Loading ...
Loading ...
Loading ...
English 21
Gas oven
Gas oven
STEP 1
Put all ingredients in a heat-safe container.
STEP 2
Select a cooking mode, and then start
preheating.
STEP 3
Place the container on a rack.
STEP 4
Close the door and start cooking.
NOTES
• The cooling fan automatically runs for a certain amount of time after cooking is
complete.
• There can be slight popping sound during oven cooking. This sound may occur
during normal oven burner cycling, when the oven burner ame is extinguished.
Cooking mode
• Make sure to close the door before you
start cooking.
• If you leave the door open for 20-30 seconds
while the oven is in convection baking/
roasting, baking, or broiling modes, the
oven burner shuts off. To restart the
burner, close the door.
Baking and roasting
1
2
3
4
1. Press the Bake, Roast, or Bake pad.
2. If necessary, use the number pad to change the default temperature (350 °F).
You can set the oven to any temperature from 175 °F to 550 °F.
3. Press the START/SET pad.
• The oven preheats until it reaches the temperature you set.
• It beeps six times when the temperature reaches you set.
• When preheating is complete, place the food in the oven, and then close the
door.
4. When cooking is complete, press the OFF/CLEAR pad, and then take out the
food.
NOTE
To change the temperature during cooking, repeat steps 1 through 3 above.
NX58M9420S_DG68-00905A-07_EN+MES+CFR.indb 21 2019-02-28 12:18:04
Loading ...
Loading ...
Loading ...