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Important Safeguards ......................................................... 4-7
Parts & Features .................................................................8-11
Using Your Oven.................................................................12-13
Air Frying .................. ..............................................................14
Baking/Convection Baking ....................................................15
Toasting/Warming .................................................................16
Broiling ....................................................................................17
Rotisserie ...........................................................................18-21
Tips & Tricks................. .....................................................22-23
Cleaning & Maintenance ................ ......................................24
Troubleshooting ...............................................................26-27
Recipes ....................................................................................... 28-44
Notes..... ........................................................................................... 45
Customer Support ................................................................46
Warranty ................................................................................47
Chef Series
air fryER OVEN
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