in-
stallation.
¡ If the display on the appliance remains dark, it has
not been connected correctly. Disconnect the appli-
ance from the mains and check the connection.
Electrically connect the appliance with the
protective contact plug
Note:The appliance must only be connected to a pro-
tective contact socket that has been correctly installed.
Insert the plug into the protective contact socket.
When the appliance is installed, the mains plug of
the power cord must be freely accessible. If free ac-
cess is not possible, an isolating switch must be in-
tegrated into the permanent electrical installation ac-
cording to the installation regulations.
Electrically connecting an appliance without a
protective contact plug
Note:Only licensed specialists may connect the appli-
ance. Damage caused by incorrect connection is not
covered under the warranty.
An isolating switch must be integrated into the perman-
ent electrical installation according to the installation
regulations.
1.
Identify the phase and neutral conductors in the
socket.
The appliance may be damaged if it is not connec-
ted correctly.
2.
Connect the hob in accordance with the connection
diagram.
See the rating plate for the voltage.
3.
Connect the wires of the mains power cable accord-
ing to the colour coding:
Green/yellow = Protective conductor
Blue = Neutral conductor
Brown = Phase (external conductor)
27.9 Installing the appliance
1.
Slide the appliance in fully and centre it.
2.
Screw the appliance into place.
Note:The gap between the worktop and the appliance
must not be closed by additional battens.
Thermal insulation strips must not be fitted to the side
panels of the surround unit.
27.10 For handleless kitchens with vertical
bar handle strips:
1.
Attach a suitable filling piece in order to cover any
sharp edges and to guarantee a safe installation.
2.
Pre-drill aluminium profiles to establish a screw con-
nection.
background
Installation instructions en
39
3.
Secure the appliance using a suitable screw.
27.11 Removing the appliance
1.
Disconnect the appliance from the power supply.
2.
Undo the fastening screws.
3.
Lift the appliance slightly and pull it out completely.
background
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9001682958(030307)
en
BSH Hausgeräte GmbH
Carl-Wery-Straße 34
81739 München, GERMANY
www.bosch-home.com
A Bosch Company
Valid within Great Britain:
Imported to Great Britain by
BSH Home Appliances Ltd.
Grand Union House
Old Wolverton Road
Wolverton, Milton Keynes
MK12 5PT
United Kingdom

Specifications

Indexed Terms: Built-In Oven

Bosch HBG7341B1B Questions and Answers